- F & S Fresh Foods (Riverside, CA)
- …field is a plus. + Minimum of 10 years of experience in culinary leadership, product development , or corporate chef roles-preferably within the fresh deli, ... Director of Product Development Riverside, CA (http://maps.google.com/maps?q=1730+Eastridge+Ave+Riverside+CA+USA+92507-7113) * Product Development Job… more
- NBC Universal (Orlando, FL)
- …plating, garnish, innovation, well versed on upscale casual trends/market. + Knowledge of product development science of food. + Uses training of food science ... all operational needs are met. Assists the VP, Exec Chef with development of all menu food...and recipes to include marquee events. Research new food product and market trends to develop menu concepts or… more
- ASM Global (Kent, WA)
- Job Title: Sous Chef (hourly, part time) Department: F&B Reports To: Executive Chef , Sous Chef Supervises: Line Cooks, Pre-Cooks FLSA Status: Non-Exempt Pay ... at the accesso ShoWare Center is seeking an experienced and driven Hourly Sous Chef to join our culinary team in a high-volume arena food service environment. This… more
- University of Southern California (Los Angeles, CA)
- …Sous Chef , Catering and Private EventsApply (https://jdrquest.com/current\_positions/executive-sous- chef ... our commitment to uphold our unifying values. We are seeking aExecutive Sous Chef , Catering and Private Eventsto join our rapidly growing team. The Opportunity: The… more
- Omni Hotels (Louisville, KY)
- …of work. Responsibilities + Coordination of all banquet hot and cold foods. Banquet Chef must work along with Garde Manger to ensure quality meets specs and ... guarantees. Banquet Chef will ensure quality of banquet hot foods, main...one to two days ahead of operation to ensure product delivery is on time and to ensure anyone… more
- Martis Camp (Truckee, CA)
- …culture and core standards are upheld. + Communicate with Executive sous chef to ensure successful coordination of product ordering, variances, spoilage, ... Wage Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen...outlet which they are assigned and maintain menu and product knowledge for all outlets on property. + Complete… more
- ARAMARK (San Antonio, TX)
- …executive chef (leadership, financial, organizational skills) and district bench development . He/she will be responsible for standardization and consistency of ... review Quality and consistency standards based on ARAMARK standards. Senior executive chef and culinary bench strength development oversight Support designated… more
- Compass Group, North America (Sunnyvale, CA)
- …systems, including web-based tools, for menu and catering management. Supervision and Development of Staff: Hire, train, and supervise Chef General Managers, ... accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary program for our… more
- The Resort at Paws Up (Greenough, MT)
- …award-winning destination, we inspire both guests and team members alike. Position: As Chef de Cuisine, you will lead the culinary team in executing inventive, ... outlets. This role is ideal for a dynamic, visionary chef who is excited to explore wild-foraged ingredients, open-fire...9 Floating Holidays and 15 Personal Days + Career Development and Advancement Opportunities + Life Insurance, Long Term,… more
- Compass Group, North America (College Station, TX)
- Location: Texas A&M University + We are hiring immediately for a SOUS CHEF position. + Address: Texas A&M University, 1248 TAMU. College Station, TX 77843. Note: ... evenings and weekends. + Details: Working as the Sous Chef , you will be responsible for assisting the Executive...to stay within established guidelines while assuring that necessary product is available when needed + Complies with federal,… more
- Kiawah Development Partners (Kiawah Island, SC)
- Executive Pastry Chef x Email This Job Your First Name Your Last Name Your E-Mail Address E-Mail Address to Share WithSubjectMessage Prove you're not a robot Send ... We are hiring an experienced and passionate Executive Pastry Chef at the Cassique clubhouse, part of the Kiawah...other special events + Provide training, supervision, and professional development for all pastry staff, ensuring personal growth and… more
- NBC Universal (Universal City, CA)
- …pastry innovation + Detailed oriented with strong analytical skills + Experience with product development + Ability to create unique recipes. + Time management ... techniques, and a proven passion for culinary innovation. The Chef will bring expertise in flavor development ...+ Provides visionary leadership and management of the pastry development process from product creation through implementation… more
- King's Seafood Company (Walter, MN)
- …Essential Responsibilities: + Lead a team of culinary professionals focused on quality of product , consistency, and development . + Lead all roll out programs to ... We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated...the leader of the restaurant, the ambassadors of our product and the executor of our hospitality. As the… more
- The Resort at Paws Up (Greenough, MT)
- …alike. Position: Full-Time Year Round or Seasonal We're seeking a skilled and passionate Sous Chef who thrives in the outdoors and is eager to help lead a culinary ... is open-air, rustic, and rooted in hospitality. As Sous Chef , you'll play a key leadership role in both...9 Floating Holidays and 15 Personal Days + Career Development and Advancement Opportunities + Life Insurance, Long Term,… more
- Compass Group, North America (Milton, MA)
- Unidine Position Title: SOUS CHEF - Milton, MA Salary: $70000 - $72000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An industry ... to perform their best. Come and join our award-winning team! Job Summary: The Sous Chef is a pivotal role within our kitchen, assisting the Executive Chef in… more
- Hilton (Miami, FL)
- Take the lead as the **Executive Chef & B** at **Embassy Suites by Hilton Miami Airport** , where your culinary expertise and vision will redefine our guest ... the finest steaks and casual Miami hotel dining\! We are looking for a talented Chef with at least 4 years of supervisory/management experience, who is ready to take… more
- Hilton (Cleveland, OH)
- The Hilton Cleveland Downtown is looking for a Chef de Cuisine to join our team\! Check us out: Hilton Cleveland ... you will: + Have previous experience as a Restaurant Chef or Sous Chef + Have proven...+ Have proven success of consistently executing a high\-quality product in a professional production kitchen + Have a… more
- Compass Group, North America (Portland, OR)
- …the proud food provider for the Rose Quarter. We are looking for our next talented chef to join our team as Executive Sous Chef . This individual will be ... responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe...operations run smoothly and to the highest standard. Team Development & Motivation: + Lead and inspire a large,… more
- The Whole Person (Kansas City, MO)
- …have you worked that has a "FUN Committee"? 8) TWP has set aside Professional Development fees for each employee 9) We are a $35 million Not-for-Profit with 88 ... 40 years in the Greater Kansas City Area Title: Chef Assistant Department: Catering Reports to: Chef ...and practice proper rotation and labeling procedures to ensure product dates are properly monitored + Operate, clean and… more
- Compass Group, North America (Nashville, TN)
- Eurest Position Title: EXECUTIVE CHEF II - NASHVILLE, TN Salary: $80000 - $85000 As the leader in business and industry dining, Eurest is the company to join if you ... We are hiring a diligent, motivated, and passionate Executive Chef to lead our culinary team. Working as the...to stay within established guidelines while assuring that necessary product is available when needed + Makes all decisions… more