- Compass Group, North America (Cooperstown, NY)
- …the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with… more
- Cornell Cooperative Extension (Hamden, NY)
- …stakeholders to ensure continued success of the program along with assisting the Executive Director with the budget process for the Camp. The 4-H Youth Development ... recommendations for programmatic offerings, enhancements or improvements to the supervisor, Executive Director, and Camp Committee. + Ensure program assessment is… more
- Cornell Cooperative Extension (Hamden, NY)
- …+ Develop local HR strategic plan. + Assist Office Manager and Executive Director with local policy and/or procedures review/development. Administrative Management - ... needs. + Complete special reports and/or projects as assigned by the Executive Director. + Maintain strong relationships both within the Association and outside… more
- Hartwick College (Oneonta, NY)
- …of Business Systems and Operations to purchase materials when necessary. Executive Support + Perform general administrative and executive support-related ... and a valid driver's license. + Accountability - Ability to accept responsibility and account for his/her actions. + Adaptability - Ability to adapt to change in the… more
- Cornell Cooperative Extension (Hamden, NY)
- …process. + Interpret and communicate evaluation results and findings to Executive Director, Board, program advisory committee, county and community leaders, as ... volunteers. Professional Improvement - 5% + In cooperation with Supervisor and/or Executive Director, jointly develop and pursue a professional development plan as a… more
- Compass Group, North America (Cooperstown, NY)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Working ... responsible for overseeing day-to-day operations for a healthcare dining account . You will manage and lead a team of...all P&L and budgeting as it pertains to the account + Roll out new culinary programs Preferred Qualifications:… more