- Nova Hospitality (Liberty Hill, TX)
- We're seeking an experienced, hands-on Executive Chef / Kitchen Manager to lead our kitchen and support our growth. This is a full-time leadership ... cleanly, and knows how to run a tight, respectful kitchen . What We're Looking For: + 3 5+ years...What We're Looking For: + 3 5+ years of kitchen leadership in a high-volume setting + Strong cooking… more
- NBC Universal (Orlando, FL)
- …as a Restaurant Chef , Executive Sous Chef , Executive Chef or Kitchen Manager . + Or equivalent combination of education and experience. ... CERTIFICATIONS, LICENSES, REGISTRATIONS: + Chef 's apprentice preferred. + Certified Professional Food Manager Certification required. ADDITIONAL INFORMATION: +… more
- Six Flags (Charlotte, NC)
- …dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef , the Kitchen Manager (Sous Chef ) will assist in ... Overview: Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic...Food & Beverage team. Serving as the park's Sous Chef , this position plays a key leadership role in… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed ... public assembly facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and Racetrack. We… more
- Boston College (Chestnut Hill, MA)
- …+ Perform other related duties as assigned. **Supervision Received:** + Reports to Production ( Kitchen ) Manager ; Executive Chef may also provide ... an endowment in excess of $3.9 billion. **Job Description** ** Chef ** **Basic Function and Responsibility:** Lead, supervise and organize...the ordering of food and supplies as directed by kitchen manager . + Support the budget process… more
- King's Seafood Company (King, NC)
- …product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be partnered with the Executive Kitchen Manager and ... a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based on experience… more
- Compass Group, North America (Marshfield, WI)
- …**Working as the Sous Chef / Senior Cook / Lead Line Cook / Kitchen Manager ,** you will support the successful operation of the Culinary Department for a ... their preparation and garnishment. You may supervise hourly associates and work with Executive Chef /Senior Director to develop new menus and assist with… more
- Omni Hotels (Frisco, TX)
- … will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food production outlet. ... while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and...staff according to budget and business forecast. + Provide kitchen support for food and beverage outlet functions. +… more
- Bern's Steak House (Tampa, FL)
- …a respectful environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef… more
- HCA Healthcare (Salem, VA)
- … Executive Chef is responsible for monitoring the fact that Executive Chefs are appropriately managing HCA kitchen assets to include preventive ... an organization that invests in you as a Market Executive Chef ? At LewisGale Medical Center, you...Chef spends 50% of their time in a kitchen environment. Frequent variations and extremes in temperatures may… more
- King's Seafood Company (Denver, CO)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... Chef , you will be partnered with the Executive Chef and serve as an integral...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (TX)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... Chef , you will be partnered with the Executive Chef and serve as an integral...management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- Access Dubuque (Dubuque, IA)
- …guest experiences. Reporting to the F&B Director, the Executive Chef fosters a positive, team-oriented kitchen environment while aligning operations ... Executive Chef **Q Casino + Resort** 1... - Risk Management Cottingham & Butler/ SISCO Sous Chef Brazen Open Kitchen **Share this Job** Q… more
- King's Seafood Company (Loa, UT)
- …magically transports you to another time. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...Chef , you will be partnered with the General Manager and serve as an integral member of our… more
- IHG (Miami, FL)
- …as well as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. **_DUTIES AND RESPONSIBILITIES:_** + Supervise of ... necessary to maintain adequate inventory levels. + Assist the Executive Chef in determining the minimum and...and other regulatory agencies - regarding safety matters and kitchen inspections + May serve as Manager … more
- King's Seafood Company (Denver, CO)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...Chef , you will be partnered with the General Manager and serve as an integral member of our… more
- Omni Hotels (Frisco, TX)
- …and assisting in Menu Planning Qualifications Qualifications: + Must have a minimum of 5 years Executive Chef or Executive Sous Chef level experience. + ... and Beverage Director on all matters relating to the kitchen area. In conjunction with the Executive ...and receiving items. + Work closely with the storeroom manager and food and beverage controller to establish and… more
- ASM Global (UT)
- …and control of all culinary operations in the Cowboys Club. The Executive Chef will report to the General Manager . ESSENTIAL FUNCTIONS + Responsible for ... levels. + Must communicate and work closely with General Manager and Regional Executive Chef ....+ Maintain a consistent high level of food quality kitchen productivity, and line of supply. + Ensure team… more
- ASM Global (Dallas, TX)
- …and control of all culinary operations in the restaurant. The Executive Chef will report to the General Manager ESSENTIAL DUTES AND RESPONSIBILITIES + ... levels. + Must communicate and work closely with General Manager and Regional Executive Chef ....+ Maintain a consistent high level of food quality kitchen productivity, and line of supply. + Ensure team… more
- Trinity Health (Darby, PA)
- …general direction of the General Manager , Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations ... with a Total Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating and directing all… more