- PF Changs (Tulsa, OK)
- Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Benefits We Offer:Eligible for medical, dental, ... Cat Fund Assistance during times of hardship for qualifying team membersJob Summary:The Executive Chef or Kitchen Manager is responsible for managing the… more
- PF Changs (St. Charles, MO)
- …operations to ensure high operating standards and reports directly to the Executive Chef . Job Responsibilities:Lead a high volume, scratch kitchen culinary ... Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef...plan and paid time offCompetitive pay and bonus eligibilityPaid management training programOpportunity to work with a growing brand… more
- ARAMARK (Bethlehem, PA)
- …for a full-service restaurant and cocktail bar located in Bethlehem, PA. The Restaurant Executive Chef is a management position overseeing chef ... & Entertainment is looking to hire a new Restaurant Executive Chef to support our food and...level preferred + At least 3 years in a management role preferred + Culinary degree preferred not required… more
- ARAMARK (Lincoln, NE)
- … to lead the culinary team at our account with University of Nebraska Athletics! The Executive Chef is a management position overseeing chef managers as ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...culinary experience + At least 2 years in a management role preferred + Requires a culinary degree or… more
- Omni Hotels (Washington, DC)
- …+ Bachelor's Degree or Equivalent + Must have at least 5 years experience in a Executive Chef kitchen management capacity in a Luxury hotel chain and ... Hotel in Washington, DC is seeking an experienced, visionary Executive Chef to join our team. This...excellent knowledge of current culinary trends. + Must have management experience in Union environment + Hospitality experience required… more
- ARAMARK (Colorado Springs, CO)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...culinary experience + At least 2 years in a management role preferred + Requires a culinary degree or… more
- ARAMARK (Worcester, MA)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...culinary experience + At least 2 years in a management role preferred + Requires a culinary degree or… more
- ARAMARK (Boston, MA)
- **Job Description** The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for ... presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in...of culinary experience At least 2 years in a management role preferred Minimum of 3 years in a… more
- Omni Hotels (Atlanta, GA)
- …but not required + Candidate must have at least 5 years experience in an Executive Chef kitchen management capacity and excellent knowledge of current ... on all matters relating to the kitchen area. In conjunction with the Executive Steward, ensure a high standard of cleanliness and hygienic practice throughout the… more
- University of Washington (Seattle, WA)
- …campus executive chef and the Administrator. * Collaborates with the executive chef , onsite management team and Dining Administrator in the ... CBORD * Under the general direction of the Campus Executive Chef , supports the recipe input and...and references must demonstrate: * Two years of sous chef -level management experience in culinary operations. *… more
- HCA Healthcare (Bradenton, FL)
- …portioning, garnishing, and storage of food. + You will provide leadership support to the Executive Chef in the management of food production for patients, ... our team! As our Sous Chef , you will assist the Executive Chef in planning, organizing, developing, documenting, and implementing Food Services programs. We… more
- The Resort at Paws Up (Greenough, MT)
- …Identify and communicate production needs to culinary team members + Meet daily with Executive Chef and Culinary management to coordinate and ensure ... + Employee Lunch Provided Primary Responsibilities: + Assist the Executive Chef in overseeing all aspects of...satisfaction + Submit future goals, operational improvements, and personnel management with our Culinary Management + Provide… more
- University of Southern California (Los Angeles, CA)
- …set, maintain, and implement culinary Standard Operating Procedures in coordination with Hospitality Management . + Assists Executive Chef with the culinary ... Conferences kitchens. This culinary leader provides support to the Executive Chef of Private Events & Conferences...in menu and recipe development, food cost maintenance, labor management , and culinary execution of all catered events. The… more
- Omni Hotels (Atlanta, GA)
- …Clear, positive, energetic communication skills. + Minimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4 star ... standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all overheads/achieve… more
- Omni Hotels (Oklahoma City, OK)
- …Clear, positive, energetic communication skills. + Minimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4 star ... standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all overheads/achieve… more
- Sodexo (Jacksonville, AL)
- …beverage operations for resident dining, retail and catering, as well as overall unit management . The Executive Chef will interact daily with an exceptional ... **Role Overview** **Sodexo** is seeking an ** Executive Chef 3** for **Jacksonville State...provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus… more
- Rochester Institute of Technology (Rochester, NY)
- …at all dining and catering events both on and off campus. The Executive Chef is responsible for the culinary management and food production of over 2500 ... **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual… more
- The Resort at Paws Up (Greenough, MT)
- …of menus and food items. + Submit future goals, operational improvements, and personnel management to Executive Chef . + Provide day-to-day guidance and ... a team-oriented and innovative kitchen culture. + Collaborate with the Executive Chef and Food & Beverage leadership to achieve excellence in service.… more
- AdventHealth (Shawnee, KS)
- …include equipment, recipes, menu, purchases, and staff. The Senior Executive Chef schedules training and implements quality management initiatives related to ... in Shawnee Mission, Kansas. **The role you'll contribute:** The Senior Executive Chef in collaboration with the Director of Nutrition Services has… more
- ARAMARK (Raleigh, NC)
- **Job Description** The Executive Chef , North Carolina State Athletics, is a management position overseeing chef managers as well as hourly culinary ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...culinary experience + At least 2 years in a management role preferred + Requires a culinary degree or… more
