• Executive Chef III

    Compass Group, North America (Cocoa, FL)
    …professional food service team members. **Job Summary** About the Role: As the Executive Chef , you will oversee all culinary activities within our hospital, ... Dr's Lounge, Caterings and our Cafe Requirements: Proven experience as an Executive Chef or similar role, preferably in a healthcare setting. Culinary degree or… more
    Compass Group, North America (10/25/25)
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  • Executive Chef I

    Compass Group, North America (Tavares, FL)
    …food service team members. **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (10/07/25)
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  • Executive Chef 2

    Sodexo (Daytona Beach, FL)
    **Role Overview** Sodexo is seeking a strategic and hands-on ** Executive Chef ** to lead culinary operations at **Brown & Brown's headquarters in Daytona Beach, ... success and elevate the dining experience. If you're a hands-on, passionate chef who thrives in a fast-paced, high-profile environment, this is your opportunity… more
    Sodexo (11/13/25)
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  • Executive Chef , Regional Operations…

    Sodexo (Daytona Beach, FL)
    …& Requirements** Minimum Education Requirement -Bachelor's Degree in a relevant field or equivalent experience Minimum Management Experience -3 years Minimum ... **Role Overview** **Join Sodexo's Campus & Government Operations Support Team** **_Shape the experience. Elevate the standard. Grow into what comes next._** The Campus & Government Operations Support Team is composed of versatile, high-performing managers who… more
    Sodexo (11/11/25)
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  • Sous Chef

    Compass Group, North America (Tavares, FL)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (09/27/25)
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  • Chef

    Compass Group, North America (Longwood, FL)
    …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Summary:**… more
    Compass Group, North America (11/04/25)
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  • Banquet Sous Chef

    Omni Hotels (Orlando, FL)
    …will a supervisor attend. + Create weekly associate schedules to be approved by Executive Chef . + Respond properly in any hotel emergency or safety situation. ... manages food quantities and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef with kitchen operations as… more
    Omni Hotels (10/23/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Orlando, FL)
    …every time. **We are Nourishing a Brighter Future.** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (11/05/25)
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  • Chef , Executive Sous - Universal…

    NBC Universal (Orlando, FL)
    …+ Responsible for overseeing and leading the Culinary operations at Universal Kids Resort (UKR), including the theme park and hotel culinary and restaurant ... Universal Kid's Resort is designed to spark the imagination of children with a truly unique experience compared to existing destinations. With a park designed to ignite the art of play and a hotel to provide continued excitement for the children and relaxation… more
    NBC Universal (10/04/25)
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  • Cook I | David's | FT

    Omni Hotels (Orlando, FL)
    …perfect match. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and ... food production outlets. Responsibilities + Support restaurant chef /sous chef and supervisor. + Help to train staff. + Control quality and consistency of all… more
    Omni Hotels (10/23/25)
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  • Full Time Catering Attendant

    Compass Group, North America (Lake Mary, FL)
    …Summary** **Summary:** Provides administrative and clerical support to Catering Director and Executive Chef in the Catering Department function. This job has ... no supervisory responsibilities. **Essential Duties and Responsibilities:** + Answers telephone and directs calls accordingly. + Schedules events and meeting rooms. + Communicates effectively with customers, coworkers and management. + Operates office… more
    Compass Group, North America (09/26/25)
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  • Dietary Supervisor

    AdventHealth (Tavares, FL)
    …32778 **The role you'll contribute:** Under the supervision of the FANS Manager and Executive Chef , the Supervisor functions in an assistive capacity to plan, ... direct, and evaluate the production and presentation of food and service for Patient Room Service, Cafe and catering functions. The Supervisor will ensure that the standards of safety, sanitation, nutritional value, quality and performance are maintained and… more
    AdventHealth (11/11/25)
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  • Chef (Full Time And Part Time)

    Compass Group, North America (Orange City, FL)
    …Healthcare + We are hiring immediately for full time and part time ** CHEF ** positions. + **Location** : AdventHealth Fish Memorial - 1055 Saxon Boulevard, Orange ... dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company… more
    Compass Group, North America (09/19/25)
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  • Regional Chef

    Compass Group, North America (Orlando, FL)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... values + Plans and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates strategies for improving… more
    Compass Group, North America (10/29/25)
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  • Cashier/Food Service Worker (Full Time And Part…

    Compass Group, North America (Orange City, FL)
    …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... 2012. **Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. **Essential… more
    Compass Group, North America (09/19/25)
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  • Director Of Food And Nutrition

    Compass Group, North America (Palm Coast, FL)
    …of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Job ... with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee… more
    Compass Group, North America (11/18/25)
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  • Prep Cook (Full Time And Part Time)

    Compass Group, North America (Viera, FL)
    …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more
    Compass Group, North America (11/14/25)
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