- HHS Culinary and Nutrition Solutions, LLC (Youngstown, OH)
- Sous Chef , Hospital Food Service St Elizabeth Boardman Hospital Salary $60,000.00Sous ChefSupport the healing journey for patients and their loved ones by ... from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen managerComputer skills including word processing, spreadsheets, email,… more
- Compass Group, North America (St. Louis, MO)
- …job but the start of a career where you can flourish. Job Summary Working as the Executive Sous Chef , you will be responsible for assisting in the successful ... Department for the Charles F. Knight Conference Center in St Louis. You will assist in the supervision, preparation,...the supervision of hourly associates and working with the Executive Chef / Chef to develop new… more
- Compass Group, North America (Evansville, IN)
- …Job Summary Chartwells Higher Education is seeking a self-motivated individual for the role of EXECUTIVE SOUS CHEF to support culinary and operations at the ... Indiana! Under the guidance of the General Manager and Executive Chef , this individual will oversee residential...Employee Assistance Program + Flexible Spending Accounts (FSAs) Req ID: 1336380 Chartwells Higher Education SARA C ST CLAIR… more
- Sherman Associates, Inc. (St. Pete Beach, FL)
- …boutique hotel located in St . Pete Beach, FL, is seeking an experienced Sous Chef . With stunning views overlooking the Intercoastal Waterway and Gulf of ... of success spanning decades, makes Sherman Associates who we are today. The Sous Chef tasks and responsibilities are diversified and vary from cooking or plating… more
- Compass Group, North America (Beaumont, TX)
- …team members. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Ensures that high quality food items are creatively prepared and presented in a cost… more
- Marriott (Clayton, MO)
- …**Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton St . Louis, 100 Carondelet Plaza, Clayton, Missouri, United States **Schedule** Full-Time ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Marriott (Boston, MA)
- …Food and Beverage & Culinary **Location** W Boston, 100 Stuart St , Boston, Massachusetts, United States **Schedule** Full-Time **Located Remotely?** N ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Sage Hospitality Group (Denver, CO)
- **Why us?** Sage Hospitality Group is seeking an Executive Chef to oversee the culinary operations at The Corner Office located in The Curtis Hotel. With ... retro-inspired influences, The Corner Office in downtown Denver is a vibey, casual take on living the high-life, featuring playful, indulgent dishes with a global spin and a colorful, martini-centric cocktail program. Located smack dab in the center of… more
- Sage Hospitality Group (Austin, TX)
- …Monitors food and labor costs. Assists Hotel Executive Chef and Hotel Executive Sous Chef in creating and implementing menu and production changes. ... **Why us?** Sage Hospitality Group is set to hire a **Senior Restaurant Sous Chef ** for our Geraldine's outlet located within Hotel Van Zandt in Austin, Texas!… more
- Compass Group, North America (Philadelphia, PA)
- …and breadth of accounts translates into exciting opportunities for our people! Job Summary The Executive Sous Chef will be responsible for supporting the ... Executive Chef in overseeing kitchen operations while maintaining a safe...Location: The Curtis Institute of Music - 1726 Locust St , Philadelphia, PA 19103 Schedule: The schedule is typically… more
- Omni Hotels (New Orleans, LA)
- …there is proper storage for advanced production and any other. Responsibilities + Help the Executive Chef and Sous Chef with restaurant, banquet and ... French Quarter hotel. Located on the most fashionable corner, St . Louis at Royal, the hotel has received the...equipment and maintain their cleanliness. + Consult with the Executive Chef or Sous … more
- Compass Group, North America (St. Petersburg, FL)
- …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... Eurest + We are hiring immediately for a CHEF position. + Location: Saint Petersburg,...previous experience in a high-volume environment. Experience as a chef or Sous Chef . +… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef / Executive Sous Chef FLSA Status: Non-Exempt (Hourly) Closing Date: ... of the Sous Chef / Executive Sous Chef . Responsibilities include...CERTIFICATES, LICENSES, REGISTRATIONS : Must obtain and maintain a St . Regis Tribal Gaming Work Permit which requires a… more
- Compass Group, North America (Austin, TX)
- Bon Appetit Position Title: Sous Chef Reports To: Executive Chef Salary: $60,000 to $65,000 Other Forms of Compensation: Our Passion is Food! At Bon ... Edward's University in Austin, TX Working as the Sous Chef , you will be responsible for...You may supervise hourly associates, and you work with Executive Chef / Chef to develop new… more
- Sherman Associates, Inc. (St. Pete Beach, FL)
- …may vary due to the specific needs of the hotel Keyword: Chef , Sous Chef , Executive Sous Chef , Food & Beverage, F&B, Hospitlity, Hotel From: ... The Hotel Zamora, a beautiful boutique hotel located in St . Pete Beach, FL, is seeking an experienced Food...repair or maintenance needs and cleanliness + Assists the Executive Chef in menu planning, preparation and… more
- ASM Global (Kent, WA)
- Job Title: Concessions Grill Cook (hourly, part time) Department: F&B Reports To: Executive Chef , Sous Chef Supervises: Line Cooks, Pre-Cooks FLSA ... facilities has an immediate opening for a part time Sous Chef at accesso ShoWare Center in...temperatures and evaluates and notifies Director of F&B or Executive Chef of needs and issues. +… more
- ASM Global (Shreveport, LA)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the ... at the Shreveport Convention Center/Municipal Auditorium in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef , the Part Time… more
- Sage Hospitality Group (Portland, OR)
- …sure that all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take ... improvement. + Promptly reports equipment and food quality problems to chef on duty + Inform chef on duty immediately of product shortages. + Uses our Standard… more
- Sage Hospitality Group (Portland, OR)
- …sure that all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take ... improvement. + Promptly reports equipment and food quality problems to chef on duty + Inform chef on duty immediately of product shortages. + Uses our Standard… more
- Sage Hospitality Group (Denver, CO)
- …sure that all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take ... improvement. + Promptly reports equipment and food quality problems to chef on duty + Inform chef on duty immediately of product shortages. + Uses our Standard… more
