• Senior Sous Chef

    Marriott (Boston, MA)
    …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
    Marriott (05/12/24)
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  • Sous Chef

    Sodexo (Boston, MA)
    …program that is innovative and leveraging sustainable resources?_** **Sodexo** is seeking a ** Sous Chef ** for **Tufts Medical Center** located in **Boston, MA** ... will:** + manage the daily food production needs and work as a hands-on chef in the kitchen + ensure Sodexo's culinary standards including recipe compliance and food… more
    Sodexo (05/09/24)
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  • Line Cook - Full Time

    Village at Proprietors Green (Marshfield, MA)
    …are all available. Weekday and Weekend shifts available. Cooks report to the Executive Chef and Sous Chef . Serves meals by reviewing recipes; assembling, ... at Proprietors Green (VPG) is a well-established Luxury Apartment Senior Living Community in Marshfield MA. Welch Senior... Senior Living Community in Marshfield MA. Welch Senior Living values its' employees and recognizes that it… more
    Village at Proprietors Green (05/02/24)
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