• Aspen Skiing Company (Boulder, CO)
    …limelighthotels.com & thelittlenell.com domains. Job Description Position Summary The Banquet Pastry Cook II prepare all pastry and baked goods of the ... gained and advanced in areas such as knife skills; buffet and banquet service; ala carte service; menu planning;...preferred *Minimum of 2 years' experience as a pastry cook in a luxury hotel or fine dining environment… more
    Upward (07/21/25)
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  • Holiday Inn Club Vacations (Kissimmee, FL)
    …Program Tuition Reimbursement & Continuing Education Courses Outstanding Company Culture POSITION TITLE: Cook II EMPLOYMENT STATUS: Part Time / Permanent (up to ... all bulk food products according to company specifications, preparing buffet items and a la carte food. ESSENTIAL DUTIES...as to food required by patrons and prepare and cook food according to instructions and recipes, working on… more
    Upward (07/18/25)
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  • Biltmore Company (Asheville, NC)
    Job Description Job Summary The Cook II is responsible for preparing food products that represent Biltmore's standards for all dining, banquet, and a la carte ... services. The Cook II position is generally charged with...food and pantry preparation, as well as banquet and buffet production. The success of this position will be… more
    Upward (07/12/25)
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  • Banquet Cook II

    Marriott (Atlanta, GA)
    …and platter presentations for banquets. Set up and operate action stations for banquet or buffet . Carve buffet meats as requested by guests. Support banquet and ... buffet by ensuring adequate stock of all items. Operate...and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards,… more
    Marriott (07/25/25)
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  • Cook II

    Golden Route Operations (Laughlin, NV)
    …State NV Shift Varies Type of Shift Steady Extra Department Food & Beverage Cook II Edgewater (Laughlin, NV) Description: General Summary The ability to perform ... the day-to-day operations of the Cook position to prepare high volume of food for buffet , hot hors d'oeuvres, appetizers, side dishes and hot entrees and other… more
    Golden Route Operations (06/18/25)
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  • Banquet Cook II

    Omni Hotels (Frisco, TX)
    …preparing/serving all banquet food. This position will also work as a Pool Cook during Pool season. Responsibilities + Maintain kitchen sanitation in accordance with ... meet proper quantities within a necessary time frame. + Prepare a mixture of buffet and plated style items + Production of orders to include Grilling, Roasting, an… more
    Omni Hotels (07/04/25)
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  • Cook II - Embassy Suites Denver…

    Sage Hospitality Group (Denver, CO)
    …set up. + Note any out-of-stock items or possible shortages. + Assist in keeping buffet stocked. + Return all food items not used on next shift to designed storage ... areas, being sure to cover/date all perishables. + Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP. **Qualifications** **Education/Formal Training** High school education or equivalent… more
    Sage Hospitality Group (07/24/25)
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  • Cook II

    Sage Hospitality Group (Denver, CO)
    …set up. + Note any out-of-stock items or possible shortages. + Assist in keeping buffet stocked. + Return all food items not used on next shift to designed storage ... areas, being sure to cover/date all perishables. + Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP. **Qualifications** **Education/Formal Training** High school education or equivalent… more
    Sage Hospitality Group (07/11/25)
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  • Benicia's Kitchen- Line Cook II

    Sage Hospitality Group (Sonoma, CA)
    …set up. + Note any out-of-stock items or possible shortages. + Assist in keeping buffet stocked. + Return all food items not used on next shift to designed storage ... areas, being sure to cover/date all perishables. + Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP. **Qualifications** **Education/Formal Training** High school education or equivalent.… more
    Sage Hospitality Group (06/05/25)
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  • Disney Culinary Program

    The Walt Disney Company (Orlando, FL)
    …and grow alongside experienced culinary professionals **Responsibilities :** **Culinary Assistant - Cook II ** + Work in fast-paced environments: a la carte, ... discussed during the interview process. **Compensation:** + $22.00/hour - Cook 2 / Baking & Pastry 2 + $25.10/hour... buffet , catering, production, or quick-service (may include guest facing… more
    The Walt Disney Company (07/25/25)
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