- Sodexo (Hartford, CT)
- …has an excellent opportunity to grow your culinary career. We are currently seeking an ** Executive 2 ** to join our food service team supporting business in the ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
- Baystate Health (Palmer, MA)
- …Supervisor, or designee **7)** Maintains temperature, QC, and QA logs as directed by Executive Chef or designee **8)** Cleans all equipment he/she is in contact ... and accurate decisions in a very rapid and changing environment ** 2 )** Safe, sanitary food handling techniques: gloves, hand washing, cross-contamination, hygiene,… more
- Compass Group, North America (Manchester, CT)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Summary: ... it pertains to this account. + Works with the Chef and management team in creating menus and providing...company. + Performs other duties as assigned. Qualifications: + 2 years of food service management experience. + Experience… more
- Baystate Health (Springfield, MA)
- …QC, and QA logs as directed by HACCP, JCAHO, and DPH regulations, and Executive Chef or designee directives **5)** Cleans and sanitizes all equipment he/she ... quality, and safety, exact recipe adherence with zero tolerance for variation ** 2 )** Ensures appropriate production supply levels to execute daily production needs.… more