- Gecko Hospitality (New York, NY)
- … Chef Location: New York, NY Job Overview: We are seeking a talented and dedicated Sous Chef to join our kitchen team and assist in overseeing daily ... high-quality dishes in a fast-paced, team-oriented environment. As the Sous Chef , you will support the Executive... Chef , you will support the Executive Chef in managing the kitchen , ensuring the… more
- Holland America Line & Seabourn (New York, NY)
- HAL - Executive Chef - Global Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Hotel General Manager Description Directs ... and personal conduct of all employees assigned to the kitchen operation. Actively support the development all cooks which...and culinary work procedures and ensures all new Executive Sous chefs and Sous Chefs are put… more
- Rainbow Room (New York, NY)
- …development in a spectacular, world-class setting. Your Role The Executive Sous Chef will be responsible for managing the kitchen , back of house personnel, ... modern reporting and costing of all goods and services. Manager 's Logbook Daily entry and review of information in...it is the responsibility of the Sous Chef to oversee processes related to kitchen ,… more
- Jos Andrs Group (New York, NY)
- …Skills & Knowledge Position requires a minimum of 3+ years of sous chef experience and 5+ years of kitchen experience. Culinary degree preferred. Extensive ... Job Type Full-time Description Head Chef Lead and manage all restaurant operations in...manage all restaurant operations in partnership with the General Manager to offer a world-class culinary experience, ensure concept… more
- City Winery (New York, NY)
- …Summary: At OfCorsica, the Assistant Kitchen Manager supports the Executive Chef and Sous Chef in overseeing daily culinary operations, ensuring the ... Tasks/Responsibilities: General Leadership + Collaborate with the Executive Chef / Sous Chef to lead day-to-day kitchen operations and shift execution.… more
- Compass Group, North America (New York, NY)
- …will work closely with the Executive Chef and Chef Manager to drive culinary excellence, ensure efficient kitchen operations, and maintain exceptional ... Yonkers, NY We are seeking an experienced and motivated Sous Chef to support the daily culinary...NY. In this role, you will assist in supervising kitchen staff, preparing high-quality meals, and developing creative menu… more
- IHG (New York, NY)
- **Job Overview** Do you see yourself as Sous Chef ? We are looking for someone that can cover shifts while an employee is out on leave or on vacation. What's your ... outlet or a shift or section of food and beverage operations. Supervise kitchen employees and entry-level Culinary Staff in preparation and cooking of various food… more
- Nordstrom (New York, NY)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive ... Manager in Training program that covers all the ins...all the ins and outs of running a successful kitchen + Lead the kitchen crew in...running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true… more
- Marriott (New York, NY)
- …employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving ... **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
- Elior North America (New York, NY)
- ** Chef Manager ** **Job Reference Number:** 31838...menu planning, quantities needed, and preparation lists with the Sous /Jr. Sous Chef as needed. ... all other team members. They supervise and lead the kitchen team, complete administrative tasks, and are our liaison...are our liaison to the school community. An ideal Chef Manager embraces and cultivates our spirit… more
- Compass Group, North America (New York, NY)
- …in collaboration with the Executive Chef and Creative Director. * Work with Sous Chef to direct production and on-site execution of new recipes. * Facilitate ... and conduct training with Sous Chef as needed with BOH teams...menu requests. * Collaborate with Culinary Team and Purchasing Manager to build out recipes, source, and price verify… more
