• Retail / Catering Sous

    Intermountain Health (Wheat Ridge, CO)
    …and provides after hours supervision in the absence of the supervisor or Chef + Maintains a station while supervising the operation + Mentors and develops ... staff using sound culinary principles + Uses culinary knowledge, enhances product quality by contributing ideas to menu cycles and recipe development + Prepares new recipes, documents result, and make recommendations for improvement + Ensures recipe compliance… more
    Intermountain Health (06/10/25)
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  • Sous Chef

    Compass Group, North America (Belleville, IL)
    …cafeteria, overseeing hot and cold food production for patient services, retail and catering areas. The Sous Chef supervises 18 associates in conjunction ... food service team members. Job Summary Working as the Sous Chef , you will be responsible for...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
    Compass Group, North America (06/14/25)
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  • Remote Sous Chef , Maniilaq Health…

    NANA Regional Corporation (Anchorage, AK)
    Chef position leads the culinary team in Retail , Patient, and Catering operations. The Sous Chef is responsible for menu planning & development ... 30 days of hire. + Must have two (2) years of experience as a Sous Chef in a commercial kitchen in a food service operation, restaurant, hotel or hospital with… more
    NANA Regional Corporation (06/04/25)
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  • Sous Chef - Catering

    University of St. Thomas (St. Paul, MN)
    OVERVIEW The University of St. Thomas invites internal employees to apply to a Catering Sous Chef opening within Dining Services. + Pay: up to $25.00 an hour ... selections and retail action stations. + The Sous Chef works alongside the Chef...catering orders. + As a culinary leader, the Sous Chef is responsible for training cooks… more
    University of St. Thomas (06/19/25)
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  • Sous Chef

    Elior North America (Miami, FL)
    …Florida (US-FL) **The Role at a glance:** We are looking to add a skilled, experienced catering sous chef to our Constellation Culinary team in Miami, FL. As ... ** Sous Chef ** **Job Reference Number:** 25597...BOH operations for a high end, luxury off premise catering commissary. Must have prior high end catering more
    Elior North America (05/15/25)
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  • Sous Chef

    ASM Global (Long Beach, CA)
    …in privately managed public assembly facilities, is seeking a highly skilled and motivated Sous Chef at the Long Beach Convention & Entertainment Center. The ... Sous Chef will oversee the daily operations...Sous Chef will oversee the daily operations of the hot...kitchen operations. + Proven experience managing food production for catering functions and retail , or equivalent education… more
    ASM Global (04/23/25)
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  • Sous Chef

    The Resort at Paws Up (Greenough, MT)
    …members alike. Position: Full-Time Year Round or Seasonal We're seeking a skilled and passionate Sous Chef who thrives in the outdoors and is eager to help lead ... setting is open-air, rustic, and rooted in hospitality. As Sous Chef , you'll play a key leadership...Discounts on Merchandise (30% on select items in our retail store) + Employee Lunch Provided Primary Responsibilities: +… more
    The Resort at Paws Up (06/12/25)
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  • Sous Chef

    Compass Group, North America (Charlotte, NC)
    …our industry. Come grow with us. We are Canteen. Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... Canteen's solutions include markets, office coffee and snacks, unattended retail , and culinary. Our people are at the heart...may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist… more
    Compass Group, North America (06/14/25)
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  • Sous Chef

    Compass Group, North America (Southfield, MI)
    …results allow us to provide the best outcomes to our clients. Job Summary As the Sous Chef , you will be responsible for assisting the executive chef with ... TouchPoint Salary: Other Forms of Compensation: Reports to: Executive Chef Schedule: Full time; must be able to work...daily menu items and their preparation and garnishment within retail dining, patient services, and catering . You… more
    Compass Group, North America (06/14/25)
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  • Sous Chef - New York Botanical…

    Elior North America (New York, NY)
    ** Sous Chef - New York Botanical Garden** **Job Reference Number:** 30631 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** ... (US-NY) **The Role at a glance:** We are looking to add a skilled, experienced Restaurant Sous Chef to our Constellation team in the Bronx, NY at the NY… more
    Elior North America (05/28/25)
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  • Sous Chef

    Sodexo (Montclair, NJ)
    …make a meaningful impact in healthcare! **Sodexo** is seeking a talented and passionate ** Sous Chef ** to join our team at **LHP Mountainside Hospital,** a full ... + Assist in managing food production for patient services, retail dining, and catering + Ensure high...upon hire. **What You Bring** + Experience in a Sous Chef or similar culinary leadership role… more
    Sodexo (06/12/25)
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  • Sous Chef - Bolles School

    Compass Group, North America (Jacksonville, FL)
    …a Brighter Future. Join FISD's Culinary Team at Bolles School - Jacksonville, FL As a Sous Chef with FISD at The Bolles School in Jacksonville, FL, you will ... service operations include breakfast, lunch, and dinner seven days a week, including; retail , catering , and concession services. You'll be part of a dedicated… more
    Compass Group, North America (06/14/25)
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  • Sous Chef

    Sodexo (Bethlehem, PA)
    …a people person with a passion for great food?** Sodexo is looking for a ** Sous Chef ** **for** **Lehigh Valley Hospital- Muhlenberg. LVH Muhlenberg** is 195 bed ... of Brotherly Love", Philadelphia, PA. **What You'll Do** The ** Sous Chef ** will support a team of...responsible for all **back of the house operations in retail , catering and patient services.** **_If you… more
    Sodexo (06/12/25)
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  • Area Executive Chef

    Compass Group, North America (Sunnyvale, CA)
    …accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary program for our ... operations, including multiple cafes, authentic cuisines programs, pastry production, and catering services, while adhering to the client's culture and guidelines,… more
    Compass Group, North America (06/14/25)
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  • Executive Chef

    Intermountain Health (Salt Lake City, UT)
    …recipe, menu, therapeutic diet requirements, department standards, and regulatory agencies for retail , catering , and patient meal services within the assigned ... daily meal equivalents, and less than $550,000 in monthly retail and catering sales. **Job Essentials** 1....NS Manager to facilitate applicable human resources functions for Sous Chefs, Chef , and Cooks (eg, hiring,… more
    Intermountain Health (06/14/25)
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  • Dining Services Manager/ Chef

    University of Oregon (Eugene, OR)
    … Operations. Minimum Requirements * Three years of full-time work experience as a Manager, Chef , or Sous Chef in a large-scale commercial food services ... Dining Services Manager/ Chef Apply now (https://secure.dc4.pageuppeople.com/apply/726/gateway/default.aspx?c=apply&lJobID=535494&lJobSourceTypeID=831&sLanguage=en-us) Job no: 535494 Work… more
    University of Oregon (06/05/25)
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  • Executive Chef , Kindred

    Vail Resorts (Keystone, CO)
    …the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and ... dependents + Critical Illness and Accident plans **Kindred Executive Chef :** We're looking for a kindred spirit who will...+ Recruit, hire, and onboard all culinary staff, including sous chefs, line cooks, prep staff, and stewards +… more
    Vail Resorts (06/01/25)
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  • Supv Rm 500 Catering Svcs

    Rush University Medical Center (Chicago, IL)
    …that arise, manage stress effectively. **Preferred Job Qualifications:** * Experience as a Sous /Executive Sous Chef . **Physical Demands:** * Ability to exert ... * Three years of experience in a supervisory capacity in foodservice operations ( retail , business, and healthcare). * Illinois Department of Public Health and City… more
    Rush University Medical Center (05/17/25)
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