• Culinary Arts Chef

    Montana State University (Bozeman, MT)
    …position, please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track ... Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary Arts program. Faculty Tenure Track No Faculty Rank Non-Tenure… more
    Montana State University (04/11/24)
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  • Executive Chef

    Compass Group, North America (Sikeston, MO)
    …It's an exciting opportunity for an energetic, entrepreneurial Culinary professional (Sous Chef , Chef Manager , or Executive Sous Chef ) who's ... Morrison Healthcare Position Title: EXECUTIVE CHEF (MoDelMed) Sikeston, MO Salary: $50,000 - $60,000...programs, as appropriate Preferred Qualifications: + AA Degree in Culinary Arts or culinary certificate… more
    Compass Group, North America (04/04/24)
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  • Sous Chef |

    NeueHouse (Hollywood, CA)
    …payroll ratio. + Provides the Executive Chef , Culinary Director and or Culinary scheduling manager schedule advice on a weekly basis for culinary ... and wellness-oriented menu. Reporting directly to the Hollywood General Manager and Culinary Director, this position entails... Culinary Director, this position entails overseeing all culinary teams on-site. The Sous Chef serves… more
    NeueHouse (04/12/24)
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  • Chef Manager

    Sodexo (Honolulu, HI)
    …communities - one of compassion, aloha, respect and excellence. The Chef Manager will assist with overseeing all culinary operations for this hospital. The ... Chef Manager will be an experienced leader with proven ability...culture and mentor frontline staff, have a passion for culinary arts , and have an energetic and… more
    Sodexo (04/29/24)
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  • Sales Representative

    Sysco (Greenville, SC)
    …individualized factors Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or Culinary Arts ) degree. + 1 year of outside foodservice… more
    Sysco (05/08/24)
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  • Culinary Research Chef

    Montana State University (Bozeman, MT)
    …Education, Knowledge & Skills + Advanced degree or certification in hospitality, culinary arts , or related fields, minimum five years industry experience. ... contact: Kelsea Hertel ###@montana.edu Classification Title Program/Project Lead Working Title Culinary Research Chef Brief Position Overview This culinary more
    Montana State University (04/11/24)
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  • Chef Mgr, Sr - Traveling Culinary

    Compass Group, North America (North Wales, PA)
    …y deliciosas. !Unase a nuestro equipo hoy mismo! Job Summary Job Summary: Working as the Chef Manager Senior you will be responsible for back and front of the ... related duties and special projects as assigned Preferred Qualifications: + Degree in Culinary Arts is preferred or equivalent professional experience + Five… more
    Compass Group, North America (05/02/24)
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  • Part Time/Adjunct Culinary Arts

    State of Georgia (Chatham County, GA)
    Part Time/Adjunct Culinary Arts Instructor Georgia - Chatham - Savannah (https://careers.georgia.gov/jobs/24243/other-jobs-matching/location-only) ▾ ▸ 2 ... for Job Alerts Savannah Technical College seeks a part-time Culinary Arts Instructor. This individual is responsible...between campus locations. Minimum Qualifications: . Must be ServSafe Manager certified . Must have an Associate Degree from… more
    State of Georgia (04/17/24)
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  • Sales Representative

    Sysco (Columbus, OH)
    …visit https://SyscoBenefits.com Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... QUALIFICATIONS Required Education/Experience + Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3… more
    Sysco (03/09/24)
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  • Food Fanatic Chef

    US Foods (Springfield, MO)
    …Such ideas and opportunities, when identified, are brought to local leadership, and/or Regional Culinary Manager , as appropriate. * The FFC leads the culinary ... support to sales. The FFC works with the Regional Culinary Manager to help support, craft, and...fundamentals and will possess a marked passion for the culinary arts and foodservice industry. * The… more
    US Foods (05/07/24)
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  • Project Manager - Executive Chef

    Compass Group, North America (Tampa, FL)
    …program documentation. Education and Experience: + Minimum 5 years' experience as an Executive Chef or Chef Manager . + Prior experience in dining service ... Compass Community Living Position Title: Project Manager - Executive Chef Pay Grade:...certification preferred. + Bachelor's degree in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant Management is highly… more
    Compass Group, North America (05/08/24)
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  • Catering Executive Chef

    Compass Group, North America (Mountain View, CA)
    … de Cuisine and Cafe Chefs ? Ensures that proper uniform standard is followed by culinary Chef team, and all culinary personnel, as stated in the employee ... follows up with a written response to the District Manager , Chef de Cuisine and applicable Chefs...perform the essential functions. ? A four-year degree in Culinary Arts is preferred but not required.… more
    Compass Group, North America (02/15/24)
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  • Regional Executive Chef - West Region

    ARAMARK (Phoenix, AZ)
    …products, processes, and cost/quality improvement programs. **Qualifications** Qualifications ? AOS/BS in Culinary Arts or equivalent culinary experience. ? ... operational plans for VIP events, to include menu development, culinary instruction. The Regional Executive Chef supports...Work with Regional Vice President, Director of F&B, District Manager , General Manager , and teams to establish… more
    ARAMARK (04/06/24)
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  • Chef Manager

    ARAMARK (Philadelphia, PA)
    Manager position at The Children's Hospital of Philadelphia. The Chef Manager is responsible for developing and executing culinary solutions to meet ... role + Bachelor's degree or equivalent experience + Healthcare experience preferred. + Culinary Arts degree desired. + ServeSafe certification or HACCP knowledge… more
    ARAMARK (04/27/24)
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  • Chef Manager

    Sodexo (Fort Myers, FL)
    …next "Magic Maker" at the following location: **SodexoMAGIC** is seeking a ** Chef Manager ** for **Minnesota Twins Player Development Academy** tobe responsible ... Meyers, FL** . If you have a drive for the world of sports and culinary arts , and wanting the ability to work with Professional Athletes, this is the place for… more
    Sodexo (05/04/24)
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  • Sous Chef

    Compass Group, North America (Omaha, NE)
    …event at a high-volume account, or management support at a low-volume account while that Chef Manager is on PTO. + Requirement: Previous chef experience ... is an entry-level management role. As a District Sous Chef , you will be asked to provide culinary...MS Office products including Excel. + Associate's degree in Culinary Arts is preferred. Associates at Eurest… more
    Compass Group, North America (03/13/24)
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  • Executive Chef

    Erie Events (Erie, PA)
    …under the guidance and direction of the General Manager . The Executive Chef will work closely with the Culinary Director to implement strategic and ... POSITION: Executive Chef REPORTS TO: General Manager of...The successful candidate will have a Bachelor's Degree in Culinary Arts or related area or equivalent… more
    Erie Events (04/30/24)
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  • Dining Services Manager / Chef

    University of Oregon (Eugene, OR)
    Manager / Chef Apply now (https://secure.dc4.pageuppeople.com/apply/726/gateway/default.aspx?c=apply&lJobID=533438&lJobSourceTypeID=831&sLanguage=en-us) Job ... at higher rates, and graduate more quickly. Position Summary The Dining Services Manager / Chef position provides day-to-day management of one or more of… more
    University of Oregon (02/27/24)
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  • Catering Executive Sous Chef

    Compass Group, North America (Corpus Christi, TX)
    …competitive salary, comprehensive benefits, and endless opportunities for advancement within culinary arts . Key Responsibilities: + Collaborate with internal and ... us at Chartwells Higher Education and embark on a culinary journey as our Catering Executive Sous Chef...health and sanitation regulations. Qualifications: + BS Degree in Culinary Arts , Food Services Technology/Management/or related field;… more
    Compass Group, North America (05/10/24)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $65,000 - $80,000 based on ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be...Manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
    King's Seafood Company (03/28/24)
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