• Chef and Beverage Manager

    IHG (Naperville, IL)
    **Role Purpose** As Chef and Beverage Manager , you'll manage food and beverage operations to ensuring quality service and standards are maintained to ... menus every season, develop great food items and the head Chef + Make sure all food and beverage facilities spaces are clean and properly stocked to anticipated… more
    IHG (04/20/24)
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  • Director of Food and Beverage - Franchised

    Marriott (Mountain Brook, AL)
    …actions, minimizing the impact of variances + Approves menus by consulting with executive chef , beverage manager , room service manager , and banquet ... **Job Number** 24070045 **Job Category** Food and Beverage & Culinary **Location** Grand Bohemian Hotel Mountain...The overall objective and purpose of the Food and Beverage Director position are to coordinate, supervise and direct… more
    Marriott (04/21/24)
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  • Executive Chef

    Boyd Gaming (St. Charles, MO)
    …and quality. **Responsibilities** + The Executive Chef will assist the Food & Beverage Manager in all food outlets. + Maintain a budgeted food cost and ... **What would I be doing?** The Executive Chef will oversee all kitchen staff and production...+ Follow up on guest complaints. + The Executive Chef will give directions and develop kitchen supervisors. **What… more
    Boyd Gaming (03/12/24)
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  • Food & Beverage Coordinator

    ASM Global (El Paso, TX)
    …Assist all members of the Food and Beverage team including Executive Chef , Warehouse Manager , Concessions Supervisor, Food and Beverage Management team. ... and inventory reconciliations. + Establish relationships with the Concession Supervisor, Executive Chef and Warehouse Manager to support with clerical or… more
    ASM Global (04/04/24)
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  • Catering Attendant

    ASM Global (Pensacola, FL)
    …as assigned. WORK CONTACTS: Daily contact with the Catering Banquet Manager , Executive Chef and Food & Beverage Manager . PHYSICAL EFFORT: This position ... POSITION: Part-Time Catering Banquet Server REPORTS TO: Food & Beverage Manager FLSA STATUS: Part-Time Non--Exempt ASM Global, the leader in privately managed… more
    ASM Global (04/17/24)
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  • Chef de Cuisine

    Aimbridge Hospitality (Dana Point, CA)
    …sustain revenue and profitability. + Work closely with the Director of Food & Beverage and Resort Executive Chef to execute memorable dining experiences through ... have or be able to attain a certified food manager certification from an approved source within 30 days...and immediately reporting any issues to the Resort Executive Chef and Director of Food & Beverage more
    Aimbridge Hospitality (04/28/24)
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  • Chef -Kitchen Manager

    OTG (Newark, NJ)
    YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Chef / Kitchen Manager at EWR Airport now and drive a new type of hospitality. Explore career opportunities ... airport experiences. You drive it. ROLE AND RESPONSIBILITIES Position Summary: The Chef /Kitchen Manager assists with the organization and execution of OTGs… more
    OTG (04/25/24)
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  • Chef Manager

    Crisp Kitchen & Juice (Napa, CA)
    …respect, sustainability, integrity and community - guide the journey. Key Elements of The Chef Manager Position: + Lead and role model Crisp Kitchen & Juice ... strategies to assure 100% guest satisfaction of food and beverage + Assure execution at the highest level of...along with mindfully sourced meats, fowl and fish. + Chef -driven menus bursting with vibrant flavor, color and just… more
    Crisp Kitchen & Juice (03/27/24)
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  • Sous Chef

    NBC Universal (Universal City, CA)
    …cost of goods & variable labor. + Communicate restaurant results to the Restaurant Chef and General Manager with recommendations for improvement. + Ensure high ... that reflects the current and ever-changing face of the world. The Sous Chef will be responsible for directing, managing and successfully operating a high-volume… more
    NBC Universal (04/16/24)
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  • Banquet Sous Chef - Franchised

    Marriott (Miami, FL)
    …production needs; communications production needs to key personnel. + Assists the Executive Chef and Purchasing Manager with banquet menu planning and food ... **Job Number** 24056383 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Miami, 1109...plating requirements for all banquet functions. + Assists Executive Chef and Sous Chef with kitchen operations… more
    Marriott (03/31/24)
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  • Restaurant Sous Chef

    Fort William Henry Resort (Lake George, NY)
    …veteran status or any other characteristic protected by law. Position Cook Category Food & Beverage Description The Restaurant Sous Chef assists the Chef in ... managing kitchen staff and dishwashers. Works with the Restaurant Chef and the Restaurant Manager to assure...organized + Commitment to quality service, and food and beverage knowledge + Must be available weekends and holidays… more
    Fort William Henry Resort (03/19/24)
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  • Sous Chef -Banquet

    Sycuan (El Cajon, CA)
    Sous Chef -Banquet Casino, 5485 Casino Way, El Cajon, California, United States of America Req #13776 Monday, April 22, 2024 Job Purpose: Assists the Executive ... Chef and Chef in developing and implementing...School Diploma or GED or equivalent experience + ServSafe Manager Certification + 2 years cooking in a commercial… more
    Sycuan (04/23/24)
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  • Executive Sous Chef | Resort

    Omni Hotels (Frisco, TX)
    …course, and a lighted two-acre putting green. Job Description The Executive Sous Chef |Resortis Responsible for the overall efficiency of the Resort kitchens and food ... culinary staff, providing direct support to the Resort Executive Chef , Executive Pastry Chef and Resort Executive...dishes and passing standards recipes to the food and beverage controller for costing. + Constantly inspect all food… more
    Omni Hotels (03/20/24)
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  • Toro Toro Executive Chef (Full-Time) l…

    IHG (Miami, FL)
    …by the Sun Sentinel. **Your day to day:** As the **Toro Toro Executive Chef ,** you will manage the operation of the kitchen(s) including food preparation and ... standards and local policies and procedures. Serve as Executive Chef in his/her absence. **_DUTIES AND RESPONSIBILITIES:_** + Manage...all dishes prepared and sold in the food and beverage facilities. + Assist in developing new menus and… more
    IHG (04/02/24)
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  • Executive Chef

    Omni Hotels (Hilton Head Island, SC)
    …the standards for purchasing and receiving items. + Work closely with the storeroom manager and food and beverage controller to establish and maintain control of ... the agreed budgetary controls. To advise the Food and Beverage Director on all matters relating to the kitchen...of in house sales activities, such as culinary festivals, chef specialties and culinary competitions. + To plan/organize/control the… more
    Omni Hotels (04/19/24)
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  • Executive Chef

    Omni Hotels (Atlanta, GA)
    …the standards for purchasing and receiving items. + Work closely with the storeroom manager and food and beverage controller to establish and maintain control of ... the agreed budgetary controls. To advise the Food and Beverage Director on all matters relating to the kitchen...of in house sales activities, such as culinary festivals, chef specialties and culinary competitions. + To plan/organize/control the… more
    Omni Hotels (03/19/24)
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  • Sous Chef - Franchised

    Marriott (Kailua Kona, HI)
    **Job Number** 24051644 **Job Category** Food and Beverage & Culinary **Location** Courtyard King Kamehameha's Kona Beach Hotel, 75-5660 Palani Road, Kailua Kona, ... jobs and more that make up our ohana! Sous Chef , Full Time Rate of Pay: Salaried Relocation Offered...+ Work closely with the Director of Food and Beverage to ensure each outlet is profitable while delivering… more
    Marriott (03/24/24)
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  • Sous Chef

    ASM Global (Pensacola, FL)
    Position: Sous Chef Facility: Pensacola Bay Center Department: Food & Beverage Reports To: Executive Chef FLSA Status: Part-time, Non-Exempt GENERAL ... an excellent and immediate opening for a part-time Sous Chef for ASM/Pensacola Bay Center. The Sous Chef...adhere to local Health Department code + Current ServSafe Manager Certification EDUCATION AND/OR EXPERIENCE: + Minimum of four… more
    ASM Global (04/17/24)
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  • Regional Executive Chef - West Region

    ARAMARK (Phoenix, AZ)
    **Job Description** The Regional Executive Chef for Aramark Sports + Entertainment -West Region will be required to have demonstrated strong aptitude for culinary ... role requires travel up to 65% of the time.** The Regional Executive Chef is responsible for the development, implementation, and execution of culinary programs,… more
    ARAMARK (04/06/24)
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  • Executive Pastry Chef

    Spanish Peaks Mountain Club (NJ)
    …partnerships with local farmers and producers. + Work in collaboration with the Executive Chef , Executive Sous Chef , Farm Manager , Cooking School Manager ... Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Executive Pastry Chef , Pendry Natirar SUMMARY The Executive Pastry Chef more
    Spanish Peaks Mountain Club (03/13/24)
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