- Choctaw Nation of Oklahoma (Durant, OK)
- Job Description Job Purpose or Objective(s): The Cook 2 is an experienced level position responsible for providing high-quality, fresh food to guests at eating ... You will report to the Sous Chef. Primary Tasks: You will cook food by char-broiling, poaching, deep frying, pan-frying, saut, roasting, griddling, and… more
- Hilton (Houston, TX)
- …positive culinary professional with a minimum 2 years of experience as a Line Cook , including breakfast and buffet cooking. They should have experience preparing ... Hilton Americas-Houston is searching for a talented Line Cook to join their culinary team! A premier...for performing the following tasks to the highest standards: Prepare food items according to designated recipes and quality… more
- AEG (Thackerville, OK)
- …in a team environment to prepare all types of food items for the buffet . The Cook must adhere to high food quality standards to ensure guest satisfaction. ... fresh food items using standardized recipes and methods of preparation , as directed by other kitchen team members. Maintains...equipment including stoves, broilers, deep fryers and other food prep equipment, and uses hand tools, knives, and other… more
- Greenwich Country Day School (Greenwich, CT)
- The Greenwich Country Day School seeks an experienced Cold Food Prep Cook to join our dynamic school culinary team in August 2025! If you thrive in a fast-paced ... staff each day. The role of the Cold Food Prep Cook is a key position, involving...will have: Proven food service experience in cold food preparation Expertise in crafting beautiful buffet platters… more
- Aimbridge Hospitality (Worcester, MA)
- …the kitchen and work areas while minimizing waste and maximizing cost/production ratio. The Prep Cook also is responsible for preparing cold foods and shellfish, ... during the Caf (C) and Room Service operating hours. Prepare and display buffet food items according...Prepare all foods following Aimbridge Hospitality standard recipes. Preparation of specials will be under the direction of… more
- Chuck-a-Rama Buffet Restaurants (Salt Lake City, UT)
- …meals while on shift Employee Discount 401k with company match Positions available: Cook 12-14 starting. All shifts available Baker 12-14 starting. Salad Prep ... 11-13 starting Pot/ Dishwasher 10-12. starting all shifts available. more
- AccorHotel (Chicago, IL)
- Company Description Join Our Culinary Excellence Team: Pastry Cook III Rising gracefully above Millennium Park and Chicago's impressive lakefront, Fairmont Chicago, ... friendly and proactive guest service while supporting fellow Colleagues Prepare and service all food items for a la...all food items for a la carte and or buffet menus according to hotel recipes and standards Actively… more
- AEG (San Jose, CA)
- …demonstrated ability to meet the company standard for excellent attendance. Qualifications Previous cook or prep cook experience Able to operate standard ... application process on the follow-up screen. Overview The Line Cook is responsible for preparing foods to be served...with the public working in areas such as a buffet line slicing meats or preparing dishes to order.… more
- Hilton (Miami, FL)
- …a Breakfast Cook , you will be responsible for ensuring that breakfast and the buffet are prepared and presented to a high quality to deliver an excellent ... following tasks to the highest standards: Ensure breakfast, the buffet , and/or any other meal periods are prepared...areas clean and tidy and ensure no cross contamination Prepare all miss-en-place for breakfast buffet and/or… more
- Mr. Gatti's Pizza (Oklahoma City, OK)
- …be 'food first'. Some of the positions in this category are: * Pizza Make/Cut * Prep / Cook * Dough Production * Dishwasher Experience and Skills Entry Level - No ... be 'guest first.' Some of the positions in this category are: * Cashiers * Buffet Attendant * Dining Room Attendant * Midway * Party Station * Party Hostess Food… more
- AccorHotel (San Diego, CA)
- …food items that are prepared ahead of time, making sure not to prepare over estimated needs. Properly portion all items on assigned station. Control food waste, ... the restaurant and catering functions, ensuring that all are prepared according to Fairmont Grand Del Mar standards and...any out-of-stock items or possible shortages. Assist in keeping buffet stocked. Assist in prep work of… more
- Willow Valley Communities (Lancaster, PA)
- …experience. Our dining venues include grill stations, display cooking, tray lines, buffet style, country kitchens, and restaurant style settings. Use your Culinary ... food from storage areas and utilizes standardized recipes to prepare food items for the meal period. Measures and...any modifications to recipes to meet quality standards with Cook 2, Sous Chef or Chef. Observes and tests… more
- Crestview Management, LLC (Atlanta, GA)
- Lead Line Cook Job Description Location: Atlanta, GA, 30354 Skills: As a Lead Line Cook , your primary responsibility is to ensure the efficient operation of the ... you go" policy and monitor equipment maintenance to uphold cleanliness standards. Prepare food consistently following recipe cards and portion standards as directed… more
- Aspen Skiing Company (Boulder, CO)
- …limelighthotels.com & thelittlenell.com domains. Job Description Position Summary The Banquet Pastry Cook II prepare all pastry and baked goods of the ... gained and advanced in areas such as knife skills; buffet and banquet service; ala carte service; menu planning;...for banquet service *Supervises other pastry cooks in their preparation of all recipes and job functions *Assist Executive… more
- Holiday Inn Club Vacations (Kissimmee, FL)
- …slips or receive manual verbal instructions as to food required by patrons and prepare and cook food according to instructions and recipes, working on several ... Prepare specialty foods following specific methods that usually require short preparation time. Verify that prepared food meets requirements for quality and… more
- Legends (Bethel, NY)
- The Role The Pastry Cook demonstrates strong leadership qualities with attention to detail in elevating and sustaining a competitive edge. The Pastry Cook is ... of costs associated with the pastry department. The Pastry Cook works directly with the Executive Chef on the...and updated as needed. *Ensures that all food products prepared meet the established specifications and standards. *Ensures proper… more
- Sage Hospitality (Denver, CO)
- …Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. Date all food containers and rotate as per the SOP, ... pride in our communities. We set new standards in hospitality. Job Overview Prepare food items in accordance with production requirements and quality standards while… more
- Sage Hospitality (Rockville, MD)
- …Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. Date all food containers and rotate as per the SOP, ... "clean as you go" policy to ensure strict adherence. Prepare food of consistent quality following recipe cards and...proper temperatures. Check pars for shift use, determine necessary preparation , freezer pull and line set up. Note any… more
- Oak View Group (Harrisburg, PA)
- …demonstrated ability to meet the company standard for excellent attendance. Qualifications Previous cook or prep cook experience Able to operate standard ... Facebook, Instagram, Twitter, and LinkedIn. Position Summary The Line Cook is responsible for preparing foods to be served...with the public working in areas such as a buffet line slicing meats or preparing dishes to order.… more
- Sage Hospitality (Chicago, IL)
- …Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. Date all food containers and rotate as per the SOP, ... life for our guests and each other. Job Overview Prepare food items in accordance with production requirements and...proper temperatures. Check pars for shift use, determine necessary preparation , freezer pull and line set up. Note any… more
