• RPC Sous Chef

    Hy-Vee Food Stores (West Des Moines, IA)
    …Education and Experience A culinary degree from an accredited university; 2+ years of Sous Chef experience in an upscale casual dining or fine dining ... 04/2024 General Function The Sous Chef is responsible for supporting the Executive Chef and/or Lead Chef in leading a team of culinary professionals to… more
    Hy-Vee Food Stores (04/19/24)
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  • Pastry Cook / Baker

    Vail Resorts (Vail, CO)
    …wedding cakes and creative pastry displays. They must effectively communicate with the Pastry Chef and Executive Chef regarding menu items and other issues ... by the classic grand alpine hotels of Europe. From casual comforting cuisine to world class upscale ...The Pastry Cook works with and assists the Pastry Chef in preparing pastry items, including pastries, desserts, breads,… more
    Vail Resorts (04/11/24)
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