- IHG (Indianapolis, IN)
- …a large, luxury, or resort hotel, managing multiple outlets, kitchens, and banquet facilities. The Director supervises numerous managers and supervisors, ... Director of Food and Beverage **Role Purpose:** As...adequate stocking of all food and beverage facilities, including banquet and convention spaces. + Set and achieve quality… more
- Kinseth Hospitality Companies (Terre Haute, IN)
- …Oversees the sales of the products and services of the hotel, banquet and restaurant. Supervises sales department employees. ESSENTIAL DUTIES AND RESPONSIBILITIES ... market and communicate significant changes to General Manager and Director of Operations. + Participates in industry and civic...telephone on assigned accounts to promote and sell hotel, banquet and restaurant facility space and services. + Makes… more
- ARAMARK (Indianapolis, IN)
- **Job Description** The Catering Services Director is responsible for planning and leading the entire catering operation across multiple units or in a large account. ... The Catering Services Director will be responsible for the Catering team, planning,...? Facilitate the delivery of prepared food built from banquet event orders ? Participate in sales process and… more
- IHG (Indianapolis, IN)
- …a dynamic leader to join the new InterContinental Indianapolis team as Director of Revenue Management. The InterContinental Indianapolis will be a 170-room ... & Resorts. **Job Overview:** We are seeking a highly skilled and experienced Director of Revenue Management to lead and implement strategic pricing, market, and… more
- Aimbridge Hospitality (Indianapolis, IN)
- …to ensuring that the administrative functions for all Sales positions and the Director of Sales and Marketing are handled performing duties personally or through ... statistics of all area hotels and turn into the Director of Sales by the fifth of each month....correspondence for sales staff. + Type and distribute all banquet event orders banquet checks and Daily… more
- Hilton (Indianapolis, IN)
- …in the state, this 23\-story tower has 247 rooms, 15,000 square feet of banquet space, and 3 food and beverage outlets\. _This includes The Capital Grille, Tastings ... following tasks to the highest standards: + Assist the Director of Food & Beverage in the direction and...Beverage in creating and implementing menu selections for special banquet themes and events based on current food trends,… more
- Hilton (Indianapolis, IN)
- …in the state, this 23\-story tower has 247 rooms, 15,000 square feet of banquet space, and 3 food and beverage outlets\. _This includes The Capital Grille, Tastings ... the following tasks to the highest standards: Supports the Director of Marketing \(DOM\) in all Marketing Planning &...of the marketing/branding strategies under the leadership of the Director of Marketing; including but not limited to Marketing… more
- Compass Group, North America (Indianapolis, IN)
- …status will be considered. Job Summary Responsible for providing assistance to the Director of Catering Sales and Sales Team as assigned. Some tasks include, but ... ensuring catering files are completed and organized. Assisting Sales Managers and/or Director of Catering Sales during events when required. Qualifications * Strong… more
- Conagra (Indianapolis, IN)
- **Job Summary** Reporting to the FSQR Director for our Indianapolis, IN manufacturing facility, local producer of Marie Callendar pies. You will ensure food safety ... occasion through iconic brands, such as Birds Eye(R), Marie Callender's(R), Banquet (R), Healthy Choice(R), Slim Jim(R), Reddi-wip(R), and Vlasic(R), and emerging… more
- Do it Best Corp. (Fort Wayne, IN)
- …Wayne, IN Level: Salary Division/Department: Administration/Human Resources Report to position: Director of Human Resources The HR Generalist is responsible for ... special events (company picnic, summer nights, etc.) and profit sharing/staff appreciation banquet - distribution of checks, service awards, etc. Work with Employee… more
- Hilton (Indianapolis, IN)
- …in the state, this 23\-story tower has 247 rooms, 15,000 square feet of banquet space, and 3 food and beverage outlets\. _This includes The Capital Grille, Tastings ... service in accordance with federal, state, local and company regulations + Assist Director of Food and Beverage in ensuring inventory is conducted to maintain proper… more