- Hilton (Coronado, CA)
- This position reports to the Garde Manger Banquet Chef and Sous Chefs\. This role is important to the functions of the cold banquet kitchen\. To service the ... following tasks to the highest standards: + Preparing all cold food instructed by Chef for the day\-to\-day BEOs which may include making salads, peeling and cutting… more
- Elior North America (Manhattan, NY)
- …Planning and Development: Knowledge of menu planning and the ability to work with each Chef Manger to develop menus for catering events. + Products: Knowledge of ... be doing:** **Essential Functions and Responsibilities** + Work closely with unit Chef Managers and District Managers to provide overall planning, direction and… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …to apply internally. Cook I (Sushi Specialty) - Garde Manger SUMMARY The Cook I will provide and maintain high ... inventory on a regular basis to ensure proper par levels and assist Chef , Assistant Chef , Cooks, Pantry workers, and Kitchen Helpers as needed in the execution… more
- Omni Hotels (Hot Springs, VA)
- …Job Description To provide technical and administrative assistance to the Executive Chef and ensure efficient, effective operation of the kitchen and food production ... outlets. Responsibilities Essential Functions: + Chef de Cuisine will ensure the proper execution of...with all support kitchens, including Butcher Shop, Pastry, Garde Manger , and Saucier to ensure proper and timely production… more
- Episcopal SeniorLife Communities (Rochester, NY)
- Sous Chef ROCHESTER, NY (http://maps.google.com/maps?q=1570+EAST+AVE+ROCHESTER+NY+USA+14610) Apply Job Type Full-time Description Episcopal SeniorLife Communities ... Days Pay rate : $21.30 JOB SUMMARY: The Sous Chef is primarily responsible for producing menu items on...as the supervisor in the absence of the Kitchen Manger + Directs and supervises food service staff as… more
- Omni Hotels (Austin, TX)
- …may be your perfect match. Job Description Omni Hotels & Resorts is seekingOutletsSous Chef for the beautiful new Barton Creek Resort & Spa! If you love hospitality, ... + Leisure World's Best Awards 2023 The Outlet Sous Chef provides technical and administrative assistance to the ...and presentation of foods by line cooks and garde manger personnel, overseeing that all the food items are… more
- Omni Hotels (Austin, TX)
- …may be your perfect match. Job Description Omni Hotels & Resorts is seeking Sous Chef | Foothills Grill for the beautiful Barton Creek Country Club! If you love ... To provide technical and administrative assistance to the Executive Chef , ensuring effective operation of the kitchen and food...and presentation of foods by line cooks and garde manger personnel, overseeing that all the food items are… more
- Omni Hotels (Austin, TX)
- …Best Awards 2023 To provide technical and administrative assistance to the Executive Chef and ensure effective operation of the kitchen and food production outlet. ... and supervise the preparation and presentation of foods by line cooks and Garde Manger personnel, overseeing that all the food items are prepared as determined by… more
- Omni Hotels (Broomfield, CO)
- …This highly motivated individual will be able to work saute, grill, and garde manger stations. To candidate will prepare all hot/cold food items and be responsible ... continued education opportunities and more. Responsibilities * Support restaurant chef /sous chef and supervisor * Assist in...Must be able to work saute, grill and garde manger stations. + Ability to multi-task. + Must be… more
- Kiawah Development Partners (Kiawah Island, SC)
- …How Do You Want to Share? + + Close Job Description Reports to: Sous Chef Supervises: No supervisor duties are required in this position Summary Line Cook will be ... the grill, saute, hot apps, raw bar, and garde manger stations. The kitchen is very busy at all...equipment are clean and sanitary + Assists the Sous Chef in maintaining security and safety in the kitchen… more
- King's Seafood Company (Walter, MN)
- …visits new guests to generate sales as outlined in the weekly schedule of an Event Manger . + Meets with guests to determine menu (food & bev) pricing, room set up, ... etc. Coordinates a tasting, if necessary, with guest and Chef . + Sends out Thank You notes. + Creates...to effectively communicate and coordinate with GM, Banquet Manager, Chef /kitchen staff, and outside vendors. + Ability to calculate… more
- Mina Group (Delray Beach, FL)
- Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... and guidance to every member of the team, working closely with the general manger and corporate operations teams to further the success of the restaurant. You have… more
- Indus Hospitality Group (Geneva, NY)
- …for it. And hey - our guests like it, too! You will be working under our Executive Chef & Executive Sous Chef in this role. What you can expect from us: + ... + culinary kills in some or all areas of the kitchen & on the line including: garde- manger , pantry, fryer, saute & grill - Are you new to this? Let us know so we… more
- Mina Group (Nashville, TN)
- …Management teams, under the supervision of the General Manager and Executive Chef . This position will collaborate with internal and external partners to accomplish ... of BOURBON STEAK and our partner JW MARRIOTT. The Assistant General Manger contributes to the planning, organization, and training necessary to achieve restaurant… more
- Kimpton Hotels & Restaurants (Atlanta, GA)
- …by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation ... food production. + Must have experience and proficiency with cooking including garde manger , saute station, fry station, and grill station. + Must have experience… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation ... food production. + Must have experience and proficiency with cooking including garde manger , saute station, fry station, and grill station. + Must have experience… more
- BBL Hospitality (Troy, NY)
- …Banquet Captain to each function . Reviews Menu/service (BEO) with sales Managers and Chef on a daily basis. . Coordinates and oversees all food requirements with ... Banquet Supervisor. . Coordinates all liquor requirements with the Beverage Manger . . Maintains up-to-date details on banquet functions and communicates changes… more
- Vail Resorts (Vail, CO)
- …advanced cooking and knife skills in different stations (saute, grill, pizza, garde manger and expo) and always have a sense of urgency. This individual will ... day prior to departing for the day upon checking out with the sous chef . + Recognizes team members for successful achievements and contributions + Coaches team… more
- The Walt Disney Company (Anaheim, CA)
- …and peel vegetables and fruit. May carve and slice meat and cheese. Produces garde manger work for banquets and restaurants May assist Pastry/ Chef Head Baker ... with cake decorating. + Portions and arranges food on serving dishes and is responsible for portion control and plate presentation. May prepare sandwiches to individual order or on a production line basis. + May cook, mix and/or season ingredients to make… more
- State of Georgia (Chatham County, GA)
- …arts program . Must have 3 years of verifiable success as an Executive Chef . Must have three years of instructional experience at an accredited culinary arts ... development/design . A strong knowledge in baking, pastry, and Garde Manger is preferred Physical Demands: Teaching responsibilities are typically performed in… more