• Executive Kitchen Manager

    King's Seafood Company (Calabasas, CA)
    …the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Kitchen Manager : + Competitive Salary: $100,000 - $120,000 based ... the ambassadors of our product and the executor of our hospitality. As the Executive Kitchen Manager , you will be partnered with the General Manager more
    King's Seafood Company (03/01/24)
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  • Kitchen Manager

    King's Seafood Company (Calabasas, CA)
    …our hospitality. As the Kitchen Manager , you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management ... a winning combination! Here's What We'll Bring To The Table for Kitchen Manager + Competitive Salary: $65,000 - $80,000 based on experience + realized… more
    King's Seafood Company (03/01/24)
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  • Cook Oyster Bar

    King's Seafood Company (Calabasas, CA)
    …Follow maintenance program and cleaning schedule. + Alert Kitchen Manager or Executive Kitchen Manager as to any deficiencies of food items. + Notify ... related to shift activities. + Alert Kitchen Manager and Executive Kitchen Manager as to any maintenance needs or safety hazards. Equal Opportunity… more
    King's Seafood Company (04/18/24)
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  • Kitchen Manager Apprentice

    ASM Global (Long Beach, CA)
    Position Title: Kitchen Manager Apprentice Department: Food & Beverage Reports To: Executive Chef Classification: Apprenticeship Compensation: $20-$25 ... organization for maximum efficiency. Assume full responsibility for the kitchen in the absence of the Executive ...the kitchen in the absence of the Executive Chef. Monitor and control food and labor costs.… more
    ASM Global (04/11/24)
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  • Kitchen Manager

    ASM Global (Burbank, CA)
    POSITION: Kitchen Manager DEPARTMENT: Food & Beverage...90 or higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef. + ... that we serve. ASM Global has an excellent and immediate opening for an Kitchen Manager for ASM GLOBAL at the Los Angeles Equestrian Center. The Kitchen more
    ASM Global (05/02/24)
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  • Hotel Kitchen Supervisor

    Aimbridge Hospitality (Culver City, CA)
    Job Summary The Kitchen Supervisor oversees the day to day activities in the kitchen to ensure all activities take place without concern. Responsibilities ... and at least 1 year of experience in stewarding kitchen maintenance kitchen operations or similar with...as hospitality terminology. + Has or can acquire Food Manager Certification (applicable state). JOB RESPONSIBILITIES: + Approaches all… more
    Aimbridge Hospitality (04/27/24)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef/Chef: + Competitive Salary: $105,000 - $125,000 based on experience + ... product and the executor of our hospitality. As the Executive Chef, you will be partnered with the General... Chef, you will be partnered with the General Manager and serve as an integral member of our… more
    King's Seafood Company (04/18/24)
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  • Executive Sous Chef

    King's Seafood Company (Santa Monica, CA)
    …+ Minimum of 21 years of age. + 3 years experience as a sous chef/ kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... freshness. Here's What We'll Bring To The Table for Executive Sous Chef: + Competitive Salary: $85,000 - $100,000...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
    King's Seafood Company (04/18/24)
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  • Sous Chef |

    NeueHouse (Hollywood, CA)
    …+ Provides the Executive Chef, Culinary Director and or Culinary scheduling manager schedule advice on a weekly basis for culinary teams keeping labor budget and ... innovative, and wellness-oriented menu. Reporting directly to the Hollywood General Manager and Culinary Director, this position entails overseeing all culinary… more
    NeueHouse (04/12/24)
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  • Assistant Food Services Manager - Ronald…

    UCLA Health (Los Angeles, CA)
    Description Under general supervision of the Executive Chef, the Supervisor for Cooks/Nutrition services is responsible for the conception and implementation of ... experience in food preparation and maintenance of a large kitchen , including 1 year of supervisory experience, or equivalent...of diverse recipes as needed in a large institutional kitchen . + Must be knowledgeable of, and adhere to… more
    UCLA Health (05/15/24)
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  • Temporary Bar Manager - Kimpton Everly…

    Kimpton Hotels & Restaurants (Los Angeles, CA)
    …daily. + Facilitate quarterly Kimpton Check-Ins with employees. + Work with the Executive Chef to provide excellent quality and presentation of all food to the ... guests. + Evaluate food product, kitchen employee performance, and development of product consistent with...our market position. + Participate in helping the General Manager create the financial objectives of the restaurant on… more
    Kimpton Hotels & Restaurants (05/11/24)
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  • Sous Chef OEM ($70,000/year)

    Aimbridge Hospitality (Santa Monica, CA)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... that reflect the restaurant's overall vision. + Trains the kitchen staff to adhere to restaurant policies and general...Perform any other duties as requested by the General Manager . Property Details Welcome to The Georgian. Known since… more
    Aimbridge Hospitality (05/11/24)
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  • Sous Chef, CityWalk

    NBC Universal (Universal City, CA)
    …on City Walk. As Sous Chef, the position will be a primary "go-to" for the kitchen team and responsible for the functions and flow of the back of the house. The ... Restaurant Chef, this position is responsible for setting the expectations for all kitchen team members to maximize productivity. This individual must be able to… more
    NBC Universal (05/03/24)
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  • Sous Chef OEM

    HEI Hotels and Resorts (Woodland Hills, CA)
    …enjoy monthly Town Hall Celebrations, chance to have a dialogue with the General Manager via General Manager 's Roundtable. In addition, you and your family will ... all qualified military candidates to apply. Overview Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food… more
    HEI Hotels and Resorts (04/18/24)
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  • Line Server (Full Time)

    Compass Group, North America (Torrance, CA)
    …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members....sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for… more
    Compass Group, North America (03/15/24)
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