- Erickson Living (Richmond, VA)
- Location: Avery Point by Erickson Senior Living We are looking for an experienced Multi - Unit Executive Chef to lead three distinctive venues: + The Creek ... + The Fireside - a dine-in restaurant with an eclectic menu As our Executive Chef , you will be the driving force behind our Signature Dining Programs, showcasing… more
- Compass Group, North America (Redmond, WA)
- …or through subordinate supervisors. In addition to functioning as the Executive Chef for the assigned home unit , the incumbent will be responsible for ... 30% + Other tasks and duties may be assigned. Multi Unit Support + COG and Labor...on adherence to culinary programs and standards. + Advises Unit Manager and Executive Chef … more
- Compass Group, North America (Rochester, NY)
- Unidine Position Title: Regional Executive Chef - Upstate New York Salary: $80,000 to $100,000 Other Forms of Compensation: 10% Bonus Eligible (yearly) Think ... to each community, district and region's success, the System Executive Chef has overall accountability to meet...experience required. + 2+ years of experience in a multi - unit , multi -venue setting required. Experience… more
- Compass Group, North America (St. Louis, MO)
- …chefs, and 17,000 professional food service team members. Job Summary Corporate Executive Chef Territory: Midwest Location Requirement: Ideal candidate will live ... nation's top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in...(BOH) management experience. + At least 2 years of multi - unit BOH leadership experience required. + 3+… more
- Compass Group, North America (Salt Lake City, UT)
- Eurest Position Title: Sr Executive Chef Delta Sky Club SLC Pay Grade: 16 Reports To: Salary: $120,000/year Other Forms of Compensation: As the leader in ... innovations and more. Job Summary: Working as a Senior Executive Chef , you are responsible for...Minimum of 5 years culinary management experience required + Multi - unit / Multi -outlet operational experience… more
- Rochester Institute of Technology (Rochester, NY)
- **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual ... a diverse constituency. + Strong time management, organizational and multi -tasking skills. + Ability to meet multiple deadlines and...Location:** Henrietta Campus - 100% **Job Summary:** The Catering Executive Chef reports to the Director of… more
- Compass Group, North America (Milwaukee, WI)
- …allow us to provide the best outcomes to our clients. Job Summary As the Executive Chef , you will be responsible for overseeing kitchen operations across various ... programs, as appropriate Preferred Qualifications: + 2 years of executive chef experience preferably in healthcare +...Culinary arts degree or equivalent culinary management experience + Multi unit /outlet experience a plus + High… more
- Slows Bar BQ (Detroit, MI)
- …a strong leadership background and ability to multi -task and adapt quickly. The Executive Sous Chef has a thorough understanding of the importance of a ... and labor budgets. + Works in tandem with the Executive Chef to make employment and termination...off-site operations as needed. + Maintains on-going communication with unit Chef 's and Kitchen Managers. Requirements +… more
- Compass Group, North America (Greencastle, IN)
- …of accounts translates into exciting opportunities for our people! Job Summary As Executive Chef at DePauw University, you will oversee culinary operations for ... experience. + 5+ years of progressive culinary/kitchen management experience; high-volume, multi - unit , or institutional dining highly preferred. + Hands-on … more
- Harvard University (Cambridge, MA)
- …Department Office Location:USA - MA - Cambridge Business Title: Executive ChefSub- Unit :Dining Services Salary Grade (https://hr.harvard.edu/salary-ranges#ranges) ... effectively with a diverse constituency. + Strong time management, organizational and multi -tasking skills. + Ability to meet multiple deadlines and manage competing… more
- Compass Group, North America (Livonia, MI)
- …best outcomes to our clients. Job Summary Job Summary: We are seeking a Corporate Executive Chef to support the culinary team in region/states within the senior ... Ten years of progressive BOH food service management experience - required + Multi - unit culinary management experience- required + Culinary experience in a… more
- Kimpton Hotels & Restaurants (Dallas, TX)
- …is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi -outlet kitchens. + Passionate about industry ... inventory and purchasing responsibilities daily. + Receive all products in correct unit count and condition and ensure deliveries are performed in accordance with… more
- Compass Group, North America (Chattanooga, TN)
- …operation of the Culinary Department within the facility. You will support the Executive Chef in managing kitchen operations, food preparation, and the ... for food, leadership, and innovation. Key Responsibilities: + Work alongside the Executive Chef to manage kitchen operations and supervise culinary associates.… more
- Harvard University (Cambridge, MA)
- …for significant amounts of time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of the General Manager. The ... Kennedy School Kitchen, Catering and Dining Facilities. Under the direction of the Executive Chef , this position overseas culinary aspects of a quality catering… more
- University of St. Thomas (St. Paul, MN)
- …schedules to maintain budgetary controls. The PC works directly with the Executive Chef to coordinate culinary activities for residential production. The ... service, document how much is leftover iii. Use proper unit of measure when documenting quantities, ie pans, servings,...balance with limited overtime and unnecessary overtime. 5. Assist Executive Chef with menu development and premium… more
- University of Southern California (Los Angeles, CA)
- … unit generates revenue. + Plans and develops menus in coordination with Executive Chef and Senior Manager of Operations. + Directly or indirectly supervises ... Chef de Cuisine, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/Kitchen-Manger--USC-Hotel\_REQ20156933/apply) Auxiliary… more
- Sodexo (Greenville, SC)
- …Operations. The **GM/ Chef Manager** will be the number 1 onsite and the Executive Chef . **Incentives** M-F 6am to 4pm, no evenings or weekends **What You'll ... **Role Overview** **Sodexo Corporate Services** is looking for a **GM/ Chef Manager** to join our team at Park 37...Manager** to join our team at Park 37 a Multi -Tennant Building located in Greenville SC with a MV… more
- ARAMARK (High Point, NC)
- …for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director. **Job Responsibilities** + Manages the ... experience required. + Minimum 2-3 years? culinary management experience in a multi - unit setting required. + ServSafe Certification. + Passion for food… more
- ARAMARK (Winston Salem, NC)
- …for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director. **Job Responsibilities** + Manages the ... experience required. + Minimum 2-3 years' culinary management experience in a multi - unit setting required. + ServSafe Certification. + Passion for food… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …+ Provides leadership for the development of menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit is aligned ... Assures that menus, recipes, modifications/exceptions, and culinary initiatives are reviewed with the Unit Manager and Executive Chef for input and approval.… more