• Mina Group (Las Vegas, NV)
    …and guidance to every member of the kitchen staff, and work closely with the executive chef and corporate culinary and operations teams to further the success of ... and embrace our values of empathy, adaptability, and selflessness. EXECUTIVE SOUS CHEF - Restaurant Excellence Team...a fine dining high volume kitchen, with at least 1 years in a leadership role Culinary degree preferred… more
    Upward (07/14/25)
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  • One Haus Recruiting (Bronx, NY)
    Job Title: Executive Chef Location: Bronx, NY Reports To: Director of Operations Compensation: $100,000-$110,000 annually (commensurate with experience) ... company based in the Bronx is seeking an experienced Executive Chef to lead its commissary kitchen...catering operations and lead culinary content creation By Year 1 : Consistently meet and exceed operational, quality, and financial… more
    Upward (07/25/25)
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  • Bon Appetit (Sunnyvale, CA)
    …of hospitality that is friendly and engaging Train and develop team members Assist Executive Chef in ensuring that all products and ingredients that are used ... We are hiring immediately for a Catering Sous Chef position. Location : Mountain View CA. Schedule...We're hiring! Bon Appetit Management Company operates more than 1 ,000 cafes around the country for corporations, universities, and… more
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  • Evolution Hospitality (Minneapolis, MN)
    Join our Team as an Executive Chef ! About Us: At Aimbridge Hospitality, we deliver exceptional guest experiences. As Executive Chef , you'll lead our ... years of related experience, or a 4-year college degree with at least 1 year of related experience. Attributes: Must be effective in handling stressful,… more
    Upward (07/26/25)
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  • Relais & Chteaux (Lexington, MA)
    …culinary program is central to the guest experience, and we are seeking an Executive Chef who shares our passion for excellence, sustainability, and innovation. ... sustainable and delicious. Other accolades include: Forbes Four Star, 1 Michelin Key, and AAA Four Diamond. Town Meeting...on Saturdays; and Brunch on Sundays. Job Description The Executive Chef is responsible for overseeing all… more
    Upward (07/24/25)
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  • Crew NY (New York, NY)
    …analysis, inventory management, labor management and record keeping. Work closely with the Corporate Executive Chef , Chef de Cuisine, and Front of House ... Crew is seeking a Sous Chef with upscale, high-volume restaurant experience to join...statements, and address other business-related matters Minimum Qualifications Tier 1 3 years + of successful experience in a… more
    Upward (07/21/25)
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  • Hilton (San Jose, CA)
    …be responsible for performing the following tasks to the highest standards: Assist the Executive Chef in the direction and oversight of all culinary operations, ... ! The ideal candidate will have a minimum of 1 year as a Sous Chef in...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Upward (07/13/25)
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  • Darden Restaurants (Costa Mesa, CA)
    …- $75000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, ... competitively superior team member and guest experience. The Sous Chef supports the Executive Chef ...Family and Medical Leave (up to 2 weeks after 1 year of service) * After one year of… more
    Upward (07/02/25)
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  • Boyd Gaming (Las Vegas, NV)
    …all food preparation, presentation, and service procedures as directed by the Executive Chef . Monitor quantity of prepared food. Ensure proper rotation ... food preparation, presentation, and service procedures as directed by Executive Chef . Monitor quantity of prepared food...kept clean and free of safety hazards. Qualifications One ( 1 ) year of experience in the same or similar… more
    Upward (07/18/25)
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  • Bon Appetit (Washington, DC)
    …more about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of ... Full time schedule; Monday through Saturday. 4:30 pm to 1 :00 am or 6:30 pm to 2:30 am. More...for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: Cooks… more
    Upward (07/15/25)
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  • Homma Talent (Bluffton, SC)
    …satisfaction Assisting in developing control procedures and enforcing them Working closely with the Executive Chef and Chef de Cuisine on menu development ... Job Description The Sous Chef is responsible for the daily operations of...and transportation provided 15 vacation days during the first year PTO of 5 days after 1 year Insurance… more
    Upward (07/02/25)
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  • Devita Hancock Hospitality (Reston, VA)
    About the job Executive Pastry Chef Responsible for the overall operation and supervision of staff in the Baking/Pastry Department "Hands on" working chef ... regarding pastry-related items including breads, pastries and confections. Job Duties 1 . Staff Management and Personnel: *Interviews and hires new employees.… more
    Upward (06/27/25)
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  • Compass Group (Spring, TX)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... your career with Eurest. Job Summary As a Sous Chef I, you are responsible for assisting with the...assigned. Qualifications: 5 years of related culinary experience including 1 year at the management level. Experience in restaurants,… more
    Upward (07/07/25)
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  • Legends (Sacramento, CA)
    …in-house bakeshops and a warm welcome at every turn. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , this individual will be ... and stewarding operations throughout the facility. ESSENTIAL FUNCTIONS Assist the Executive Chef in the planning and development of menu items and recipes… more
    Upward (07/10/25)
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  • Hyatt Hotels Corporation (Colorado Springs, CO)
    …of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain ... in the absence of the Executive Sous Chef and/or Executive Chef . The...Days Friends & Family Room Rates 401(k) ( Match: 1 -3% = dollar/dollar, 4-5% = $.50/dollar after 1 more
    Upward (07/14/25)
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  • San Manuel Band of Mission Indians (Highland, CA)
    Under the direction of the Executive Chef , the Specialty Sous Chef - Asian Cuisine is responsible for the overall success of the Asian culinary operations ... expectations of food service and quality, freshness and presentation, the Specialty Sous Chef - Asian Cuisine will oversee the Asian culinary operations to include… more
    Upward (07/18/25)
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  • IPIC Theaters, LLC (Rockville, MD)
    …results while building a high-performing team. Responsibilities: Works with Executive Kitchen Manager to manage inventory, preparation, presentation, safety and ... to support an environment committed to outstanding Guest Experiences; participate in meetings ( 1 : 1 , pre-shift meetings) with staff to maintain guest focus at all… more
    Upward (06/29/25)
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  • Restaurant Associates (East Boston, MA)
    …Requirement : Experience in pastry baking from scratch is required. Must work with the Executive Chef in developing recipes. Pay Range: $27.00 per hour to $30.00 ... We have an opening for a full time PASTRY CHEF position. Location: Delta 1 Lounge - 500 Terminal E, East Boston, MA, 02128. Note: online applications accepted… more
    Upward (07/16/25)
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  • Hilton Grand Vacations, Inc. (Shell Knob, MO)
    …Guests- we can't wait for you to join us! The Director of Food & Beverage Executive Chef will be responsible for the entire restaurant operation with a heavy ... must possess the following minimum qualifications and experience: *Proven experience as Executive Chef *Previous experience in menu development *Knowledgeable in… more
    Upward (07/11/25)
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  • Hilton (Sioux Falls, SD)
    …be responsible for performing the following tasks to the highest standards: Assist the Executive Chef in the direction and oversight of all culinary operations, ... food trends and regional tastes in partnership with the Executive Chef and Director of Food and...is proud to have an award-winning workplace culture ranking # 1 Best Company To Work For in the US… more
    Upward (07/14/25)
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