- Army National Guard (St. Paul, MN)
- …the Army National Guard marching on, and that's where you take the lead. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance ... earning a regular paycheck and qualifying for tuition assistance. Food Service Specialist job training requires 10...ages of 17 and 35 Cook Chef Sous Line short order restaurant diner cafeteria restaurateur manager … more
- ARAMARK (Indianapolis, IN)
- **Job Description** The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and ... the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director ? Plans, directs, and coordinates food service… more
- Carle (Urbana, IL)
- Sous Chef- CMH Food Service +...(ANSI Approved) required within 4 months of hire OR IL Food Service Sanitation Manager within 4 ... a Friend Save Save Apply Now Position Summary: The Sous Chef will take direction from the Executive Chef...learning new applications. Experience with a computer program/software for food service . E-mail client Essential Functions: Quality… more
- King's Seafood Company (King, NC)
- …the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $65,000 - $80,000 based on ... product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will...all kitchen crew. + Support the preparation of all food items for meal period and next service… more
- Baystate Health (Springfield, MA)
- …Health, a nationally recognized leader in healthcare quality and safety,** **is looking for a Sous Chef/ Manager , Food and Nutrition Services to join our team ... & annual company contribution increase based on years of service + Free money coach advice from a certified...Certification **Required Work Experience** : **1** ) 5 years food production and retail management experience in large healthcare… more
- Universal Health Services (Chicago, IL)
- …screen. Supervision Exercised: Food Service employees Line of Promotion: Food Service Manager Job Classification: Non-Exempt; Hours vary based on ... Responsibilities POSITION SUMMARY: The Food & Nutrition Supervisor/ Sous Chef assists the Manager in all...supervision. Duties would include : + Ma nagement of food service personel + Providing oversight to… more
- ARAMARK (Washington, DC)
- …production and employees. The Sous Chef is primarily responsible for cooking all food orders in an efficient manner. In addition the Sous Chef prepares ... **Job Description** The Sous Chef oversees kitchen operations by supporting and...example . Oversee and support line cooks in synchronizing food procurement and other food preparation tasks,… more
- OTG (Philadelphia, PA)
- … Chef at PHL is responsible for organizing and ensuring kitchen systems for food production, presentation, and customer satisfaction. The Sous Chef supports the ... NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at PHL and drive a new...quality, effective, and efficient kitchen operations + Responsible for food preparation, ingredient freshness and control, appropriate cooking ,… more
- MetroHealth (Cleveland Heights, OH)
- …four emergency departments and more than 20 health centers.** **Summary:** **Provides effective service and efficient food production operations for one or more ... one of the following: * Possess a current ServSafe Food Protection Manager Certification. * Possess a...knowledge of culinary arts including baking, salad preparation, hot food preparation, banquet production and service . Knowledge… more
- King's Seafood Company (TX)
- …+ Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service . + Monitor and maintain cleanliness, ... excellence, team leadership, and ensuring the highest standards of service , then look no further. Here's What We'll Bring...of age. + 2 year experience as a cook supervisor/ sous /kitchen manager . + High school graduate. +… more
- NBC Universal (Universal City, CA)
- …of the house. The Sous Chef is responsible for ensuring that the food served always meets or exceeds standards of excellence at all times. While this position ... the current and ever-changing face of the world. The Sous Chef will be responsible for directing, managing and...strong passion for delivering the highest quality of guest service and superior food concepts. Additional Requirements:… more
- East Bank Club (Chicago, IL)
- …events. You will be responsible for ensuring the highest standards of food quality, presentation, and service while providing exceptional dining experiences ... dining facility in Chicago, is seeking a skilled Banquet Sous Chef to join our dynamic culinary team. As...collaborative work environment + Ensure the highest standards of food quality, presentation, and service + Coordinate… more
- East Bank Club (Chicago, IL)
- …guidance and support to the culinary team, ensuring consistency and excellence in food quality, presentation, and service + Ensure proper DOH protocols for ... and dining facility in Chicago, is seeking an Executive Sous Chef to join our innovative and passionate culinary...shift. + Supervise line production at necessary times (expedite service ) + Collaborate with front of house manager… more
- Compass Group, North America (Louisville, KY)
- … Sous Chef will be responsible for staff supervision, culinary diversity, and food service safety standards. Will report directly to the General Manager ... including Eurest 7 essentials of guest services in the food service operation. Multi-task and complete opening,...Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous … more
- King's Seafood Company (Los Angeles, CA)
- …+ Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service . + Monitor and maintain cleanliness, ... sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies...of age. + 2 year experience as a cook supervisor/ sous /kitchen manager . + High school graduate. +… more
- NeueHouse (Hollywood, CA)
- …new work, social, and cultural hub for the Venice creative community. The Role The Sous Chef plays a crucial role in upholding the exceptional standards across all ... food outlets, contributing to the definition and execution of...and wellness-oriented menu. Reporting directly to the Hollywood General Manager and Culinary Director, this position entails overseeing all… more
- Compass Group, North America (New York, NY)
- …Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of food and ... Chef will manage 1 associate and support the general manager when needed for cafe operations and catering. +...Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous … more
- Compass Group, North America (Kansas City, MO)
- …Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of food and ... Chef at the Stowers Institute will assist the General Manager and Executive Chef manage the small, tight-knit crew...Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous … more
- Hilton (Chicago, IL)
- …all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. Specifically, a Sous Chef would be ... _Waldorf Astoria_ is looking for a Senior Sous Chefto join the team in Chicago's Gold...a full renovation to include the re\-concepting of the food and beverage outlets\.** Recognized as one of the… more
- Shrub Oak International School (Mohegan Lake, NY)
- …experience as a Sous Chef or similar role. + Knowledge of food safety and sanitation: ServSafe certification or equivalent. + Leadership and management skills: ... increases. + Inspect all locations to observe quality of food preparation and service ; food ...ability to articulate to our client, Resident Area General Manager and HQ personnel. + Proven leadership skills with… more
