• Catering Executive Chef

    ARAMARK (Knoxville, TN)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (04/26/24)
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  • Executive Chef - East Carolina…

    ARAMARK (Greenville, NC)
    **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for ... Chef Manager who can help us deliver the best...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
    ARAMARK (04/04/24)
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  • Executive Chef - Univ

    ARAMARK (Columbia, SC)
    **Job Description** The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related ... items, no more than 20% of the time. ? You may coordinate special catering events and may also offer culinary instruction and/or demonstrates culinary techniques. ?… more
    ARAMARK (05/09/24)
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