• Skyline Club - Indianapolis (Indianapolis, IN)
    …the leadership of the Executive Chef and acting in his/her absence, the Executive Sous Chef is in charge and runs the operation being entrusted with ... preparation is economical and complying with all ClubCorp quality standards. The Executive Sous Chef should have a working knowledge of applicable health,… more
    CareerBuilder (01/03/22)
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  • Eurest (Indianapolis, IN)
    …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... Posted Date: Dec 28, 2021We are hiring immediately for a CHEF position.Location: Fed Ex Indianapolis; 6648 S Perimeter Rd. Indianapolis, IN 46241. Note: online… more
    JobDiagnosis (01/02/22)
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  • Clancy's Inc. (Westfield, IN)
    …a beautiful experience of food, cocktails, and hospitality.Who you are: The Sous Chef works closely with the Executive Chef to maintain the highest ... Join our team as a Sous Chef at Grindstone on the...Join our team as a Sous Chef at Grindstone on the Monon!Grindstone on the...Cooks, Prep Cooks and all hourly team members. The Sous Chef will be in charge of… more
    JobDiagnosis (01/14/22)
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  • Indiana Grand Racing & Casino (Shelbyville, IN)
    …our team, you will not qualify for the sign on bonus.POSITION SUMMARYThe Sous Chef is responsible to support the Executive Chef in the successful ... as three (3) years experience in the food service industry as a Sous Chef or similar position emphasis on multi-unit operations. Position requires the ability to… more
    JobDiagnosis (01/13/22)
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  • Primrose Retirement Communities (Kokomo, IN)
    …ability to be a part of the menu creative process * Can follow direction from the executive chef and sous chef * Team player Responsibilities: * Follow ... written recipes * Follow a daily prep list * Help develop menus and specials * Cook menu items to order * Maintain sanitary kitchen using applicable local food code * Assist kitchen staff with food prep and recipe creations * Maintain a clean working… more
    Primrose Retirement Communities (01/17/22)
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  • Oceanaire Indianapolis (Indianapolis, IN)
    Chef / Kitchen Manager - Indianapolis, INEssential Duties and Responsibilities:Assist Executive Chef with ensuring excellence in guest satisfaction through ... commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management styleManagement of all back of house staff in a high volume kitchen, including ongoing training , development, and follow upAchieve or exceed budgeted labor and other… more
    JobDiagnosis (01/14/22)
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  • Eat'n Park Hospitality Group (Franklin, IN)
    …production, sanitation, and management of employees, safety and quality control. Assists Executive Chef in all phases of planning, budgeting, costing, inventory ... food, paper, cleaning, bakery and safety items within budgeted levels.Assist with Executive Chef in menu development, organization and completion of production… more
    JobDiagnosis (01/06/22)
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  • BRU Burger Bar - Noblesville (Noblesville, IN)
    Our Executive Chef works diligently with his/her Sous Chef to develop new menu items and/or daily features. Executive Chefs play an essential role in ... Labor Costing, etc.) Qualifications: Minimum of 3 years of previous Executive Chef experience in an upscale, scratch cooking kitchen. Ability to provide… more
    JobDiagnosis (01/11/22)
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  • Eat'n Park Hospitality Group (Valparaiso, IN)
    …the management team, the Chef de Cuisine works under the direction of the Executive Chef as the second culinarian in a department where the managed volume is ... degree in culinary arts preferred or equivalent job-related experience.Alternative Job Title: Executive Sous ChefEat'n Park Hospitality Group is an equal… more
    JobDiagnosis (01/06/22)
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  • BRU Burger Bar - Noblesville (Noblesville, IN)
    …with the team on the line. Follow prep list, recipes, and in-service instruction provided by Sous Chef and/or Executive Chef Ensure dishes come out of ... the kitchen in a timely, efficient manner upholding standards related to presentation and quality Comply with nutrition, sanitation, and industry regulations, safety standards, and best practices in line with ServSafe guidelines. more
    JobDiagnosis (01/02/22)
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  • Huse Culinary, Inc. (Fishers, IN)
    …others in closing the kitchen.Perform additional responsibilities as requested by the Executive and Sous Chefs.Attend all scheduled employee meetings and ... slip-resistant shoes and black socks.Clean, full length, black pressed slacks.White chef coat. (Company provided)Company hat is worn during a shift.Equal Employment… more
    JobDiagnosis (01/17/22)
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  • Huse Culinary, Inc. (Fishers, IN)
    …dishes without washing hands first.Perform additional responsibilities as requested by the Executive and Sous Chefs.Attend all scheduled employee meetings and ... shoes and black socks.Clean, full length, black pressed slacks.White Chef coat.Company hat is worn during shift.Equal Employment Opportunity PolicyHuse… more
    JobDiagnosis (01/14/22)
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