- Union Square Events (Brooklyn, NY)
- Position Title: Pastry Sous Chef Reports To: Executive Chef Salary:$70,000 to $80,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards ... entertainment, and private venues throughout New York City and beyond. Job Summary The Pastry Sous Chef plays a key leadership role within the pastry … more
- Eataly North America (Las Vegas, NV)
- …growth, as we continue to open in major cities across North America Job Description The Pastry Sous Chef oversees the production of all pastries for an ... cakes, desserts, cookies, candies and other dolci. Reports directly to the Executive Chef and Pastry Chef de Cuisine; manages a pastry team of… more
- Marriott International (Chicago, IL)
- …basis and communicates production needs to kitchen personnel daily. *Assists Executive Chef with all kitchen operations and preparation. *Prepares and cooks foods of ... all types, either on a regular basis or for special guests or functions. *Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. *Assists in determining how food should be presented and… more
- Marriott International (Marina Del Rey, CA)
- …communicates production needs to kitchen personnel daily. *Assists Executive Chef with all kitchen operations. *Recognizes superior quality products, presentations ... and flavor. *Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. *Follows proper handling and right temperature of all food products. *Operates and maintains all department equipment and reports malfunctions.… more
- AccorHotel (San Diego, CA)
- …development, and evaluation of colleagues and managers in the kitchen's bake/ pastry shop through effective management and leadership to ensure that established ... cultural and core standards are met; long-range strategic planning for outlet operation (20%) Assist in the planning and development of menus for the hotel; ensure the correct preparation and presentation of a consistent level for all food items prepared… more
- Ocean Casino Resort (Atlantic City, NJ)
- …food from scratch to order based on recipes, SOPs, and verbal instruction by the room chef , sous chef , and/or manager on duty. Prepares and cooks food in ... recipes, SOPs, local, state, and federal regulatory agencies, or verbal instruction by room chef , sous chef or manager on duty for proteins including but not… more
- Vail Resorts (Dillon, CO)
- …areas Staffing & Training Recruit, hire, and onboard all culinary staff, including sous chefs , line cooks, prep staff, and stewards Define roles, ... for dependents Critical Illness and Accident plans Kindred Executive Chef : We're looking for a kindred spirit who will...We are seeking a highly skilled and visionary Executive Chef to lead the culinary operations of our prestigious… more
- The Mather in Tysons (Mclean, VA)
- …Performs other duties as assigned. This is a safety sensitive position. Essential Functions: *Assists the Sous Chef or Chef de Cuisine in leading a team of ... items are available and/or thawed in advance, notifying the Sous Chef or Chef de...equipment, and cleaning duties. *May be assigned to assist Pastry Chef with basic or fundamental tasks… more
- Testarossa Winery (San Jose, CA)
- …cooking menu items according to instruction and support from the executive and sous chefs Labeling, stocking, and organizing ingredients to sanitation and food ... and inventory; communicating and reporting to the executive and sous chefs Providing support in the following...following areas: events line execution, wine bar food prep, pastry /baking prep, and porter Requirements As a Kitchen Cook,… more
- Cherokee Town and Country Club (Atlanta, GA)
- …year | Full Time Cherokee Town & Country Club in Atlanta, GA is seeking to hire a full-time Pastry Sous Chef to assist the Executive Pastry Chef in ... opportunities + Employee appreciation events + MARTA discount JOB SUMMARY: The Pastry Sous Chef takes responsibility in the day-to-day operations of the… more
- Spanish Peaks Mountain Club (NJ)
- …to apply internally. At Pedndry , It's All Because of YOU! Pastry Sous Chef Imagine turning your passion and ... contact the People department directly at your preferred location. The pay scale for the Pastry Sous Chef position is $59,600 - $75,418. The pay scale is the… more
- The Resort at Paws Up (Greenough, MT)
- …inspire both guests and team members alike. Position: Paws Up Montana is seeking to add a Pastry Sous Chef to our team. The role of the Pastry Sous ... Chef is to assist the Pastry Chef in leading our pastry team in the production and direction of preparing a variety of desserts, pastries or other… more
- Compass Group, North America (Brooklyn, NY)
- Union Square Events Position Title: Pastry Sous Chef Reports To: Executive Chef Salary:$70,000 to $80,000 Other Forms of Compensation: Founded in 2005 as ... entertainment, and private venues throughout New York City and beyond. Job Summary The Pastry Sous Chef plays a key leadership role within the pastry … more
- Bern's Steak House (Tampa, FL)
- …is committed to the very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all ... and Duties: + Responsible for daily functions of the pastry and Harry Waugh Room kitchen operation + Assist...Communicate and maintain positive inter-departmental relations + Communicate with Pastry Management Team about any shift issues + General… more
- The Walt Disney Company (Orlando, FL)
- …in all functions of a bakery? If so, Walt Disney World Resort is seeking Assistant Sous Chefs for our Pastry /Bakery team! With the Pastry /Bakery team, ... WDW Casting, wdwcasting, Chef Assistant, Culinary, Lead Line Cook, Assistant Sous Chef , Pastry /Bakery WDW: Walt Disney World Casting Hourly Jobs, #SVA… more
- Marriott (Bal Harbour, FL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Marriott (Chicago, IL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Sage Hospitality Group (Philadelphia, PA)
- …the service kitchen to maximize productivity and minimize waste. + Check daily use records with the Pastry Chef or Sous Chef so as to make sure that ... offers a homespun counterpoint to the refined ambiance. Our chefs build personal relationships with local farms, ranches and...for breakfast, lunch and/or dinner. + Check with the Pastry Chef / Sous Chef … more
- University of Rochester (Rochester, NY)
- …of professional kitchen experience, 1 year of which in a leadership role required. + Pastry Chef experience Strongly preferred + Baking Pastry degree or ... for quality, portion control, and presentation. + Collaborates with the Executive Chef to innovate and introduce new dishes or seasonal offerings. + Responds… more
- Marriott (Marina Del Rey, CA)
- …communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations ... and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department equipment and reports… more
