- Disneyland Resort (Anaheim, CA)
- As a Sous Chef , you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify ... leadership, development , support and motivation to direct reports; creating a...21 Royal. You Will/Responsibilities Expertise in all aspects of Culinary Arts, such as butchery, saucier, pastry and modern… more
- ADM (Vineland, NJ)
- **104055BR** **Job Title:** Culinary Development Chef - Vineland, NJ **Department/Function:** Operations: Manufacturing, Production, Maintenance, Utilities ... **Job Description:** ** Culinary Development Chef - Vineland, NJ** **Position Summary:** The Culinary Development Chef role encompasses all the… more
- ARAMARK (Philadelphia, PA)
- Culinary Development Chef Requisition #: 620919 Location: Philadelphia, PA, US, 19103 Career Area: Culinary Description: **Job Description** The ... Culinary Development Chef is part of the Culinary and Menu Enablement team, responsible for developing and delivering culinary and menu solutions… more
- ARAMARK (Philadelphia, PA)
- Culinary Development Chef - Amtrak Requisition #: 623610 Location: Philadelphia, PA, US, 19103 Career Area: Facilities Description: **Job Description** We're ... looking for a Culinary Development Chef to lead menu innovation and support culinary excellence across our Amtrak Food & Beverage operation. This role… more
- Whitsons Culinary Group (Philadelphia, PA)
- K-12 Development Chef - Philadelphia Culinary Center Philadelphia, PA, USA Requisition Number 14968 Location Philadelphia Culinary Job Description Do you ... have a passion for culinary creativity, recipe innovation, and building menus that delight...delight and nourish students? Join Whitsons as an R&D Chef and play a key role in shaping the… more
- Compass Group, North America (Mountain View, CA)
- …team. This critical culinary leadership role reports directly to the Recipe Development Executive Chef and serves as a primary driver of the program's ... Summary** We are seeking an analytical and creative **Recipe Development Sous Chef ** to join our Bon...technical culinary foundation. As the Recipe Development Sous Chef , you are responsible for… more
- ARAMARK (Phoenix, AZ)
- …the time. The Regional Executive Chef is responsible for the development , implementation, and execution of culinary programs, including revenue enhancement ... for VIP events, to include menu development , culinary instruction. The Regional Executive Chef supports executive chef hiring process and onboarding.… more
- Spanish Peaks Mountain Club (NJ)
- …+ Create and maintain staffing schedules, ensuring appropriate coverage + Oversee menu development with Executive Chef , culinary innovation, and food ... apply internally. At Pendry It's All Because of YOU! Chef de Cuisine Imagine turning your passion and talent...+ A minimum of three year s of previous Culinary supervisory or management experience + Excellent verbal and… more
- F & S Fresh Foods (Riverside, CA)
- …Minimum of 10 years of experience in culinary leadership, product development , or corporate chef roles-preferably within the fresh deli, natural/organic, or ... Chefbackground in the Deli and Fresh Products category, you will be the culinary leader responsible for driving innovation, product development , and strategic… more
- Spanish Peaks Mountain Club (NJ)
- …food and labor cost thru recipe costing and scheduling standards + Oversee menu development with head Chef , culinary innovation, and food presentation, ... At Pendry , It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a...your preferred location. The pay scale for the Sous Chef position ranges from $59,600 to $74,518. The pay… more
- Compass Group, North America (Dulles, VA)
- …a career where you can flourish._ **Job Summary** **Job Summary:** Working as the ** Culinary Experience Sous Chef ,** you will be responsible for the successful ... Culinary Experiences** + Develop and execute experiential menus, chef 's tables, pop-ups, tastings, and interactive stations that showcase creativity,… more
- Whitsons Culinary Group (Matteson, IL)
- Chef Manager - Matteson Culinary Center Matteson, IL, USA Requisition Number 15473 Location Matteson Culinary Job Description Chef Manager - Lead with ... development opportunities + The opportunity to lead a culinary team that supports multiple locations and high-impact operations...we believe great food drives great outcomes. As a Chef Manager, you'll blend culinary expertise with… more
- Whitsons Culinary Group (Berkeley, IL)
- …The Culinary Services Chef is responsible for leading all culinary production activities, recipe execution, flavor development , quality standards, and ... Culinary Services Chef - Berkeley Berkely,... Culinary Services Chef - Berkeley Berkely, IL, USA Requisition Number... Culinary Services Chef oversees daily culinary production teams, drives menu and recipe development… more
- Montana State University (Bozeman, MT)
- …please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track Faculty - Gallatin ... Pool) Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary Arts program....at Montana State University and ensures access to workforce development that promotes a vibrant local economy. Posting Detail… more
- Ted's Montana Grill Inc (Atlanta, GA)
- Culinary Manager/ Chef PASSION BEGINS WITH THE...+ People + Recruitment and Retention + Training and Development + Supervision and Leadership + Sales + Sales ... Profits + Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine dining… more
- NBC Universal (Orlando, FL)
- …specifications while ensuring that all operational needs are met. Assists the VP, Exec Chef with development of all menu food items, plate presentations, and ... + 5+ years prior experience working as an R&D Chef or 5+ years of experience as a Restaurant...of food. + Uses training of food science and culinary art to contribute to research and development… more
- University of Southern California (Los Angeles, CA)
- …The Executive Sous Chef , Catering and Private Events serves as a culinary leader in Private Events & Conferences kitchens. This culinary leader provides ... of Private Events & Conferences in menu and recipe development , food cost maintenance, labor management, and culinary...within budgeted standards and as directed by the Executive Chef . Creates and updates culinary options according… more
- Compass Group, North America (Owings Mills, MD)
- …nutritionally optimal meals and snacks for the players and coaches. The high-performance chef will be responsible for overseeing the culinary performance staff. ... the start of a career where you can flourish._ **Job Summary** HIGH-PERFORMANCE CHEF : Baltimore Ravens Employees must be able to perform the essential functions of… more
- Compass Group, North America (Los Angeles, CA)
- …. **What You'll Do** + Support the Executive Chef in overseeing daily culinary operations + Assist with menu planning, development , and execution + Prepare, ... Eurest **Position Title: SOUS CHEF -LOS ANGELES, CA** **Salary:** $70,000-$80,000/annually As the leader...| Los Angeles, CA** Are you a driven, hands-on culinary professional ready to take the next step in… more
- Compass Group, North America (New York, NY)
- …York City and beyond. **Job Summary** Role Overview The Banquet & Private Events Chef is a senior culinary leadership role responsible for the conceptualization, ... for events ranging from intimate dinners to large-scale, high-profile functions. Menu Development & Culinary Innovation + Develop and implement event-specific,… more
