- Six Flags (Buena Park, CA)
- Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen , including hands on safety/sani ... with par levels, and quality of product. As the Manager of the Kitchen responsibilites include maintaining and establishing dining needs to take over operations of… more
- OTG (Newark, NJ)
- …on experience YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as the Commercial Kitchen Equipment Service Technician now and drive a new type of hospitality. Explore ... You drive it. ROLE AND RESPONSIBILITIES Position Summary: An OTG Commercial Kitchen Service Technician troubleshoots and fixes restaurant equipment. In this career,… more
- Goddard School (Round Lake, IL)
- …hygiene, meal planning , food distribution to rooms, record keeping and all kitchen operations; ensures adherence to State Food Service guidelines and all public ... for any commercially prepared food items. 6. Maintains a safe and sanitary kitchen , pantry and storage areas; washes items used for food preparation. 7. Attends… more
- Marriott (San Antonio, TX)
- …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and… more
- Marriott (Boston, MA)
- …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and… more
- Gpm Investments LLC (Springfield, MA)
- …Looking for a candidate with open availability as shifts are mixed. Must have cooking experience! + Age requirement: 18 Responsibilities + Be the smiling face that ... It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates… more
- The County of Los Angeles (Los Angeles, CA)
- …and monitors the rotation of supplies to prevent spoilage. + Coordinates workstation cooking activities with those of other kitchen units, ensuring that food ... workers engaged in all phases of food preparation and cooking in a County facility. Incumbents provide technical direction...subordinate staff in the safe use and care of kitchen equipment, overseeing the operation, breakdown, and cleaning of… more
- Vancouver Public Schools (Vancouver, WA)
- …Non-exempt Job Purpose: The Nutrition Services Cook, under the direction of their Kitchen Manager, is responsible for reviewing the cycle menu and executing a ... The Nutrition Services Cook must demonstrate excellent communication with their Kitchen Manager, assisting with forecasting and other meal planning considerations.… more
- University of Southern California (Los Angeles, CA)
- …Maintain cleanliness and organization of facilities, kitchen common areas, stations, tools, kitchen small wares, and cooking equipment. Ensure proper use of ... kitchen small wares and cooking equipment, including proper knife handling and sharpening procedures....service restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef. Knowledge of all… more
- University of Southern California (Los Angeles, CA)
- …cleanliness and organization of facilities, kitchen common areas, stations, tools, kitchen small wares, and cooking equipment. + Adhere to department ... for their intended purpose. + Maintain working knowledge of classical and modern cooking techniques including but not limited to grill, fry, broil, roast, poach,… more
- Rochester Institute of Technology (Rochester, NY)
- …compound salads. + Washes, cuts, and prepares hot and cold foods. + Cleans cooking utensils, grills, ovens, hoods, and other kitchen equipment. + Maintains ... Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in...Monitors food production and line setup to maintain proper cooking , portioning and appearance at all times. Control amounts… more
- Commander, Navy Installations (Norfolk, VA)
- …which are summarized into categories related to food preparation and service, kitchen maintenance, and food storage, are summarized below. Food Preparation and ... standardized recipes at different levels of difficulty and plan, regulate, and schedule cooking procedures so that numerous completed food products are ready at the… more
- Rochester Institute of Technology (Rochester, NY)
- …Responsibilities:** Responsibilities: + Assists Sous Chef in leading and supervising activities of kitchen staff in addition to cooking and preparing a large ... allocates time performing cooking duties assisting the Sous Chef in leading kitchen activities. + Junior Sous Chefs are utilized only in larger operations or… more
- NANA Regional Corporation (Brownsville, TX)
- …stirring, cutting, grinding, chopping, and seasoning of ingredients according to recipes. + Test foods for completion of cooking time and adjust heat controls. ... type and quantity of food to be prepared. + Draws required cooking utensils from kitchen storage areas. + Loads and unloads delivery trucks as necessary. +… more
- Vancouver Public Schools (Vancouver, WA)
- …as a VPS kitchen substitute + At least 12 months experience cooking in any foodservice establishment within the last 3 years KNOWLEDGE, SKILLS, & ABILITIES: ... Possess a current Washington State Food Workers Card. The test may be completed at the local health department...items, heating heat and serve menu items, assistance in prep- cooking activities as assigned, and operating kitchen … more
- Aerotek (Clinton, MD)
- …Job Description The position involves working at Medstar Southern Maryland Hospital in the kitchen , where you will be responsible for cooking high volume foods ... Cook and prepare breakfast, lunch, and dinner during shifts. + Ensure safe cooking practices for high volume food preparation. + Measure and follow recipes… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …is required within one year of employment. EXPERIENCE: Three to Four years cooking in a commercial restaurant kitchen is required. Restaurant experience to ... culinary team by retaining knowledge for all venues and preparing and cooking menu items for casino guests. Duties include safe food preparation, following… more
- Episcopal SeniorLife Communities (Henrietta, NY)
- …to safely operate all job-related food service equipment. + Must pass the serve safe test on cooking , holding, plating and serving food. + Exhibit knowledge of ... JOB FUNCTIONS The crew leader is primarily responsible for kitchen duties, both in the main kitchen ...clear, unit meal items, as well as catering prep, cooking , set up and clearing, along with other supervisory… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …staff to reach departmental goals by accurately and easily communicating standards and cooking methods to kitchen staff. Responsible for day-to-day operations of ... of quality standards. Conduct the training of employees in methods of cooking , preparation, plate presentation, portion and cost control and sanitation and… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …and multi-tasking abilities. Job Assignments . High-volume food preparation and cooking , following established recipes and production system. . Maintain production ... shifts including coaching staff on knife skills and proper usage of kitchen equipment, monitoring recipe production, and administering tasks to staff throughout the… more