- Marion CSD (Marion, NY)
- Cook Manager Marion Elementary School Student School Days 7:00 am - 2:00 pm Job Qualifications The successful candidate must have the ability to prepare, ... produce, cook , heat, bake, assemble and serve a large quantity of a variety of foods. Must work rapidly and efficiently in performing job duties and be able to work… more
- Rush-Henrietta CSD (Henrietta, NY)
- Full-Time Cook Manager (10-Month Position) JobID: 1147 + Position Type: Support Staff + Date Posted: 6/24/2025 + Location: Crane Elementary School + Date ... Available: August 2025 + Closing Date: 07/03/2025 DUTIES:Responsible for the operation of the Crane Elementary School food services unit. Duties include: Supervising food service helper, cashier, and cooks,delegating responsibilities, conducting daily morning… more
- Villa of Hope (Rochester, NY)
- …Service Manager JOB SUMMARY: Under the general direction of the Food Service Manager , the Cook is responsible for the production of all food served within ... JOB TITLE: Cook POSITION GRADE: 75 [ $ 15.35-22. 50/hr...to log any defects and report them to the Manager . + To prepare, cook , and serve...them to the Manager . + To prepare, cook , and serve well balanced meals and beverages to… more
- East Irondequoit Central School District (Irondequoit, NY)
- …+ Count/store/return leftover foods properly following all food safety guidelines. + Assist Cook Manager or Food Service Director with additional tasks as ... needed. Job Qualifications High school diploma or equivalent. Job Number: Food Service Helper 2024/25 - EHS Multiple Shifts more
- Episcopal SeniorLife Communities (Rochester, NY)
- Full-Time (FT) Food Service Cook ROCHESTER, NY (http://maps.google.com/maps?q=1570+EAST+AVE+ROCHESTER+NY+USA+14610) Apply Description Episcopal SeniorLife ... hours 8am - 4pm, occasional 11am - 7pm shift Hourly Rate: $19.50 The position of Cook is primarily responsible for producing menu items on a daily basis. The Cook… more
- Greece Central School District (North Greece, NY)
- Assistant Cook Floater 25-26 School Year JobID: 5209 + Position Type: Food Service/ Assistant Cook + Date Posted: 6/18/2025 + Location: District Wide + Date ... of Food Service Civil Service Title: (Civil Service Title: Assistant Cook ) Minimum Requirements: (A) Successful completion of a recognized certificate program… more
- Whitsons Culinary Group (Rush, NY)
- Cook - Monroe County Juvenile Center Rush, NY, USA Requisition Number 13669 Location Monroe County Juvenile Job Description * This position is responsible for making ... breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once.* Prepare...or local safe food handling and as prescribed by manager .* Assist in implementation and follow-up of sanitation cleaning… more
- FIFCO USA (Rochester, NY)
- …Thursday | 11am-10pm Friday & Saturday | 11am-11pm JOB DESCRIPTION As a Line Cook , you will strive to exceed our guests' expectations and ensure their complete ... all storage areas + Performs additional responsibilities as requested by the Brew House Manager EDUCATION, SKILLS AND EXPERIENCE + Must be 18 years of age or older… more
- Cook Medical (Rochester, NY)
- Overview The Associate District Manager position is a growth-focused, field-based role designed for individuals eager to advance their careers in the medical device ... relationships with healthcare professionals in that region. The Urology division of Cook Medical focuses on the diagnostic and therapeutic products with an emphasis… more
- Wegmans (Rochester, NY)
- …Required Qualifications + 2 or more years' experience as a prep or line cook + Experience leading a team + Food safety and quality assurance knowledge Preferred ... Qualifications + Associate's or Bachelor's Degree in Culinary Arts + Experience working in a multi-faceted food service facility, including restaurant, hotel, country club, conference center, casino, theme park, etc. At Wegmans, we've long believed we can… more
- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- …produce and oversee all meal and catering preparation in conjunction with the chef manager . The sous chef will adhere to all standards and policies that would ensure ... staff, crew leader and dishwashers in absence of chef manager . + Direct and supervise kitchen staff in consistent...Ability to follow recipes. + Ability to prepare and cook entrees. + Ability to safely operate all job-related… more