• Post Pasteurizer Operator - HPP

    Boar's Head Brand/Frank Brunckhorst Co., LLC (New Castle, IN)
    …as temperatures 35 to 45 F. + Responsible for hourly checks of the machine parameters to ensure it is running correctly. Qualifications: + High school diploma or ... GED required. + Responsible for ensuring salometor and chlorine levels of the brine are accurate. + Must have a firm understanding of the procedures that need to be followed if the line stops for any reason. + Must be computer literate and able to navigate… more
    Boar's Head Brand/Frank Brunckhorst Co., LLC (03/23/24)
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