- ARAMARK (Richmond, VA)
- **Job Description** The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food ... knives and equipment including grills, fryers, ovens, broilers, etc. The Sous Chef may supervise employees and delegate responsibilities. The responsibilities of the… more
- Compass Group, North America (Chicago, IL)
- Levy Sector Position Title: Culinary Supervisor Department: Culinary Reports to: Chef Pay Range: $25.00/hr 2025 Major Concert and Event Schedule: ... Job Summary Join Levy Restaurants at Soldier Field as a Culinary Supervisor , where you'll lead kitchen operations and support the culinary… more
- Whitsons Culinary Group (Matteson, IL)
- Chef Manager - Matteson Culinary Center...Company and requirements of the job change. Work Schedule TBD Supervisor David B Murphy Salary Target Starting at ... Matteson, IL, USA Requisition Number 14204 Location Matteson Culinary Job Description Chef Manager - Cook Up Leadership in School Nutrition! School Dining… more
- Omni Hotels (Hilton Head Island, SC)
- …join our team. In this vital role, you will support the Executive Chef by offering both technical expertise and administrative assistance, ensuring the seamless and ... food production outlets. As a key member of the culinary team, you will help uphold the highest ...restaurants and banquet services. + Work with the Executive Chef to hire, train, coach, and discipline staff. +… more
- ARAMARK (Philadelphia, PA)
- **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a ... foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is...**Qualifications** Two to three years? experience in a related culinary position Candidate will possess two to three years… more
- ARAMARK (Philadelphia, PA)
- …change or new ones may be assigned without formal notice. **Qualifications** + Previous supervisor experience in a related role preferred + Experience as a cook or ... related role required + Ability to work independently with limited supervision required + Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage +… more
- Scripps Health (San Diego, CA)
- …care, oncology, orthopedics, geriatrics, obstetrics and gynecology, and gastroenterology. The Supervisor , Chef coordinates the operational systems for Food and ... practice. **Job:** **Food / Nutrition* **Organization:** **Scripps La Jolla Hospital* **Title:** * Supervisor , Chef - La Jolla* **Location:** *Central San Diego… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking ... culinary basics and cuisines, advanced techniques, methods and theory. Cambridge School of Culinary Arts is looking for Chef Instructors to teach the Food… more
- Bern's Steak House (Tampa, FL)
- …environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated, ... Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next...High School diploma or higher + Five years previous culinary experience required + Excellent Interpersonal skills + Excellent… more
- University Corporation for Atmospheric Research (Mesa, AZ)
- Job Description Summary: UCAR is excited to announce the job opening for Cafe Chef Supervisor - the Mesa Lab. This position is responsible for all food and ... candidate will be joining a team of event and culinary professionals in a supportive environment that prioritizes teamwork,...Experience (Required): + High School diploma or equivalent. + Culinary Arts Certificate or higher. + Minimum of 4… more
- The Cambridge School of Culinary Arts (Cambridge, MA)
- …are responsible for taking daily attendance and reporting attendance to Academic Supervisor /Director of Education + Chef Instructors must attend quarterly ... years has been highly acclaimed among the nation's premier culinary schools. Here, students gain the essential knowledge and...and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs.… more
- Martis Camp (Truckee, CA)
- Wage Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and management ... for the culinary department by establishing efficient systems and processes to...an awareness of the importance of food preparation. The Chef de cuisine facilitates food production and provides leadership… more
- Whitsons Culinary Group (Orford, NH)
- Assistant Chef Manager-Camp Moosilauke Oxford, NH, USA Requisition Number 14049 Location Camp Moosilauke Job Description Come work Summer Camp with Us! Camp program ... opportunities available based on performance Flexible Schedule- Mandatory Fun! SUMMARY: The Assistant Chef Manager is responsible for assisting the Chef M anager… more
- ASM Global (Fishers, IN)
- POSITION: Culinary Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef /Sous Chef FLSA STATUS: Hourly, Non Exempt LEGENDS & ASM GLOBAL Two ... has an excellent and immediate opening for a part-time Culinary Supervisor . The Culinary ...+ Responsible for k itchen in absence of Executive Chef and Sous Chef + Assist in… more
- ASM Global (Kent, WA)
- …Global at the accesso ShoWare Center is seeking an experienced and driven Hourly Sous Chef to join our culinary team in a high-volume arena food service ... Job Title: Sous Chef (hourly, part time) Department: F&B Reports To:...and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low. + Performs… more
- Maryland Treatment Centers, Inc. (Baltimore, MD)
- …treatment programs are accredited by the Joint Commission (JCAHO). As a Full-Time Chef / Dietary Supervisor , you will be responsible for preparing safe, high ... Should have 2 years related experience and/or training in food production; Culinary Arts Degree. Current ServSafe(R) Food Handler or Food Protection Manager… more
- Atlantis Casino Resort Spa (Reno, NV)
- …or Master's degree is highly preferred. + Must have attained certification as an Executive Chef from the American Culinary Federation. + Must have a minimum of ... Assistant Executive Chef or an Executive Sous Chef and have an understanding of all culinary...ten (10) years of additional progressive experience as a Chef , Room Chef or Kitchen Supervisor… more
- Sunrise Senior Living (New York, NY)
- …The Executive Chef serves as the visionary leader of the culinary program, overseeing all aspects of food production and presentation with a commitment ... executing an elevated dining experience that reflects the highest standards of culinary artistry and service. Key responsibilities include: * Culinary … more
- Saint Francis Health System (Tulsa, OK)
- …Education: High School Diploma or GED required. Associates Degree from a post-secondary culinary arts training program or Bachelor's degree in a closely related food ... Licensure, Registration and/or Certification: Valid Oklahoma Food Handler's permit. Culinary Arts Certification, including cooking, baking, salad preparation highly… more
- Omni Hotels (Nashville, TN)
- …others, the Omni Nashville may be your perfect match. Job Description Looking for your Culinary home away from home? Come collaborate and lead with us at Omni! If ... you are a Sous Chef with a positive attitude and enjoy getting your...to menu. + Recruitment, on-boarding and continuous training of culinary associates. + Responsible for product availability for restaurant.… more