- Bern's Steak House (Tampa, FL)
- Job Summary Haven (https://haventampa.com) is looking for a professional sous chef who can cook and plate all menu items according to our standards. Creative ... professional demeanor + Ability to multitask in a high-volume restaurant setting + Lift 50 lbs or more +...lbs or more + Haven is a family owned restaurant by Bern's Steak House Benefits and Perks Immediate… more
- Hilton (Washington, DC)
- …joining the stunning _Conrad_ hotel located in the heart of urban _DC_ as the ** Restaurant Senior Sous Chef ** \! This stylish and sophisticated property has ... team of 15\-20 and reporting directly to the Executive Sous Chef of Outlets\. The ideal candidate...three \(3\) years of culinary leadership experience in an upscale dining environment, preferably within a hotel brand\. _Want… more
- Boqueria Restaurant (West Hartford, CT)
- **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do ... we know that having a driven, passionate, and consistent Sous Chef is integral to the success...with high standards + Be part of growing an upscale restaurant group **Who is Boqueria(R)?** Boqueria(R)… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Restaurant Sous Chef Pay 12...R/A ! Job Summary Join our team as the Sous Chef at a prestigious upscale ... - $80,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and...where you'll be an invaluable support to our Executive Chef . In this role, you'll orchestrate the seamless operation… more
- Hy-Vee Food Stores (West Des Moines, IA)
- …required. Education and Experience A culinary degree from an accredited university; 2+ years of Sous Chef experience in an upscale casual dining or fine ... and each other. Job Description: Hy-Vee, Inc Job Title: Sous Chef Department: Office-West Des Moines FLSA:...to RPC staff as needed. + Works with executive chef to keep up with latest restaurant … more
- King's Seafood Company (King, NC)
- …the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $65,000 - $80,000 based on ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....product and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will… more
- Capital City Club (Atlanta, GA)
- …understands the flow of service. Job Requirements: + Proven success as a Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end ... different styles of culinary operations available. This sous - chef will be operating our fine dining restaurant...Minimum of three years of experience cooking in an upscale dining establishment. + Availability and transportation to work… more
- Elior North America (Hamilton, NJ)
- Job Title: Sous Chef Requisition ID: 13900 Segment: Dining & Events Brand: Constellation Work Arrangement: Onsite State: New Jersey (US-NJ) **The Role at a ... glance:** We are looking to add a skilled, experienced sous chef to our Constellation team at...for:** _Must-haves:_ + Culinary experience must include ala carte restaurant (mid-fine dining), upscale hotels and/or catering… more
- Omni Hotels (Atlanta, GA)
- …preparation for assigned areas Qualifications + Previous experience as Pastry Supervisor or Junior Sous Chef for a four-star hotel, chain or catering company, ... upscale restaurant (previous preparation and production, hot...lead staff line-ups and regular meetings assigned by Banquet Chef and Executive Sous Chef .… more
- Mina Group (Anaheim, CA)
- …using local farmers and purveyors to highlight the regions finest ingredients. Executive Sous Chef Operates the kitchen on a daily basis with professionalism, ... Bourbon Steak is Chef Michael Mina's love letter to the classic...years of kitchen management and cooking in a fine dining/ upscale dining restaurant . + Must display the… more
- Wegmans (New York, NY)
- As a Sous Chef , you will focus on...lively atmosphere. You will act as the liaison between restaurant leadership and the team of cooks, partnering closely ... safety guidelines, as well as complying with applicable State Restaurant Health Codes and Regulations + Work with the...Required: + 2 or more years' experience as a sous chef + Managerial/supervisory experience including but… more
- Omni Hotels (Bedford, PA)
- …others, the Omni Bedford Springs Resort may be your perfect match. Job Description The Sous Chef will be responsible for all areas of the kitchens operations in ... the absence of the Executive Chef .This leader will ensure a high standard of...kitchen. The ideal candidate will have relevant experience in upscale /luxury hotels. Responsibilities + Manage the daily production, preparation… more
- Omni Hotels (Louisville, KY)
- …freshly brewed Heine Brothers' coffee, baked bread, and smoked barbeque. Job Description The Sous Chef will be responsible for all areas of the kitchens ... operations in the absence of the Hotel Chef . This leader will ensure a high standard of...kitchen. The ideal candidate will have relevant experience in upscale /luxury hotels. Responsibilities + Manage the daily production, preparation… more
- Compass Group, North America (Hopkins, MN)
- Unidine Unidine is hiring immediately for a full time HOURLY SOUS CHEF position. + Location: Glen Hopkins - 1011 Feltl Court, Hopkins. MN 55343 + Schedule: Full ... Requirement: 5 years of previous professional cooking in fine dining/ upscale restaurant experience is preferred but not...to the Unidine team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks… more
- HEI Hotels and Resorts (San Antonio, TX)
- About Us Located on the world famous San Antonio River Walk, the upscale Westin Riverwalk Hotel offers our associates the opportunity to work in a beautiful ... the daily production, preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent product is produced… more
- HEI Hotels and Resorts (Costa Mesa, CA)
- …heart of beautiful Orange County, Costa Mesa Marriott provides excellent service, upscale amenities and a Southern California location that allows guests to explore ... the daily production, preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent product is produced… more
- Aimbridge Hospitality (Sedona, AZ)
- …Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/308273/ sous - chef -oem/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in...years of experience in a high volume full service restaurant . + Performs work under minimal supervision. Handles complex… more
- Nordstrom (Durham, NC)
- …you have + Been there and done that for 2+ years in full service, upscale restaurant management + Passion and knowledge about quality food and exceptional ... Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive… more
- Omni Hotels (Boston, MA)
- …Job Description The Chef Tournant is a direct link between the Executive Chef , Executive Sous Chef and his/her assigned production areas and outlets. ... are at the sole on discretion of the Executive Sous Chef and Executive Chef ..../hotel* 1+ year experience in a fine dining or upscale restaurant * 3+ years of culinary experience… more
- Vail Resorts (Vail, CO)
- …Lead assists the executive chef and pastry chef , as well as the restaurant and main kitchen sous chefs in any and all pastry related operations. The ... Beverage Division. The Pastry Team Lead assists the Pastry Chef with oversight of all aspects of the pastry..._-required_ + Two years of pastry experience in an upscale , high volume hotel/resort or restaurant . _-required_… more