• AM Cook - $16 /hr

    Aimbridge Hospitality (Huntsville, AL)
    …the direction of the Food Production Manager or Assistant Food Production Manager . + Breakdown buffets and kitchen line storing food and equipment properly ... also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.… more
    Aimbridge Hospitality (04/23/24)
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  • Food and Beverage Attendant NA-03

    Army Installation Management Command (Redstone Arsenal, AL)
    …be reviewed and possibly referred to the Selecting Official. Subsequent referrals to the Hiring Manager will occur as additional vacancies become available or at ... tasks that require attention to work operations in a kitchen or dining area following established procedures. Makes simple...the request of the Hiring Manager . Area of Consideration: The Area… more
    Army Installation Management Command (04/25/24)
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  • Engineer-Preventative Maintenance

    Aimbridge Hospitality (Birmingham, AL)
    …determine emergency status and report to the Front Desk with findings. + Perform other tasks/ jobs as assigned by the supervisor or manager . + Asistir con la ... for performing the job in a safe and efficient manner and performing trade jobs such as carpentry painting plumbing etc. May require driving shuttle van when needed… more
    Aimbridge Hospitality (04/20/24)
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  • Cook NA-04

    Army Installation Management Command (Redstone Arsenal, AL)
    …be reviewed and possibly referred to the Selecting Official. Subsequent referrals to the Hiring Manager will occur as additional vacancies become available or at ... pureeing, dredging, flouring, or breading. Operates a variety of kitchen equipment using gas, electricity, steam or microwave heat...the request of the Hiring Manager . Area of Consideration: The Area… more
    Army Installation Management Command (04/25/24)
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  • Chief Engineer

    Aimbridge Hospitality (Hoover, AL)
    …standards. + Prepare and conduct all Engineering interviews and follow hiring procedures according to Aimbridge Hospitality standards. + Attend weekly staff ... MSD sheets. Keep MSD sheets current and easily available (with Housekeeping Manager ). + Establish ongoing training for all departments especially Housekeeping Front… more
    Aimbridge Hospitality (04/06/24)
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