- Arby's (Spirit Lake, IA)
- …Profit and Loss * Guest Satisfaction * Customer Service * Speed of Service * Quality Control * Workplace Safety * Utilizing all systems and tools, including the ... Program! *What will you do?* As the Restaurant Assistant Manager you will assist in guiding the team to...you're in charge, or upholding the highest standards of quality , safety, and cleanliness, your crew will count on… more
- Arby's (Spirit Lake, IA)
- …Restaurant Operations * Guest Satisfaction * Customer Service * Speed of Service * Quality Control * Workplace Safety * Utilizing all systems and tools, ... Recognition Program! *What will you do?* As a Shift Manager you will ensure outstanding service and guest satisfaction...of team members during assigned shifts. As a Shift Manager you will have full accountability for restaurant operations… more
- Arby's (Worthington, MN)
- *Employer: DRM Arby's* *Hourly Assistant Manager (45-Hour Work Week)* *Why should you join the DReaM Team?* * To be part of a family focused culture that allows you ... your schedule to achieve your family dreams, improve your quality of life, an inspire the customer! * As...guidelines. * Assist in restaurant operations management in inventory control and record keeping. * Be adaptable to a… more
- Gentiva (Spirit Lake, IA)
- …will:** + Reportdirectly to the Administrator, Executive Director or Patient Care Manager Senior and will maintain primary control and professional management ... Maintain all assigned patient clinical records. + Participate in company quality assessment and performance improvement programs. **About You** **Hospice Registered… more
- Gentiva (Spirit Lake, IA)
- …+ Report directly to the Administrator, Executive Director or Patient Care Manager Senior and function under the direction, instruction and supervision of the ... + Demonstrate basic care to the primary caregiver. + Practice infection control measures and standard precautions. + Provide accurate documentation with visit… more
- Arby's (Spirit Lake, IA)
- …as: Operations Profit and Loss Guest Satisfaction Customer Service Speed of Service Quality Control Workplace Safety Meeting positive food and labor variance and ... * Employee Rewards & Recognition Program! *What will you do?* As the Restaurant General Manager your guests and your team will rely on you to create a positive work… more