- House of Blues (Philadelphia, PA)
- …of leftover food. The Line Cook will answer, report and follow executive or sous chef 's instructions, stock inventory appropriately, and ensure that food comes ... out simultaneously, in high quality and in a timely fashion. They must comply with nutrition and sanitation regulations and safety standards as well as maintain a positive and professional approach with coworkers and customers. Qualifications:* High school… more
- House of Blues (Las Vegas, NV)
- …with the rest of the kitchen staff + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover food ... + Stock inventory appropriately + Ensure that food comes out simultaneously, in high quality and in a timely fashion + Comply with nutrition and sanitation regulations and safety standards + Maintain a positive and professional approach with coworkers and… more