- Delaware North (Nashua, NH)
- …all waste on spoilage sheet **Qualifications** + Minimum of 6 months of experience as a prep cook or line cook + Ability to move rapidly and coordinate ... Opportunity** Delaware North Gaming is hiring a full-time or part-time Line Cook to join our team at The Sheraton in Nashua, New Hampshire. As a Line Cook ,… more
- Delaware North (Nashua, NH)
- …is hiring full-time and part-time Prep Cooks to join our team at The Sheraton in Nashua, New Hampshire. If you thrive in a fast-paced environment and have the ... leave, and tuition and/or professional certification reimbursement. **Responsibilities** + Prepare food to specifications before and during unit operations,… more
- Aimbridge Hospitality (Indianapolis, IN)
- …+ Prepare all foods following Aimbridge Hospitality standard recipes. Preparation of specials will be under the direction of the restaurant leadership. ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/329940/ cook -i-%28pm%29 sheraton -indianapolis-%28fashion-mall%29/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right… more
- Marriott (Dallas, TX)
- …Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation ... 24065261 **Job Category** Food and Beverage & Culinary **Location** Sheraton Dallas Hotel, 400 Olive Street, Dallas, Texas, United...standards, and food preparation checklist. Prepare cold foods. Operate ovens,… more
- Marriott (Kansas City, MO)
- …Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and ... 24085027 **Job Category** Food and Beverage & Culinary **Location** Sheraton Kansas City Hotel at Crown Center, 2345 McGee...presentation standards, and food prep checklists. Prepare ingredients for cooking, including… more
- Aimbridge Hospitality (Fort Worth, TX)
- Job Summary Informacion disponible en espanol a continuacion. The Cook II is responsible for supervising and assisting in the preparation of all food items for ... + Have thorough working knowledge of menus and the preparation required to produce the product according to +...Cafeteria as necessary. + Ensure that all food is prepared following Aimbridge Hospitality standard recipes. + Maintain the… more
- Marriott (Los Angeles, CA)
- …Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation ... 24085851 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Los Angeles, 711 S Hope St, Los...standards, and food preparation checklist. Prepare cold foods. Operate ovens,… more
- Delaware North (Nashua, NH)
- …all waste on spoilage sheet **Qualifications** + Minimum of 6 months of experience as a prep cook or line cook + Ability to move rapidly and coordinate ... City Casino in Nashua, New Hampshire. As a Line Cook , you will be responsible for preparing dishes according...sports betting, full-service restaurants, and own and operate the Sheraton hotel located nearby. At Delaware North, you'll love… more
- Delaware North (Nashua, NH)
- …our team at Gate City Casino in Nashua, New Hampshire. As an Employee Dining/Line Cook , you will partake in important food preparation for guest orders and ... reimbursement. **Responsibilities** + Follow supervisor's assignments for food production and prepare food and beverage products for guests by following recipe… more
- Marriott (Lake Buena Vista, FL)
- …and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and ... Monitor the quality and quantity of food that is prepared . Communicate assistance needed during busy periods. Inform Chef...food preparation checklist. Prepare cold foods. Assist management… more
- Aimbridge Hospitality (Myrtle Beach, SC)
- Job Summary Searching for a hands on cook that has leadership abilities and can make decisions and recommendations for improved food quality and guest satisfaction! ... procedures safety measures kitchen inventory kitchen budget. + Participates in the preparation of the annual stewarding operating budget which supports the overall… more