- Hilton (San Diego County, CA)
- _Our stunning_ **Hilton La Jolla Torrey Pines** _is looking for a talented_ ** Culinary Supervisor ** _to participate and assist in daily culinary operations ... the hotel\._ **What will I be doing?** As a Culinary Supervisor , you would be responsible for...areas during assigned shift + Primary responsability will be banquet breakfast and lunch production + Prepare fish and… more
- Delaware North (Saratoga Springs, NY)
- …our team at The Gideon Putnam in Saratoga Springs, New York. Our ideal Culinary Supervisor is an experienced cook who enjoys working in fast-paced environment, ... work to maintain food cost within parameters set by culinary leadership + Partner with team members and restaurant...and manual dexterity needed + Experience in large volume/ banquet /batch cooking HACCAP logs. + Some computer work may… more
- Compass Group, North America (Indianapolis, IN)
- Levy Sector Position Title: Culinary Banquet Supervisor - The Children's Museum Starting Pay: $24 per hour We Make Applying Easy! Want to apply to this job ... via text messaging? Text JOB to 75000 and search requisition ID number 1195479 . The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt… more
- Omni Hotels (Amelia Island, FL)
- …The Kitchen Supervisor will assist in the overall operation of the culinary team in the Banquet Kitchen. Partnering with F&B management, this individual ... according to workloads and occupancy. + Order and receive ingredients and culinary supplies. + Consistently conduct departmental line-ups. + Maintains cleanliness of… more
- Aimbridge Hospitality (Kansas City, MO)
- …Apply for this position (https://careers-aimbridge.icims.com/jobs/321558/ culinary - supervisor /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help ... Job Summary The Kitchen Supervisor oversees the day to day activities in...analyzes cost breakage and quality support provided to outlets banquets and other areas of all china glass and… more
- Compass Group, North America (Chicago, IL)
- …necessary equipment (china, glass and silver) to the Restaurant, Room Service and Banquet areas. + Ensures that supplies of coffee, coffee filters, bread, butter, ... jellies, dairy products, etc. at required stations. + Perform other duties as assigned. Apply to Levy today! Levy is a member of Compass Group USA Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Compass Group is an… more
- Sage Hospitality Group (Charlotte, NC)
- **Why us?** Work Where you Belong! **_Here we grow again! We are excited to add a culinary supervisor for the banquet team to our family here at the UNC ... Charlotte Marriott!_** We are conveniently located on the campus on UNC Charlotte in the heart of University City, just a quick ride from Uptown on the Blue Light Rail Line. If you are looking for #flexible hours, awesome tips and a great place to work! hit us… more
- Compass Group, North America (Boston, MA)
- Levy Sector Position Title: Banquets /Beverage Supervisor Pay Range: $30.00 to $30.00 We Make Applying Easy! Want to apply to this job via text messaging? Text ... banquet functions, coordinate all function activity with the banquet sales and culinary teams, and oversee...to the budgetary parameters Team + Uses all performance Supervisor tools to provide guidance and feedback to team… more
- Aimbridge Hospitality (Lexington, KY)
- …is in need of help. + Supervise and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet ... the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an...items are completed on time and check with Banquet Manager or Supervisor for time cover… more
- Aimbridge Hospitality (Charlotte Amalie, VI)
- …is in need of help. + Supervise and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet ... the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an...items are completed on time and check with Banquet Manager or Supervisor for time cover… more
- Omni Hotels (Orlando, FL)
- …maintain high quality standards and procedures in preparing and serving all banquets and catering food. Responsibilities + Hire, train, supervise, motivate, mentor, ... schedule and discipline all banquet department associates. + Requisition and order properly all...event order) meeting daily, only in absence will a supervisor attend. + Create weekly associate schedules to be… more
- Montana State University (Bozeman, MT)
- …###. Classification Title Culinary Svcs Supv II - BZ Working Title Banquet Captain Brief Position Overview MSU Catering is looking for motivated team members who ... please specify Recruitment Type Open Position Details General Statement Culinary Services Division (http://www.montana.edu/culinaryservices/) ( CSD ), a division of… more
- Omni Hotels (Nashville, TN)
- …(advanced) relevant culinary experience, preferably in high volume upscale hotel banquet operation. + Must be familiar with batch and quantity cooking. + ... - apply today! Provide high quality standards and procedures in preparing/serving all banquet food. Based on experience, qualified candidates will be placed in Cook… more
- Marriott (San Juan, PR)
- …Information** $18.36 **Job Number** 24069078 **Job Category** Food and Beverage & Culinary **Location** San Juan Marriott Resort & Stellaris Casino, 1309 Ashford ... met. Respond to and try to fulfill any special banquet event arrangements. Set up banquet area/room,...any special banquet event arrangements. Set up banquet area/room, ensuring cleanliness and proper set up of… more
- Marriott (Seattle, WA)
- **Additional Information** Pay: $21.28 to $22.33/hour + supervisor incentive program **Job Number** 24067469 **Job Category** Food and Beverage & Culinary ... functions, and prepare and present checks to group contacts for payment. Ensure banquet rooms, restaurants, and coffee breaks are ready for service. Ensure proper… more
- Aimbridge Hospitality (Napa, CA)
- …storing them in the proper location. + Sweep and mop floors in the kitchen and banquet space + Empty garbage from Food and Beverage areas into the hotel dumpster. + ... area. + Perform other tasks/jobs as assigned by the supervisor or manager. + Mantener siempre una conducta amigable...the finest local, organic, and sustainably raised ingredients. Our culinary garden allows us to pick the freshest ingredients… more
- Omni Hotels (Eagan, MN)
- …Job Functions: + Efficiently prepare all food items as directed by supervisor and to the company specifications, with limited supervision from management. + ... times required to complete tasks. + Good knowledge of culinary fundamentals and techniques. + Maintain kitchen sanitation in...understanding of how to properly and safely us all culinary equipment. + Required to learn all menu items… more
- Omni Hotels (Paradise Valley, AZ)
- …skilled Chefs, you will have the opportunity not only to refine your current culinary skills, but to grow and learn as well. Responsibilities + Communicate with the ... for the day. + Support restaurant chef/sous chef and supervisor + Control quality and consistency of all food...- entry level) + Minimum of 1-2 years of culinary experience preferred; well-versed in operation of at least… more
- Vail Resorts (Crested Butte, CO)
- …experience of a lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef, promoting teamwork amongst ... ensure an exceptional dining experience for our guests. **Job Specifications** + Outlet: Banquets Kitchen / Crested Butte + Starting Wage: $55,000 - $58,000 + Shift… more
- Marriott (Boston, MA)
- **Job Number** 24082186 **Job Category** Food and Beverage & Culinary **Location** Sheraton Boston Hotel, 39 Dalton Street, Boston, Massachusetts, United States ... tools, cleaning all equipment and areas, locking doors, etc. Check with captain or supervisor before leaving at end of shift. Set up, stock, and maintain work areas.… more