- Spanish Peaks Mountain Club (San Diego, CA)
- …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Cook III SUMMARY The Cook III ... all policies/ procedures and is able to skillfully apply culinary techniques. + Working as a team and effectively...hearing ability and visual acuity. The pay scale* for Cook III is $21.00 *The pay scale… more
- Marriott (Washington, DC)
- **Job Number** 24066622 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Washington DC, 1150 22nd Street NW, Washington, District of ... plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet… more
- Sage Hospitality Group (Chicago, IL)
- **Why us?** Iconic architecture, a thriving culinary scene, beautifully landscaped public spaces and an array of museums are just part of what draws visitors to the ... city, guests may not want to leave the premises. The Ladies & Gentlemen in Culinary are always responsive to the expressed and unexpressed wishes and needs of our… more
- Aimbridge Hospitality (Dallas, TX)
- Job Summary The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/321587/ cook - iii -banquets/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
- Aimbridge Hospitality (Palm Coast, FL)
- Job Summary Informacion disponible en espanol a continuacion. The Cook III is responsible for supervising the preparation of all food items for the ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/313888/ cook - iii -atlantic-grille/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
- Aimbridge Hospitality (South Padre Island, TX)
- Job Summary The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/321439/ cook - iii -fs-restaurant-1/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
- Aimbridge Hospitality (Charlotte Amalie, VI)
- Job Summary The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/320275/ cook - iii -fs-restaurant-1/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
- Spanish Peaks Mountain Club (NJ)
- …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Pastry Cook III SUMMARY The Pastry Cook role ... station must be set up based on menu items, banquet event orders and specials, and ensures all misenplace...must be kept clean and organized. + The pastry cook must inspect all food products to maintain proper… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Pastry Cook III SUMMARY The Pastry Cook role ... station must be set up based on menu items, banquet event orders and specials, and ensures all misenplace...must be kept clean and organized. + The pastry cook must inspect all food products to maintain proper… more
- Spanish Peaks Mountain Club (Deer Valley, UT)
- …although are not limited to: + Preparing all cold food items for buffet, banquet and restaurant use according to standard recipes + Visually inspecting appearance of ... government required licenses, certificates or permits + Previous hotel or culinary experience required PHYSICAL REQUIREMENTS Most work tasks are performed indoors.… more
- Aimbridge Hospitality (Phoenix, AZ)
- Job Summary The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria ... least 7 years of related progressive experience or a culinary graduate with at least 2 years of progressive...food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet items are… more