- ARAMARK (Bethlehem, PA)
- …for a full-service restaurant and cocktail bar located in Bethlehem, PA. The Restaurant Executive Chef is a management position overseeing chef ... & Entertainment is looking to hire a new Restaurant Executive Chef to support our food and...level preferred + At least 3 years in a management role preferred + Culinary degree preferred not required… more
- ARAMARK (Lincoln, NE)
- … to lead the culinary team at our account with University of Nebraska Athletics! The Executive Chef is a management position overseeing chef managers as ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...culinary experience + At least 2 years in a management role preferred + Requires a culinary degree or… more
- Omni Hotels (Washington, DC)
- …+ Bachelor's Degree or Equivalent + Must have at least 5 years experience in a Executive Chef kitchen management capacity in a Luxury hotel chain and ... Hotel in Washington, DC is seeking an experienced, visionary Executive Chef to join our team. This...excellent knowledge of current culinary trends. + Must have management experience in Union environment + Hospitality experience required… more
- ARAMARK (Sacramento, CA)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...culinary experience + At least 2 years in a management role preferred + Requires a culinary degree or… more
- ARAMARK (Worcester, MA)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...culinary experience + At least 2 years in a management role preferred + Requires a culinary degree or… more
- ARAMARK (Boston, MA)
- **Job Description** The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for ... presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in...of culinary experience At least 2 years in a management role preferred Minimum of 3 years in a… more
- Omni Hotels (Atlanta, GA)
- …but not required + Candidate must have at least 5 years experience in an Executive Chef kitchen management capacity and excellent knowledge of current ... on all matters relating to the kitchen area. In conjunction with the Executive Steward, ensure a high standard of cleanliness and hygienic practice throughout the… more
- University of Washington (Seattle, WA)
- …campus executive chef and the Administrator. * Collaborates with the executive chef , onsite management team and Dining Administrator in the ... CBORD * Under the general direction of the Campus Executive Chef , supports the recipe input and...and references must demonstrate: * Two years of sous chef -level management experience in culinary operations. *… more
- The Resort at Paws Up (Greenough, MT)
- …Identify and communicate production needs to culinary team members + Meet daily with Executive Chef and Culinary management to coordinate and ensure ... + Employee Lunch Provided Primary Responsibilities: + Assist the Executive Chef in overseeing all aspects of...satisfaction + Submit future goals, operational improvements, and personnel management with our Culinary Management + Provide… more
- University of Southern California (Los Angeles, CA)
- …set, maintain, and implement culinary Standard Operating Procedures in coordination with Hospitality Management . + Assists Executive Chef with the culinary ... Conferences kitchens. This culinary leader provides support to the Executive Chef of Private Events & Conferences...in menu and recipe development, food cost maintenance, labor management , and culinary execution of all catered events. The… more
- Omni Hotels (Atlanta, GA)
- …Clear, positive, energetic communication skills. + Minimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4 star ... standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all overheads/achieve… more
- Omni Hotels (Oklahoma City, OK)
- …Clear, positive, energetic communication skills. + Minimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4 star ... standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all overheads/achieve… more
- Sodexo (Jacksonville, AL)
- …beverage operations for resident dining, retail and catering, as well as overall unit management . The Executive Chef will interact daily with an exceptional ... **Role Overview** **Sodexo** is seeking an ** Executive Chef 3** for **Jacksonville State...provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus… more
- Rochester Institute of Technology (Rochester, NY)
- …at all dining and catering events both on and off campus. The Executive Chef is responsible for the culinary management and food production of over 2500 ... **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual… more
- The Resort at Paws Up (Greenough, MT)
- …of menus and food items. + Submit future goals, operational improvements, and personnel management to Executive Chef . + Provide day-to-day guidance and ... a team-oriented and innovative kitchen culture. + Collaborate with the Executive Chef and Food & Beverage leadership to achieve excellence in service.… more
- AdventHealth (Shawnee, KS)
- …include equipment, recipes, menu, purchases, and staff. The Senior Executive Chef schedules training and implements quality management initiatives related to ... in Shawnee Mission, Kansas. **The role you'll contribute:** The Senior Executive Chef in collaboration with the Director of Nutrition Services has… more
- ARAMARK (Raleigh, NC)
- **Job Description** The Executive Chef , North Carolina State Athletics, is a management position overseeing chef managers as well as hourly culinary ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...culinary experience + At least 2 years in a management role preferred + Requires a culinary degree or… more
- Sodexo (Jamaica, NY)
- **Role Overview** **Sodexo Live!** is seeking an ** Executive Sous Chef ** with prior culinary supervisory/ management skills and hands-on food production ... Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools,… more
- Sunrise Senior Living (Bethesda, MD)
- …2025-228890 **JOB OVERVIEW** The Sous Chef will assist the Executive Chef in providing overall leadership and management for all phases of food ... to overseeing the food production and food presentation operations, financial management , and coaching dining services team members. Responsible for handling foods… more
- ASM Global (Albuquerque, NM)
- … Executive Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Full-time/Exempt Summary Legends / ASM Global the leader ... through delivery and quality assurance. Essential Duties and Responsibilities + Assist the Executive Chef in developing and executing creative and diverse menu… more