- Compass Group, North America (Chicago, IL)
- …deliver great guest service + Executes preventive maintenance schedule as set forth by Executive Chef & Director of Operations + Conducts daily walkthroughs ... NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As an Executive Sous Chef , Concessions, it will be your primary responsibility to execute cuisine that… more
- Hilton (Seattle, WA)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Hilton (Washington, DC)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... club lounge, and in\-room dining\._ In this role, you will assist the Executive Chef in overseeing the culinary operation with a focus on banquets managing a… more
- Sodexo (Bradenton, FL)
- …Marauders. The Executive Sous Chef will report collaboratively to the Executive Performance Chef , Director of Florida Operations, and Minor League ... **Role Overview** **Sodexo** is seeking an ** Executive Sous Chef ** for the **Pittsburgh Pirates Training Facility** located in **Bradenton, FL** . The Pittsburgh… more
- Hilton (Key West, FL)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... will be managing around 16 team members, report to the Executive Chef and be mostly dedicated to the Four Marlins Restaurant… more
- Compass Group, North America (Los Angeles, CA)
- …and Core Culinary Reviews in a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations, and unit level Chefs ... a career where you can flourish. Job Summary Working as the Corporate Executive Chef you will work with the Flik Hospitality leadership team in planning,… more
- ASM Global (San Antonio, TX)
- SOUS CHEF POSITION: Sous ChefDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Director of Food & BeverageFLSA STATUS: Full Time, Non-Exempt ... producing food items in the facility in the absence of the Executive Chef . Overseeing the stewarding department. Training of all kitchen and stewarding… more
- Compass Group, North America (Charlotte, NC)
- …creative, and inspired executive chefs + Communicates effectively with Corporate Executive Chef , Regional Director of Operations, and unit level ... conveys and instills this same passion to a team of on site executive chef leaders. Key Responsibilities: + Orientates new Chefs within their respective Core… more
- Hilton (San Jose, CA)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Hilton (Boston, MA)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... than two miles from Boston University and MIT\! This position reports to the executive chef and will oversee 3\-6 union team members working out of one kitchen… more
- Hilton (Atlanta, GA)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Hilton (South San Francisco, CA)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed\. + ... evening reception, room service, and banquets\. Reporting directly into the Complex Executive Chef , this is an excellent opportunity for candidates with at least… more
- Hilton (Atlanta, GA)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... in high\-volume banquet operations\. This role reports directly to the Executive Sous Chef of Banquets and requires a strong, hands\-on leadership presence\.… more
- Hilton (Sioux Falls, SD)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Hilton (Portland, OR)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Compass Group, North America (Charlotte, NC)
- …as part of a collaborative, mission-driven team. Clear, approachable communication with both the Executive Chef and Director is key to your success. Join ... of each shift + End each day by checking out with both the Director and Executive Chef Qualifications: + Associate's degree in Culinary Arts or equivalent… more
- Compass Group, North America (Arlington Heights, IL)
- Unidine Position Title: SOUS CHEF at The Moorings of Arlington Heights Reports to: Executive Chef / Sr. Director of Dining Services Salary: $60,000 per ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- Hilton (Dallas, TX)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Hilton (Park City, UT)
- …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Compass Group, North America (Atlanta, GA)
- …and Core Culinary Reviews in a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations, and unit level Chefs ... and Webtrition Software packages + This position will require 75% travel + Certified Executive Chef an added plus! Apply to Eurest today! Eurest is a member of… more