- ARAMARK (Providence, RI)
- …at Lifespan Rhode Island Hospital, a 700 bed facility located in Providence, RI. The Executive Chef is a management position overseeing chef managers ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...Requires at least 3 to 5 years of culinary management experience. + Healthcare experience preferred. + Requires advanced… more
- IHG (Santa Monica, CA)
- …restrictions, and providing a personalized dining experience. + Collaborate closely with the Executive Chef , management team, and front-of-house staff to ... of the kitchen staff, and working closely with the executive chef and corporate culinary and operations...have expertise in cooking techniques, inventory control, labor cost management , an impeccable eye for detail, and a high… more
- Omni Hotels (Hilton Head Island, SC)
- …Degree or Equivalent + Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current ... on all matters relating to the kitchen area. In conjunction with the Executive Steward, ensure a high standard of cleanliness and hygienic practice throughout the… more
- Omni Hotels (Atlanta, GA)
- …but not required + Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current ... on all matters relating to the kitchen area. In conjunction with the Executive Steward, ensure a high standard of cleanliness and hygienic practice throughout the… more
- Compass Group, North America (Sunnyvale, CA)
- …daily signage for proper spelling and descriptions. Secondary Duties Special Events ? Assists Executive Chef & Catering Management team with special events ... opportunities for our people! Job Summary The Cafe Sous Chef for Bon Appetit Management Company is...to quality food and exemplary service. ? Supports the Executive Chef in having ownership of the… more
- Lookout Tavern (Phoenix, AZ)
- …to maintain consistency and adherence to recipes and quality standards. 4. Inventory Management : Collaborate with the Executive Chef and management ... you will play a crucial role in assisting the Executive Chef in all aspects of kitchen...innovative dishes that excite our patrons. 7. Food Cost Management : Assist in monitoring food costs and finding opportunities… more
- Spanish Peaks Mountain Club (NJ)
- …team to develop pastry and savory menus and programs for the property and assist the Executive Chef with the management of the Culinary department in all ... mission, and values. ESSENTIAL FUNCTIONS Major areas of responsibility/ management include, but are not limited to: + Primary...and discipline as needed with the assistance of the Executive Chef and culinary leadership team. Provide… more
- Compass Group, North America (Mountain View, CA)
- …breadth of accounts translates into exciting opportunities for our people! Job Summary The Executive Chef for Bon Appetit Management Company is responsible ... Bon Appetit Position Title: Catering Executive Chef Salary: 85,000-100,000 Our Passion...Salary: 85,000-100,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great… more
- Tioga Downs Casino Resort (Nichols, NY)
- …of creating a fun and entertaining experience for internal and external guests. * Assist executive chef in overall management of the department. * Ensure ... and suggestions in hiring, terminating, suspending counseling, to the executive chef . * Knowledge of all State...venue meetings facilitating the flow of pertinent information from management to Associates. * Provides all Associates with proper… more
- The Resort at Paws Up (Greenough, MT)
- …Identify and communicate production needs to culinary team members + Meet daily with Executive Chef and Culinary management to coordinate and ensure ... Paws Up is seeking to add a Seasonal Sous Chef to our team. The Seasonal Sous Chef...needed + Submit future goals, operational improvements, and personnel management with our Culinary Management + Provide… more
- The Resort at Paws Up (Greenough, MT)
- …individual coaching when needed. + Submit future goals, operational improvements, and personnel management to Executive Chef . + Provide day-to-day guidance ... needs to culinary team members. + Meet daily with Executive Chef and Sous Chefs to coordinate...dining setting + Minimum 2 years' experience in Culinary Management + Knowledge of world class hospitality and service… more
- Omni Hotels (San Antonio, TX)
- …Clear, positive, energetic communication skills + Minimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4 star ... your perfect match. Job Description To provide technical assistance to the Executive Chef and ensure efficient, effective operation of the kitchen and food… more
- City Winery (Nashville, TN)
- …wine country experience to the middle of a large city. The Executive Chef is responsible for the overall management and oversight of culinary strategies, ... and successfully partnering with all internal divisions to achieve Company goals. The Executive Chef is responsible for creating a unified vision and leading… more
- NeueHouse (Hollywood, CA)
- …as employee experience. Financial Management + Under the guidance of the Executive Chef and Culinary Director; oversee vendor management & negotiation, ... for all dishes. + Under the guidance of the Executive Chef and Culinary Director, coordinate hiring...and monitoring their performance. + Provide support in fulfilling management administrative tasks on a daily, weekly, and monthly… more
- Omni Hotels (Frisco, TX)
- …and management of the resort culinary staff, providing direct support to the Resort Executive Chef , Executive Pastry Chef and Resort Executive ... costs in all food production outlets are minimized. + With the Executive Chef , control all overheads and achieve food cost budget throughout the oncoming… more
- Hilton (Ponce, PR)
- An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member ... evaluates staff\. **What will I be doing** **?** As Executive Sous Chef , you are responsible for... .Ensure resources meet business needs through the effective management of working schedules and tasks assignment .Work with… more
- IHG (Bellevue, WA)
- …and sanitation** **, and develop plans to correct** **issues** **.** + **Act as Executive Chef in their absence.** + **Coordinate the proper receiving of all ... to ensure conformance to** **established** **cleaning and maintenance** **standards.** + **Collaborate with Executive Chef and/or Chef de Cuisine to analyze… more
- Spanish Peaks Mountain Club (Big Sky, MT)
- …of all products, training and implementation of all sanitation procedures as directed by the Executive Chef . + Assist Executive Chef with developing menu ... and standardized recipes while managing food and labor costs as well as assisting Executive Chef upon request with any departmental initiatives. + Sous Chef… more
- King's Seafood Company (King, NC)
- …hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You ... combination! Here's What We'll Bring To The Table for Executive Sous Chef + Competitive Salary: $65,000...Ability to communicate verbal and written English with Guests, management and co-workers. + Ability to maintain complete knowledge… more
- Hilton (Atlanta, GA)
- _Waldorf Astoria_ is looking for an ** Executive Sous Chef ** to join the _Culinary_ Team at this gorgeous _Atlanta_ property\! Located in one of Atlanta's most ... \(https://www\.facebook\.com/waldorfastoriaatlantabuckhead\) , Instagram **What will I be doing?** As Executive Sous Chef , you are responsible for contributing… more