- ARAMARK (Charlottesville, VA)
- …legislation. All such matters pertaining to safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting all menu cycles ensuring ... **Job Description** In the absence of the Head Chef , to assume complete responsibility for the overall...1-2 years? experience in a professional kitchen or productive catering + Experience of purchasing and profit optimization. +… more
- ARAMARK (Clemson, SC)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
- Personal Touch Food Service (Buffalo, NY)
- …compliance with food quality and safety standards. Additionally, the Culinary Sous Chef Manager supports Company catering events to ensure their success. ... Culinary Sous Chef Manager Buffalo,...to the preferences of the community served. Culinary and Catering Events Support: + Provide fill-in support at unit… more
- Sycuan (El Cajon, CA)
- Sous Chef -Fine Dining Casino, 5485 Casino Way, El Cajon, California, United States of America Req #14183 Thursday, May 2, 2024 Job Purpose: Assists the Executive ... established standards and as projected on the menu and/or catering requests, preparing food products according to production sheets,...in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of… more
- Compass Group, North America (Omaha, NE)
- Eurest + We are hiring immediately for a SOUS CHEF position. + Location: Schwab Omaha, 200 S 108th Ave, Omaha, NE 68154. Note: online applications accepted only. ... This is an entry-level management role. As a District Sous Chef , you will be asked to...or management support at a low-volume account while that Chef Manager is on PTO. + Requirement:… more
- Compass Group, North America (St. Paul, MN)
- Bon Appetit Position Title: Executive Sous Chef Reports To: General Manager Salary: $65,000 to $75,000 Other Forms of Compensation: Our Passion is Food! At ... to this position. Job Summary Working as the Executive Sous Chef , you will be responsible for...with planning and creating menus. + Produces and execute catering events. + Rolls out new culinary programs in… more
- Compass Group, North America (North Easton, MA)
- Bon Appetit Position Title: Sous Chef Reports To: Resident District Manager Salary: $62,500 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... opportunities for our people! Job Summary Working as the Sous Chef , you will be responsible for...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- Marriott (Miami, FL)
- …manages food quantities and plating requirements for all banquet functions. + Assists Executive Chef and Sous Chef with kitchen operations as necessary. + ... production needs to key personnel. + Assists the Executive Chef and Purchasing Manager with banquet menu...+ Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet… more
- Compass Group, North America (Kalamazoo, MI)
- …we build community one meal at a time. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Chef / Manager with handling cost controls and control expenditures for… more
- IHG (Cleveland, OH)
- JOB OVERVIEW Supervise day-to-day activities of the Sous Chefs and other culinary personnel to achieve compliance in food preparations, presentation, and quality. ... as well as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. At InterContinental Hotels we want our guests to relax and… more
- Compass Group, North America (Santa Rosa, CA)
- …build community one meal at a time. Job Summary Job Summary: Working as the Sous Chef /Kitchen Manager , you will be responsible for the successful operation ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...control expenditures for the account + Produces and execute catering events + Plans, directs and coordinates the activities… more
- Sodexo (Miami, FL)
- …segments: Corporate Services, Hospitals, K-12 Schools, Universities. **Sodexo** is seeking a ** Sous Chef ** for **Jackson Memorial Hospital** located in **Miami, ... implement and standardize all culinary systems and procedures for hospital: Catering , Retail menus, LTO's, STG, Mindful, garnishing, panning charts, production,… more
- Cedar Fair (Allentown, PA)
- Overview: Full Time Year -Round Comprehensive Benefits Package The Sous Chef must be able to show a strong knowledge of back-of-house operations as well as ... state health department laws, Diversey, and Internal Audits. + Consult daily with the Chef Manager to ensure successful operational results. + Assist in the… more
- IHG (San Diego, CA)
- …memorable experiences must start somewhere. So why not with you? We're looking for a new Sous Chef to join our team! A little taste of your day-to-day: + Assist ... other departments. Key departmental contacts include Sales and Marketing, Catering , Banquets, Maintenance, and Guest Services. Assist sales, ...and food preparation as required. + May serve as Manager on Duty or perform other duties as assigned.… more
- Aimbridge Hospitality (Brookfield, WI)
- Job Summary The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/323606/executive- sous - chef -oem/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
- Lodge Management Group (Chicago, IL)
- We are looking for a Sous Chef at our restaurant, Pippin's Tavern (https://pippinstavern.com/about-us/) , to supervise daily back of house restaurant operations. ... Schedule kitchen staff shifts + Plan menu items and Catering logistics in collaboration with the Events Director +...area Requirements + Proven work experience as a Kitchen Manager , Restaurant Manager or Head Chef… more
- Compass Group, North America (Usaf Academy, CO)
- Levy Sector Sous Chef - Air Force Academy Salary:...a great company. We are seeking a growth minded Chef Manager for our growing business. In this ... inventory and purchasing knowledge and control + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls,… more
- Aimbridge Hospitality (Danvers, MA)
- …to plan and direct food preparation in kitchens. It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/319246/ sous - chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
- Slows Bar BQ (Detroit, MI)
- …strong leadership background and the ability to multi-task and adapt quickly. The Executive Sous Chef has a thorough understanding of the importance of a healthy ... purchasing and labor budgets. + Works in tandem with the Executive Chef to make employment and termination decisions including interviewing, hiring, and disciplining… more
- Iowa State University (Ames, IA)
- Position Title: Sous Chef Job Group:Professional & Scientific Required Minimum Qualifications:High school diploma or equivalent and 3 years of related experience ... facilities, 18 retail venues, campus-wide vending, 2 food trucks, catering services, a culinary support center, a bakery, and...be obtained* Responds to inquiries and issues, escalating to manager or higher level workers as appropriate* May lead… more