• Cook III , Lionfish (FT)

    Spanish Peaks Mountain Club (San Diego, CA)
    …to apply internally. Cook III SUMMARY The Cook III position will require you to prep, set up the hot line, cold ... good working order while following all procedures and policies set forth by the company, division, department and County...repetitive motions, bending, and climbing. The pay scale* for Cook II is $21.00. *The pay scale is the… more
    Spanish Peaks Mountain Club (04/03/24)
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  • Pastry Cook III

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Pastry Cook III SUMMARY The Pastry Cook role ... Pastry Chef daily. + The work station must be set up based on menu items, banquet event orders...must be kept clean and organized. + The pastry cook must inspect all food products to maintain proper… more
    Spanish Peaks Mountain Club (04/14/24)
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  • Pastry Cook III

    Spanish Peaks Mountain Club (Big Sky, MT)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Pastry Cook III SUMMARY The Pastry Cook role ... Pastry Chef daily. + The work station must be set up based on menu items, banquet event orders...must be kept clean and organized. + The pastry cook must inspect all food products to maintain proper… more
    Spanish Peaks Mountain Club (02/16/24)
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  • Cook III - Conrad

    Hilton (Orlando, FL)
    …learn more?_** News Release on Conrad Orlando **What will I be doing?** As a Cook III , you would be responsible for preparing, maintaining and monitoring quality ... \! The newestConrad Hotel \(https://www\.hilton\.com/en/hotels/orlcici\-conrad\-orlando/\)in Hilton's luxury portfolio is set to open in _Orlando_ \. _Why join the… more
    Hilton (04/11/24)
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  • Pastry Cook III - Regent Santa…

    IHG (Santa Monica, CA)
    …celebrity chef as well as a high-end artisanal marketplace. **Job Summary:** As a Pastry Cook III at Regent Santa Monica Beach, you will play a key role ... the first destination in the Americas. The resort will set a new standard for modern upper luxury. Located...boundaries of refined living since 1971, Regent colleagues have set out once more to reimagine uplifting experiences that… more
    IHG (05/01/24)
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  • Cook III - Banquet

    Marriott (Washington, DC)
    …Non-Management **POSITION SUMMARY** Prepare proper plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (04/17/24)
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  • Italian Restaurant Cook III

    Marriott (Dorado, PR)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... been cooked sufficiently. Monitor food quality while preparing food. Set -up and break down work station. Serve food in...to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service… more
    Marriott (04/26/24)
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  • Pastry Cook III

    Marriott (Sarasota, FL)
    …N **Relocation?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and food ... report issues to management. Wash and disinfect kitchen area; set -up and break-down work station; and follow and ensure...to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service… more
    Marriott (04/14/24)
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  • Cook III - Advanced Sushi…

    Marriott (Lake Buena Vista, FL)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... if they have been cooked sufficiently. Monitor food quality while preparing food. Set -up and break down work station. Serve food in proper portions onto proper… more
    Marriott (05/01/24)
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  • Cook III - The Cafe

    Marriott (San Juan, PR)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... if they have been cooked sufficiently. Monitor food quality while preparing food. Set -up and break down work station. Serve food in proper portions onto proper… more
    Marriott (05/01/24)
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  • Cook III (Banquets)

    Marriott (Rio Grande, PR)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... if they have been cooked sufficiently. Monitor food quality while preparing food. Set -up and break down work station. Serve food in proper portions onto proper… more
    Marriott (05/01/24)
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  • Pastry Cook III

    Marriott (Aurora, CO)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... if they have been cooked sufficiently. Monitor food quality while preparing food. Set -up and break down work station. Serve food in proper portions onto proper… more
    Marriott (05/01/24)
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  • Pastry Cook III

    Marriott (Scottsdale, AZ)
    …N **Relocation?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and food ... and food, and report issues to management. Wash and disinfect kitchen area; set -up and break-down work station; and follow and ensure compliance with sanitation and… more
    Marriott (04/26/24)
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  • Cook III

    Marriott (Pomona, CA)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... if they have been cooked sufficiently. Monitor food quality while preparing food. Set -up and break down work station. Serve food in proper portions onto proper… more
    Marriott (04/25/24)
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  • Cook III

    Marriott (Nashville, TN)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... if they have been cooked sufficiently. Monitor food quality while preparing food. Set -up and break down work station. Serve food in proper portions onto proper… more
    Marriott (04/25/24)
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  • Cook III

    Marriott (Marco Island, FL)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... if they have been cooked sufficiently. Monitor food quality while preparing food. Set -up and break down work station. Serve food in proper portions onto proper… more
    Marriott (04/24/24)
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  • Pastry Cook III

    Marriott (Scottsdale, AZ)
    …N **Relocation?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and food ... and food, and report issues to management. Wash and disinfect kitchen area; set -up and break-down work station; and follow and ensure compliance with sanitation and… more
    Marriott (04/07/24)
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  • Cook III

    Marriott (St. Petersburg, FL)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... if they have been cooked sufficiently. Monitor food quality while preparing food. Set -up and break down work station. Serve food in proper portions onto proper… more
    Marriott (04/07/24)
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  • Union Cook III PM

    Marriott Vacations Worldwide (Carmel-By-The-Sea, CA)
    …Directly procures all food items and follows standard recipes and line check sheets to properly set up and maintain his / her station as set forth according to ... end of shift. To include clean and of station and or line area. + Follows set standards for cooking and presenting all food items from his / her station. + Assists… more
    Marriott Vacations Worldwide (04/03/24)
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  • Torali Cook III at The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …what draws visitors to the Windy City. At The Ritz-Carlton, Chicago, a luxury hotel set atop Water Tower Place in the historic Gold Coast, guests will have every ... + Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist in keeping… more
    Sage Hospitality Group (04/30/24)
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