- Spanish Peaks Mountain Club (San Diego, CA)
- …locale, so that our discerning guests can discover what makes it special. Summary The Pastry Sous Chef will drive, assist and collaborate with the Executive ... bending, climbing, listening and hearing ability and visual acuity. The pay scale* for Pastry Sous Chef is $70,000 - $75,000. *The pay scale is the base… more
- Compass Group, North America (Washington, DC)
- Occasions Position Title: Pastry Sous Chef Reports To: Director of Culinary Salary: $48,500 to $95,000 Other Forms of Compensation: a vision for creating ... that exceed our clients expectation and delight in every way. Job Summary The Pastry Sous Chef is responsible for overseeing a team producing everything from… more
- Compass Group, North America (Brooklyn, NY)
- Union Square Events Position Title: Pastry Sous Chef Reports To: Executive Chef Salary: $75,000 to $85,000 Other Forms of Compensation: Founded in 2005 ... private venues throughout New York City and beyond. Short Description Job Summary This Pastry Sous Chef role is in charge of leading and overseeing our… more
- Omni Hotels (Carlsbad, CA)
- …passion to serve others, Omni La Costa may be your perfect match. Job Description The Pastry Sous Chef will elevate the dining experience by assisting in ... other tantalizing products for all the outlets throughout the resort and banquets. The Pastry Sous Chef will supervise the pastry kitchen and assist the… more
- Bern's Steak House (Tampa, FL)
- …is committed to the very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all ... and Duties: + Responsible for daily functions of the pastry and Harry Waugh Room kitchen operation + Assist...Communicate and maintain positive inter-departmental relations + Communicate with Pastry Management Team about any shift issues + General… more
- IHG (Miami, FL)
- …times **TOP WORKPLACES** of South Florida by the Sun Sentinel. **Your day to day:** As a ** Pastry Sous Chef ,** you will assist in managing a single food and ... and cost control. **_DUTIES AND RESPONSIBILITIES:_** + Assists Executive Chef in supervising the preparation of food for multiple...for one or more outlets. Primary duty is professional chef work and supervision of other culinary employees. +… more
- Spanish Peaks Mountain Club (Deer Valley, UT)
- …considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. SUMMARY The Pastry Sous Chef is responsible for ... control procedures and enforcing them + Working closely with the Executive Chef on menu development and recipe standardization + Taking responsibility for shift… more
- NBC Universal (Universal City, CA)
- …learn more about Comcast NBCUniversal's commitment and how we are making an impact. The Sous Chef would primarily be responsible for all culinary offerings in a ... designated area of Universal Studios Hollywood. This position will be responsible for ensuring the highest quality of food and service at all levels. This position in culinary is responsible for supervising and developing teams working across Universal Studios… more
- The Walt Disney Company (Anaheim, CA)
- You will apply knowledge with experience to grow Pastry making strategies while providing guidance, knowledge and development to cast. You will also create a ... positive, inclusive Pastry kitchen environment that encourages a positive environment, and...offerings. **You Will:** + Manage culinary concepts in the pastry kitchen environment. + Engage directly with Cast to… more
- Schwan's Company (Minneapolis, MN)
- …Perform any other reasonable duties as required from time to time + Will report to the Pastry Sous Chef in the absence of the Executive Pastry Chef . ... items according to standardized recipes to the quality levels established by the pastry chef . + Ensure quality and consistency of all outgoing food + Participate… more
- UnCruise Adventures (Juneau, AK)
- …+ Plan, oversee, and execute all guest and crew meals with the assistance of the Sous chef (s) and Pastry Chef . Follow company guidelines for ordering, ... HIRING STATUS, 1/19: All Chef positions for the Alaska Summer sailing season...reimbursement (qualifications required) + Pro deals JOB SUMMARY The Chef is responsible for overseeing all staff and functions… more
- Capital City Club (Atlanta, GA)
- …communication regarding the status of all pastry food production to the Executive Chef or Executive Sous Chef . + Responsible for production, supervision, ... to hire an enthusiastic, self-motivated, and team-focused individual for a Full-time Sous Chef position. Position includes full-time hours, health vision, life,… more
- Vail Resorts (Vail, CO)
- …well as the restaurant and main kitchen sous chefs in any and all pastry related operations. The Pastry Chef will maintain all health department ... profitable Food & Beverage Division. The Pastry Team Lead assists the Pastry Chef with oversight of all aspects of the pastry department's operations… more
- Cedar Fair (Buena Park, CA)
- Overview: The Pastry Chef is responsible for Overseeing the...and Pastry Standards. The Pastry Chef will coordinate with the Executive Sous ... Chef as well as the Executive Chef in pairing bread and desserts, ordering supplies, and...or inventory system is a must. + Skilled Bread, pastry and cake production and development + Ability to… more
- Kiawah Development Partners (Kiawah Island, SC)
- Sous Chef x Email This Job Your First Name Your Last Name Your E-Mail Address E-Mail Address to Share WithSubjectMessage Prove you're not a robot Send ... experienced individual to join the culinary team as Executive Sous - Chef at their new Beach Club restaurant....Skills & Requirements Qualification Requirements: + minimum 2 experience pastry cook or culinary leadership + Ability to promote… more
- Jimmy John's (Sarasota, FL)
- Sous Chef : The Sous Chef for Fin & Tonic will report directly to the Executive Chef and assist in the daily operations of all culinary aspects of the ... poultry and fish fabrication. 7)Must have understanding of baking and pastry . 8)Fresh pasta fabrication skills. 9)Fundamental understanding of P&L statements.… more
- Cedar Fair (Charlotte, NC)
- Overview: The Sous Chef is responsible for serving as the point contact between Park Foods production and Central productions. Develops all relevant ... + Knowledge of knives, major kitchen production equipment and bakery and pastry work. + Basic computer skills, including Microsoft Outlook, Excel and Word.… more
- Omni Hotels (Nashville, TN)
- …- apply today! To provide technical and administrative assistance to the Barlines Chef and ensures effective operation of the kitchen and food production outlets. ... To provide technical and administrative assistance to the Barlines Chef + Monitor china, glass and silver usage/breakage and...organization of all walk-in coolers and freezers, to include pastry , all reach in coolers, dry storage, and public… more
- King's Seafood Company (Walter, MN)
- …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... and timeliness. Once hired, you will be trained in a line cook position ( Pastry , Grill, Saute, Pantry, Steam, Sushi) and tested in your station to ensure your… more
- Omni Hotels (Hot Springs, VA)
- …organization, staff appearance, and genuine engagement with all fellow associates. + Work with the Sous Chef /Junior Sous Chef weekly and daily to ensure ... To provide technical and administrative assistance to the Executive Chef and ensure efficient, effective operation of the kitchen...support service as needed. + Work with the Restaurant Chefs/ Sous Chefs weekly and daily to ensure proper execution… more