• Food and Beverage

    Omni Hotels (Hot Springs, VA)
    …Omni Food and Beverage standards and company policies and procedures. This supervisor will oversee the administrative support for the Food and ... staff's service. + Monitor each guest experience. + Examine food preparation. + Examine beverage presentation. +...guest complaint. + Maintain condition of dining room. + Administrative responsibilities. + Assist manager in: + Scheduling +… more
    Omni Hotels (11/08/25)
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  • Sous Chef

    Anheuser-Busch (Lexington, VA)
    …and prep cook duties and step to assist during peak times. + Ensure food and beverage quality by maintaining high levels of cleanliness, organization, storage ... fast-paced restaurant/pub environment. The Sous Chef is the shift supervisor and solves problems that occur during the shift....(line cook, prep cook, etc.). + Expert-level knowledge of food and beverage industry including BOH operations.… more
    Anheuser-Busch (10/21/25)
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