• Executive Chef / Production Manager…

    Perkins Management Services Comp (Fairfield, AL)
    …we are looking for exciting and hard-working people to join our team. The EXECUTIVE CHEF / PRODUCTION MANAGER is responsible for oversight of food preparation, ... Perkins Management is excited to welcome our newest client, Miles College, to... management of the line staff and utility workers, inventory and purchasing, menu… more
    Perkins Management Services Comp (03/15/24)
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  • Executive Chef

    Trinity Health (Pontiac, MI)
    …the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations ... with a Total Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating and directing all… more
    Trinity Health (04/06/24)
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  • Executive Sous Chef

    Spanish Peaks Mountain Club (Big Sky, MT)
    …of all products, training and implementation of all sanitation procedures as directed by the Executive Chef . + Assist Executive Chef with developing menu ... and standardized recipes while managing food and labor costs as well as assisting Executive Chef upon request with any departmental initiatives. + Sous Chef more
    Spanish Peaks Mountain Club (04/26/24)
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  • Rotational Hotel Executive Chef

    NANA Regional Corporation (Bethel, AK)
    …and experience to every project. NMS has an exciting opportunity for an experienced Executive Chef . The ideal candidate is a passionate, high energy, motivated ... manager with a strong culinary, restaurant and catering background. The Executive Chef will provide leadership for the culinary teams in Restaurant, Catering and… more
    NANA Regional Corporation (04/13/24)
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  • Executive Chef 3

    Sodexo (Washington, DC)
    …your team will make a real impact every day._** **SodexoMAGIC** is seeking for ** Executive Chef 3 at Howard University Hospital in Washington DC. Howard ... diets and allergens; and + knowledge of Sodexo Food Management System (FMS) is preferred. **The successful candidate will:**...working in a high volume facility; and + strong management skills. Learn more about **Howard University Hospital** Click… more
    Sodexo (04/05/24)
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  • Sous Chef

    Trinity Health (Ann Arbor, MI)
    …schedules and customer demands. **DUTIES AND RESPONSIBLITES:** + In collaboration with the Executive Chef , researchers and designs new menu plans for various ... Adjust recipes when necessary with the approval of the Executive Chef . + In collaboration with the...report all preventable hazards and unsafe practices immediately to management . **EDUCATION AND EXPERIENCE:** + High School Diploma or… more
    Trinity Health (04/10/24)
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  • Vice President, Head of Camp Chef & Primos

    Vista Outdoor (Hyde Park, UT)
    …in the outdoors. We are seeking an experienced **Vice President, Head of Camp Chef & Primos** to join our Outdoor Performance platform team. The Outdoor Performance ... the consumer. As the Vice President, Head of Camp Chef & Primos you will be a key member...brand strategy, consumer insights work, merchandising strategy, and category management to drive the success and financial performance, including… more
    Vista Outdoor (03/21/24)
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  • Chef De Cuisine

    Sage Hospitality Group (Alexandria, VA)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... **Why us?** Sage Hotel Management is currently seeking a Chef De Cuisine for our King & Rye restaurant located inside The Alexandrian Hotel, in Alexandria, VA.… more
    Sage Hospitality Group (03/16/24)
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  • General Manager

    Compass Group, North America (Redmond, WA)
    executive account. Manages front of the house service team as well as onsite Executive Chef & Executive Sous Chef and culinary team, maintaining ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
    Compass Group, North America (02/14/24)
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  • Assistant Island Restaurant General Manager

    Tommy Bahama (Kihei, HI)
    …and procedures. + Develop/streamline restaurant processes in partnership with the General Manager, Executive Chef and Regional Manager. + Manage payroll hours to ... of rewarding positions from culinary, front of house and management teams. You will play an integral role in...of the businesses. + Partner with Retail General Manager, Executive Chef and Bar Manager on all… more
    Tommy Bahama (04/19/24)
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  • Assistant Manager of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …the development of menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit is aligned with company's culinary vision. + ... + Conducts line checks and manual station inspections. Service Management + Conducts line checks and manual station inspections....culinary initiatives are reviewed with the Unit Manager and Executive Chef for input and approval. +… more
    University of Buffalo - Campus, Dining (04/02/24)
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  • Strategic Operations Project Manager

    Compass Group, North America (Los Angeles, CA)
    …Experience: + Minimum 5 years related experience and/or training at the Dining Service Director, Executive Chef or Chef Manager Level or equivalent. + 3-5 ... for Senior Living, Health Care, Corporate Culinary and Retail management . + Ensures high quality foods and service are...+ Create and maintain excellent relationships with the residents, Executive Director, and fellow department heads and staff. +… more
    Compass Group, North America (04/25/24)
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  • Assistant Island Restaurant General Manager

    Tommy Bahama (Newport Beach, CA)
    …relaxed destination - Develop/streamline restaurant processes in partnership with the General Manager, Executive Chef and Regional Manager. + Set the course - ... offer a variety of rewarding positions, from sales to management . You will play an important role in our...Proactive in Paradise - Partner with Retail General Manager, Executive Chef and Bar Manager on all… more
    Tommy Bahama (04/04/24)
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  • Stewarding Manager | Montage Palmetto Bluff

    Spanish Peaks Mountain Club (Bluffton, SC)
    …of events + Driving and maintaining the kitchen recycling program + Assisting the Executive Chef upon request and with special projects and initiatives + ... policies and procedures through established human resource processes with assistance of the Executive Chef . QUALIFICATIONS + High School Diploma or equivalent is… more
    Spanish Peaks Mountain Club (02/24/24)
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  • Patient Services Manager - Food and Nutrition-…

    Penn Medicine (Philadelphia, PA)
    …the meal service periods. In collaboration with the Clinical Nutrition Manager and Executive Chef , provides input on therapeutic diet compliance, patient meal ... the patient services team in response to benchmark performance metrics.Partners with the Executive Chef and Clinical Nutrition Manager in menu development to… more
    Penn Medicine (02/29/24)
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  • Director of Food & Beverage - EC

    Spanish Peaks Mountain Club (NJ)
    …remains current and exciting for hotel guests and members. + Works closely with the Executive Chef of Pendry Natirar to achieve seasonal menus, driven by The ... Concepts. This position will be part of the hotel's Executive Committee, and work closely with all departments within...the business against projections. + Responsible for the financial management of the operation + Provide support of a… more
    Spanish Peaks Mountain Club (03/11/24)
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  • Manager 2, Regional Operations Support / ROSI

    Sodexo (Easton, PA)
    …to travel nationally and have experience in these roles: **Patient Services Manager and Executive Chef ** this may be the position for you! **100% Travel anywhere ... or a portion of an on-sight operations area as assigned by the Client Executive . In this role, the ROSI has direct accountability for executing Sodexo systems,… more
    Sodexo (03/20/24)
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  • Assistant General Manager - Franchised

    Marriott (Costa Mesa, CA)
    …to include the Front Office Manager, Executive Housekeeper, Director of F&B, Executive Chef and Director of Catering. You will be responsible for supervision ... States **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **Additional Information:** This hotel is owned and operated by… more
    Marriott (03/23/24)
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  • General Manager

    Compass Group, North America (New York, NY)
    …Drive Financial Performance/Increase Profitability Annually, create budgets with DO, Executive Chef , Beverage Director, and Controller for financial ... all sanitary inspections. Maintain and build strong, positive relationships with Trustees, Executive Staff, and Key Management Personal Development: Attend USE … more
    Compass Group, North America (04/09/24)
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  • Housekeeping Manager

    Aimbridge Hospitality (Napa, CA)
    …an abundance of Napa Valley dining options located right on the premises. Our Executive Chef takes full advantage of the finest local, organic, and sustainably ... including rooms front/back of house public areas and laundry. Management -level associates are expected to work as much of...or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of… more
    Aimbridge Hospitality (04/06/24)
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