• Camp Lucy Executive Banquet

    Whim Hospitality (Dripping Springs, TX)
    …treasure less than an hour west of Austin. Job Summary We are in need of an Executive Banquet Chef to oversee the culinary operations and menu planning for ... managing budgets, and ensuring compliance with health and safety regulations. The Executive Banquet Chef will collaborate with event planners and sales… more
    Whim Hospitality (05/28/24)
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  • Executive Banquet Chef

    Omni Hotels (Austin, TX)
    …+ Oversee the creation of recipes and production methods. + Work in conjunction with the banquet chef to compile new banquet menus . Marketing + Maintain an ... promotion of in house sales activities, such as culinary festivals, chef specialties and culinary competitions. Staffing + Plan/organize/control the efficient and… more
    Omni Hotels (05/18/24)
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  • Banquet Chef

    Compass Group, North America (Austin, TX)
    Eurest Position Title: BANQUET CHEF -TX Salary: $85,000/annually Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
    Compass Group, North America (05/16/24)
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  • Executive Sous Chef

    Compass Group, North America (Austin, TX)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... communicate daily all guarantees and food changes to the Banquet Chef , Head Pantry, Pastry Chef...responsible for all kitchen areas in absence of the Executive Chef , also responsible for the Cost… more
    Compass Group, North America (06/21/24)
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  • Executive Sous Chef - Hilton

    Hilton (Austin, TX)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... of policies and procedures, cost controls and overall profitability + Assist the Executive Chef by interacting with guests and clients to monitor and… more
    Hilton (06/12/24)
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  • Director of Catering

    Omni Hotels (Austin, TX)
    …to all departments. Maintain a close working relationship with Director of Food & Beverage, Executive Chef and Banquet Manager. + Direct the catering sales ... of food and beverage and understanding of kitchen and banquet service procedures. + Lead catering team to book,...of customer service. + Develop catering menu pricing and banquet room minimums using current competitive data. + Maintain… more
    Omni Hotels (06/13/24)
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  • Executive Chef |Bob's Steak & Chop…

    Omni Hotels (Austin, TX)
    …achieve maximum profitability by avoiding over/under production. + To compile new banquet menus when required. + Constantly inspect all food service sections during ... establish effective and efficient office procedures in handling daily menus/ banquet menus/purchase requirements/general correspondence/filing and records. Qualifications + Candidate… more
    Omni Hotels (05/30/24)
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  • Chef & B

    Aimbridge Hospitality (Austin, TX)
    Job Summary As the Chef & B you will fill a vital...and/or other areas of the Food and Beverage and Banquet departments. You will ensure the highest quality of ... 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of the time and job… more
    Aimbridge Hospitality (06/01/24)
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  • Sous Chef OEM

    Aimbridge Hospitality (Austin, TX)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... + Regularly review house counts forecasts and VIP lists. + Monitor all Banquet and Catering activity. + Maintain all kitchen inventories. + Prepare annual reviews… more
    Aimbridge Hospitality (06/08/24)
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  • Club Director of Food & Beverage

    Omni Hotels (Austin, TX)
    …all club dining facilities. + Develop innovative and diverse menus in collaboration with the Executive Chef and culinary team. + Plan and execute a wide range of ... Work cohesively with the Resort Director of F&B and Banquet department to plan and coordinate successful member events....the maintenance of the locker rooms, F&B, pool and banquet service staff the clubhouse and Canyon's Restaurant. +… more
    Omni Hotels (05/16/24)
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