- Marriott International (Anaheim, CA)
- Job Description JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. ... room service, restaurants, bar/lounge and employee cafeteria) and all support areas (eg, dish room and purchasing) as applicable....school diploma or GED; 6 years experience in the culinary , food and beverage, or related professional area. OR… more
- Compass Group (Oakland, CA)
- …consistent, high-quality food production across accounts. Build and develop a regional Culinary Support Team. Train and mentor Regional Directors of Operations ... nation's top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in...This is a high-impact leadership role for a passionate culinary professional who wants to make a difference in… more
- Levy Sector (Chicago, IL)
- …with other departments and the regional team on community outreach programs * Managing support travel by team members for other locations * Management of ... Executive Chef is the leader for all things culinary at the location from setting the menu standards...to continually evolve the food experience for guests * Support efforts to drive revenue by participating in social… more
- CCL Hospitality Group (Las Vegas, NV)
- Position Title: Executive Chef - Travel Las Vegas Salary: $75,000 Other Forms of Compensation: Benefits With people as our core and a deep commitment to ... process as a part of the transition management and culinary team, is essential, opening new business at our...food safety standards is imperative. Ability to train new Executive Chef and production staff on all required production… more
- Compass Group (St. Louis, MO)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job ... Summary: Working as the Traveling Executive Chef, you will be responsible for supporting kitchen...This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. This position will work out of the… more
- Bottleneck Management (Schaumburg, IL)
- …close to our hearts. Core Values Understand the wants and needs of others Support others through words and actions Empower each team member to excel Enjoy each ... The Sous Chef is second in command in our kitchen, following our Executive Chef's specifications and guidelines. A successful candidate will employ culinary … more
- Hilton (Dallas, TX)
- …banquet team in planning and overseeing operations while assuring efficiency alongside our culinary team. Spanning 45 lush acres north of downtown Dallas, this AAA ... Thrive in a high-volume environment with a passion for culinary excellence and incorporating current trends A talent for...the following tasks to the highest standards: Assist the Executive Chef in the direction and oversight of all… more
- PROOF OF THE PUDDING (Atlanta, GA)
- …We are seeking additional Event Cooks to help facilitate events and to provide culinary support in the kitchen. Event Cooks are primarily responsible for mass ... Level Not Specified Salary Range $18.00 - $20.00 Hourly Travel Percentage Up to 25% Job Shift Any Job...food production,kitchen cleanliness, and assisting the executive chef and culinary leadership as directed.… more
- The Benson Hotel & Faculty Club (Aurora, CO)
- …with company standards, menu specifications and production schedules set forth by the Executive Chef; and maintaining and adhering to the health and food safety ... Our earned wage access program has you covered! Additional Support : From our Employee Assistance Program (EAP) to...you thrive personally and professionally. Perks : Love to travel ? Enjoy exclusive hotel travel discounts as… more
- South Sioux City Marriott Riverfront (Sioux Falls, SD)
- …in the Marriott Hotel in South Sioux City Nebraska, is looking for an experienced Executive Chef to lead our culinary team. Kahill's Chophouse is not your ... Heads to educate, guide and develop the strongest team possible. Oversee and support all culinary staffing and operational needs. Additional details and… more
- One Haus Recruiting (New York, NY)
- …of Operations - North America Location: Based in New York, NY | Extensive Travel Across US, Canada & Mexico Reports to: Chief Operating Officer (COO) and Chief ... Executive Officer (CEO) A leading global hospitality brand renowned...based in New York City and will involve extensive travel to ensure consistency in operations, team performance, and… more
- Compass Group (Worcester, MA)
- …Please Note: This is a Floating Chef Manager position (45 minutes to 1.5 hour travel per day) As the leader in business and industry dining, Eurest is the company ... industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and...as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations… more
- Gecko Hospitality (Detroit, MI)
- …Supervise operations to achieve targeted goals for food and beverage costs. Support the Executive Chef with product managements including food handling ... economic and competitive environment inspired by a lifetime of culinary and culturally immersed travel throughout Southeast...a lifetime of culinary and culturally immersed travel throughout Southeast Asia, our owner developed the Sunda… more
- Tao Group Hospitality (West Hollywood, CA)
- …Plans Ancillary Insurance Plans Employee Assistance Program Fertility & Family Forming Support and Resources Pet Insurance Employee Discounts Time off and much more! ... company policies and procedures and works concurrently with the Executive Chef ensuring a successful operation. Interacts with the...as part of a team and provides help and support to all fellow team members. Assist and/ or… more
- Pier Sixty Six (Fort Lauderdale, FL)
- … experiences for our guests. Reporting to the Sous Chef, you will support and provide excellent service within our culinary department. This high-volume ... position requires a passion for culinary arts and a service-oriented attitude. Responsibilities Develop and...Develop and maintain positive working relationships with others and support your team to reach common goals. Takes care… more
- Eurest (Spring, TX)
- …state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as ... they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...Job Summary This individual is responsible for leading all culinary functions for business dining accounts in a given… more
- SoHum Mountain Healing Resort (Asheville, NC)
- …therapies, and educational class (yoga, breath work, meditation, nutrition, etc ) to help support an individual in his / her healing process. Nestled in the heart of ... Self. Position Statement The Sous Chef reports to the Executive Chef and General Manager and is responsible for...clients and department Maintain effective and open communication. Communicate, support , and interact with all staff in a positive… more
- Compass Group, North America (Everett, WA)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job ... Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen...This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Plans regular and modified… more
- ARAMARK (Philadelphia, PA)
- **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated ... all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product...**Qualifications** Two to three years? experience in a related culinary position Candidate will possess two to three years… more
- Compass Group, North America (Indianapolis, IN)
- CCL Hospitality Group Position Title: Culinary Director - Travel Indianapolis Salary: $85,000 Other Forms of Compensation: Bonus + Benefits With people as our ... and directing other onsite salary and hourly teams both culinary and FOH/systems. * Your ability to implement a...to product specifications and authorized vendors. * Drive and support recruiting efforts, onboarding new hires and/or ensuring that… more
