• PruittHealth (Athens, GA)
    …guidelines, and as directed by the Food Service/Dietary Manager/Supervisor.The Cook prepares palatable, nutritionally sound meals consistent with departmental ... nutritional values, and quality of life. KEY RESPONSIBILITIES:1. Assists cook in the preparation of meals, salads, desserts, snacks...each meal11. Cleans work area at the end of shift and after meals, including sweeping and mopping and… more
    CareerBuilder (01/23/22)
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