• River Creek Club (Leesburg, VA)
    Under the leadership of the Executive Chef and acting in his/her absence, the Executive Sous Chef is in charge and runs the operation being entrusted ... knowledge and problem-solving abilities to be promoted to an Executive Chef position. Reports Directly To: ...Manager . Other positions reporting to this Supervisor: all kitchen personnel. Directly Supervises: at least two regular Full-time… more
    CareerBuilder (10/24/21)
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  • River Creek Club (Leesburg, VA)
    Kitchen Manager The Kitchen Manager assists the Chef...for club and any other special request by the Executive Chef , or General Manager ... and supervise employees as needed in relation to the kitchen . To enhance the overall knowledge and team spirit... crew and watch for overtime Learn ordering from Executive Chef , receiving using the order guides… more
    CareerBuilder (10/24/21)
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  • ViewHouse (Denver, CO)
    The ViewHouse is seeking a talented EXTREMELY HIGH VOLUME EXECUTIVE CHEF / KITCHEN MANAGER for its Denver location. ViewHouse is a chef -driven, casual ... sports fans, backyard game junkies & casual diners alike. Job Description The Executive Chef / Kitchen Manager ensures that the kitchen provides… more
    ViewHouse (12/02/21)
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  • The Sicilian Butcher (Peoria, AZ)
    The Sicilian Butcher is seeking talented, hard-working, passionate Executive Chef / Kitchen Manager who is committed to absolute guest satisfaction in a ... fast paced, high volume, high-energy Lunch & Dinner.The perfect candidate must be professional, dependable, enthusiastic and friendly. Applicants must work well under pressure, breakfast experience is a plus, and must be excited to join a team of coworkers… more
    JobGet (11/29/21)
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  • Duck Duck Goose (Bethesda, MD)
    …We'd like to hear from you. EOE.REQUIREMENTS3-4 years of experience in a Executive Chef roleSkilled in working in a high-volume, fast-paced kitchenAbility to ... Duck Duck Goose is the culinary child of Chef Ashish Alfred, a mainstay of fine dining...Employer.POSITION SUMMARY: Responsible for the daily operation of the kitchen and kitchen staff. Assist owners in… more
    JobGet (11/26/21)
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  • MAC Hospitality (Sacramento, CA)
    Executive Chef / Kitchen Manager Join the MAC Hospitality group of restaurants including Cafeteria 15L (Sacramento), Iron Horse Tavern (Sacramento & ... House Downtown (Sacramento) EXECUTIVE CHEFJob Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions. You will… more
    JobGet (12/01/21)
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  • Careerbuilder-US (Washington, DC)
    4 Executive Chef Positions in Washington, DC /...andc. New server training programs3. It is also the Chef 's responsibility to train the kitchen staff to ... Assistance if neededFine Dining is a MUST Job purposeThe Executive Chef reports directly to the Corporate...MAINTENANCE1. Maintain a high level of cleanliness in the kitchen facilities.2. It is the Chef 's responsibilities… more
    CareerBuilder (11/30/21)
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  • HighWire Tucson (Tucson, AZ)
    We are looking for a creative and proficient in all aspects of food preparation, Executive chef . You will be "the chief" and maintain complete control of the ... and customers Skills Proven working experience as a head chef Excellent record of kitchen management Ability to spot and resolve problems efficiently Capable… more
    HighWire Tucson (12/02/21)
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  • Tocaya Modern Mexican (Phoenix, AZ)
    …introduce the Tocaya experience to their friends as well. We are currently searching for an Executive Chef in leading the Heart of House in one of our Arizona ... management experience Coach, lead and develop culinary team Manage Executive Sous Chef and Sous Chef...meet service, operational and financial objectives Hire and train kitchen staff Perform inventory and conduct purchase orders Understand… more
    Tocaya Modern Mexican (12/02/21)
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  • Marriott International, Inc (Vienna, VA)
    …daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.Assists Executive Chef with all kitchen ... € zA' cents .JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the… more
    JobDiagnosis (11/25/21)
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  • Duck Duck Goose (Bethesda, MD)
    …today. We'd like to hear from you. EOE. REQUIREMENTS 3-4 years of experience in a Executive Chef role Skilled in working in a high-volume, fast-paced kitchen ... Duck Duck Goose is the culinary child of Chef Ashish Alfred, a mainstay of fine dining...POSITION SUMMARY: Responsible for the daily operation of the kitchen and kitchen staff. Assist owners in… more
    Duck Duck Goose (12/02/21)
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  • local north taphouse & grill (Canton, MI)
    Manage kitchen inventory Employee scheduling Kitchen /Food ordering Daily cooking operations Banquets Job Type: Full-time Pay: $55,000.00 - $75,000.00 per year ... Benefits: 401(k) 401(k) matching Dental insurance Disability insurance Employee assistance program Employee discount Health insurance Life insurance Paid time off Vision insurance Physical Setting: Casual dining restaurant Schedule: 8 hour shift Day shift… more
    local north taphouse & grill (12/01/21)
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  • Giant Eagle (Carmel, IN)
    …company profits. They will also lead the kitchen in lieu of the Executive Chef , Kitchen Manager or the Prepared Foods Team Leader (depending on ... the location) and temporarily be responsible for the kitchen . The Sous Chef will also assist...reviewing projections and profit and loss statements with the Kitchen Manager .Inspect equipment requirements to ensure the… more
    JobDiagnosis (11/23/21)
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  • The Capital Grille (Cleveland, OH)
    …job. Job Requirements Proven success as a Sous Chef , Executive Sous Chef , or Kitchen Manager in a high-volume upscale restaurant or high-end resort ... The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food;… more
    The Capital Grille (11/28/21)
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  • The Capital Grille (Seattle, WA)
    …job. Job Requirements * Proven success as a Sous Chef , Executive Sous Chef , or Kitchen Manager in a high-volume upscale restaurant or high-end resort ... The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food;… more
    Jobs2Careers (11/27/21)
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  • MAC Hospitality (Sacramento, CA)
    Executive Chef / Kitchen Manager Join the MAC Hospitality group of restaurants including Cafeteria 15L (Sacramento), Iron Horse Tavern (Sacramento & ... Folsom) Mas Taco Bar (Sacramento & Folsom) Public House Downtown (Sacramento) EXECUTIVE CHEF Job Summary: Working as an Executive Chef , you are… more
    MAC Hospitality (12/01/21)
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  • Walters Sports Bar (Washington, DC)
    …it depending on the seasonality or availability of food. The Executive Chef reports to the General Manager Responsibilities: o Create new recipes based ... Manager on refreshing our menu and guiding our kitchen staff. While we are always looking for talented...staffed with good people who follow direction well. Our Executive Chef will be responsible for creating… more
    JobDiagnosis (11/27/21)
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  • The Capital Grille (Milwaukee, WI)
    …of their job.Job RequirementsProven success as a Sous Chef , Executive Sous Chef , or Kitchen Manager in a high-volume upscale restaurant or high-end ... The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food;… more
    JobDiagnosis (11/27/21)
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  • CMX Cinemas (Raleigh, NC)
    …Qualifications: A minimum of 1 year of executive sous chef , sous chef , or kitchen manager experience in a from-scratch high volume kitchen ... below or visit our website at www.cmxcinemas.com.We are currently seeking a Sous Chef to join our team! $3,000 Hiring Bonus and 9 Additional Vacation Days!CMX… more
    JobGet (11/30/21)
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  • Eddie V's (Troy, MI)
    …job.Job RequirementsProven success as an Sous Chef , Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort ... The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food;… more
    JobDiagnosis (11/25/21)
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