• Executive Chef 2

    Sodexo (Oakbrook Terrace, IL)
    …the floor during services times, showing strong leadership ability. The ** Executive Chef ** provides direct support up to 2 associates to help create elegant ... Corporate Services** has a great opportunity for a **Resource** ** Executive Chef in Oak Brook Terrace, IL.**...Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 2 more
    Sodexo (04/06/24)
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  • Sr. Executive Chef - Collegiate…

    ARAMARK (Chicago, IL)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (02/01/24)
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  • System Executive Chef

    ARAMARK (Evanston, IL)
    **Job Description** Aramark Healthcare+ is seeking a System Executive Chef . Coordinates activities of and directs training of chefs, food production and other ... with FNS Directors to assess techniques, competencies, training needs, etc., of executive chefs and production teams. + Maintains established systems and training… more
    ARAMARK (04/27/24)
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  • Sous Chef (Salary) - Alinea

    The Alinea Group (Chicago, IL)
    …and maintain positive work environment + Work under the guidance of our CDC, Executive Chef , and Alinea Group leadership + Performs other duties as assigned ... by supervisor/manager Requirements + 5 years+ as Chef de Partie and/or 2 years+ as Sous Chef + Unprecedented work ethic + Ability to work in a fast-paced, … more
    The Alinea Group (02/06/24)
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  • Chef de Cuisine - Ketel One Club - United…

    Compass Group, North America (Chicago, IL)
    …items and the daily ordering. You may supervise hourly associates and you work with Executive Sous Chef to develop new menus and assist with ordering. This is ... for an energetic, entrepreneurial culinary professional. Key Responsibilities: Assists the Executive Sous Chef with managing cost controls and control… more
    Compass Group, North America (03/20/24)
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  • Banquet Sous Chef

    Aimbridge Hospitality (Itasca, IL)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of...Responsibilities QUALIFICATIONS: + Typically requires an Bachelor's degree and 2 to 4 years of experience in a high… more
    Aimbridge Hospitality (04/06/24)
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  • AWS GovCloud Senior Site Reliability Engineer

    Elevance Health (Chicago, IL)
    …and integration; routinely acts as a subject matter expert for executive management. **Minimum Requirements:** + Requires an BA/BS degree in Information ... 6+ years of cloud infrastructure automation technologies (Terraform, CodeDeploy, Puppet, Ansible, Chef ) strongly preferred. + 6+ years of managing images (eg AWS… more
    Elevance Health (04/26/24)
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  • Supv Food Service

    Rush University Medical Center (Chicago, IL)
    …* Manage stress effectively. **Preferred Job Qualifications:** * Experience as a Sous/ Executive Sous Chef preferred. **Physical Demands:** * Ability to exert ... **Responsibilities:** 1. Implements menus, recipes, and service concepts for unit. 2 . Supervises daily food production or service operations as assigned. 3.… more
    Rush University Medical Center (04/25/24)
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  • Kitchen Staff / Back of House Staff

    City Winery (Chicago, IL)
    …. Oversee day to day operations of kitchen shifts under the direction of Executive and/or Sous Chef (s). Works hands-on to schedule, coordinate, and supervise all ... and maintaining compliance all associated regulatory guidelines. **MinimumQualifications** . Minimum 2 years' experience in an overall kitchen leadership role in… more
    City Winery (04/23/24)
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  • Cashier/Food Svc Worker (Full Time And Part Time)

    Compass Group, North America (La Grange, IL)
    …only. + Schedule: Full time and Part time schedules available. 6:00am - 2 :30pm; days may vary, rotating weekends and holidays. More details upon interview. + ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members....Summary Summary: Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier… more
    Compass Group, North America (03/27/24)
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