• Executive Chef 2

    Sodexo (Aberdeen, SD)
    …the demonstrated ability to stay current with new culinary trends. + 2 - 4 years Executive Chef Level management experience in a high volume dining operation ... ready to put your mark on a culinary program?** **Sodexo** is seeking our talented ** Executive Chef 2** for **Northern State University in Aberdeen, SD** . Enjoy… more
    Sodexo (03/29/24)
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  • Executive Chef

    ARAMARK (Kings Park, NY)
    Chef to join us at our senior living community located in Kings Park, NY. The Executive Chef is a management position overseeing chef managers as well ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...culinary experience + At least 2 years in a management role preferred + Requires a culinary degree or… more
    ARAMARK (04/25/24)
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  • Restaurant Chef de Cuisine - Regent Santa…

    IHG (Santa Monica, CA)
    …restrictions, and providing a personalized dining experience. + Collaborate closely with the Executive Chef , management team, and front-of-house staff to ... of the kitchen staff, and working closely with the executive chef and corporate culinary and operations...have expertise in cooking techniques, inventory control, labor cost management , an impeccable eye for detail, and a high… more
    IHG (03/23/24)
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  • Executive Chef

    Omni Hotels (Hilton Head Island, SC)
    …Degree or Equivalent + Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current ... on all matters relating to the kitchen area. In conjunction with the Executive Steward, ensure a high standard of cleanliness and hygienic practice throughout the… more
    Omni Hotels (04/19/24)
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  • Executive Chef

    Omni Hotels (Atlanta, GA)
    …but not required + Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current ... on all matters relating to the kitchen area. In conjunction with the Executive Steward, ensure a high standard of cleanliness and hygienic practice throughout the… more
    Omni Hotels (03/19/24)
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  • Sous Chef

    Compass Group, North America (Sunnyvale, CA)
    …daily signage for proper spelling and descriptions. Secondary Duties Special Events ? Assists Executive Chef & Catering Management team with special events ... opportunities for our people! Job Summary The Cafe Sous Chef for Bon Appetit Management Company is...to quality food and exemplary service. ? Supports the Executive Chef in having ownership of the… more
    Compass Group, North America (02/15/24)
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  • Sous Chef at Lookout Tavern in North

    Lookout Tavern (Phoenix, AZ)
    …to maintain consistency and adherence to recipes and quality standards. 4. Inventory Management : Collaborate with the Executive Chef and management ... you will play a crucial role in assisting the Executive Chef in all aspects of kitchen...innovative dishes that excite our patrons. 7. Food Cost Management : Assist in monitoring food costs and finding opportunities… more
    Lookout Tavern (04/13/24)
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  • Executive Pastry Chef

    Spanish Peaks Mountain Club (NJ)
    …team to develop pastry and savory menus and programs for the property and assist the Executive Chef with the management of the Culinary department in all ... mission, and values. ESSENTIAL FUNCTIONS Major areas of responsibility/ management include, but are not limited to: + Primary...and discipline as needed with the assistance of the Executive Chef and culinary leadership team. Provide… more
    Spanish Peaks Mountain Club (03/13/24)
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  • Catering Executive Chef

    Compass Group, North America (Mountain View, CA)
    …breadth of accounts translates into exciting opportunities for our people! Job Summary The Executive Chef for Bon Appetit Management Company is responsible ... Bon Appetit Position Title: Catering Executive Chef Salary: 85,000-100,000 Our Passion...Salary: 85,000-100,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great… more
    Compass Group, North America (02/15/24)
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  • Banquet Chef

    Tioga Downs Casino Resort (Nichols, NY)
    …of creating a fun and entertaining experience for internal and external guests. * Assist executive chef in overall management of the department. * Ensure ... and suggestions in hiring, terminating, suspending counseling, to the executive chef . * Knowledge of all State...venue meetings facilitating the flow of pertinent information from management to Associates. * Provides all Associates with proper… more
    Tioga Downs Casino Resort (04/25/24)
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  • Seasonal Sous Chef

    The Resort at Paws Up (Greenough, MT)
    …Identify and communicate production needs to culinary team members + Meet daily with Executive Chef and Culinary management to coordinate and ensure ... Paws Up is seeking to add a Seasonal Sous Chef to our team. The Seasonal Sous Chef...needed + Submit future goals, operational improvements, and personnel management with our Culinary Management + Provide… more
    The Resort at Paws Up (04/20/24)
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  • Sous Chef - the green o

    The Resort at Paws Up (Greenough, MT)
    …Identify and communicate production needs to culinary team members + Meet daily with Executive Chef and Culinary management to coordinate and ensure ... Sous to add to our team. The role of the Sous Chef is to assists in the culinary management and food creation of an assigned restaurant outlet. The Primary… more
    The Resort at Paws Up (04/23/24)
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  • Executive Chef Multi Unit

    Nova Hospitality (Austin, TX)
    …scale events and private dining groups + Experience as a multi unit Executive Chef + Proven record of management of kitchen activities + Good at solving ... We are currently seeking not just an Executive Chef to join us, but a passionate leader to be part of our growing and evolving group. You will be part of… more
    Nova Hospitality (04/16/24)
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  • Executive Sous Chef

    The Resort at Paws Up (Greenough, MT)
    …individual coaching when needed. + Submit future goals, operational improvements, and personnel management to Executive Chef . + Provide day-to-day guidance ... needs to culinary team members. + Meet daily with Executive Chef and Sous Chefs to coordinate...dining setting + Minimum 2 years' experience in Culinary Management + Knowledge of world class hospitality and service… more
    The Resort at Paws Up (04/20/24)
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  • Executive Sous Chef | Mokara Hotel

    Omni Hotels (San Antonio, TX)
    …Clear, positive, energetic communication skills + Minimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4 star ... your perfect match. Job Description To provide technical assistance to the Executive Chef and ensure efficient, effective operation of the kitchen and food… more
    Omni Hotels (04/02/24)
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  • Executive Chef 3

    Sodexo (Jacksonville, AL)
    …beverage operations for resident dining, retail and catering, as well as overall unit management . The Executive Chef will interact daily with an exceptional ... look at your future.** *Relocation Package Assistance* **Sodexo** is seeking an ** Executive Chef 3** for **Jacksonville State University** located in… more
    Sodexo (04/19/24)
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  • Executive Chef - Red Rocks

    ARAMARK (Morrison, CO)
    **Job Description** The Executive Chef , Red Rocks Amphitheatre, is a management position overseeing hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...culinary experience + At least 2 years in a management role preferred + Requires a culinary degree or… more
    ARAMARK (03/14/24)
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  • Executive Chef / Production Manager…

    Perkins Management Services Comp (Fairfield, AL)
    …we are looking for exciting and hard-working people to join our team. The EXECUTIVE CHEF / PRODUCTION MANAGER is responsible for oversight of food preparation, ... Perkins Management is excited to welcome our newest client, Miles College, to... management of the line staff and utility workers, inventory and purchasing, menu… more
    Perkins Management Services Comp (03/15/24)
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  • Executive Chef

    Compass Group, North America (Moscow, ID)
    …creativity and expertise will leave a lasting impression? Chartwells, a leader in foodservice management , is seeking an Executive Chef at the University of ... concepts that tantalize the taste buds and delight the senses. Inventory Management : Maintain optimal inventory levels of food and supplies, adhering to budgetary… more
    Compass Group, North America (04/23/24)
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  • Sous Chef |

    NeueHouse (Hollywood, CA)
    …as employee experience. Financial Management + Under the guidance of the Executive Chef and Culinary Director; oversee vendor management & negotiation, ... for all dishes. + Under the guidance of the Executive Chef and Culinary Director, coordinate hiring...and monitoring their performance. + Provide support in fulfilling management administrative tasks on a daily, weekly, and monthly… more
    NeueHouse (04/12/24)
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